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Affiliation
ISSN
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Input power-mechanism relationship for ultrasonic Irradiation: Food and polymer applications
(Articles)
Mohammad Reza Kasaai
Natural Science
Vol.5 No.8B
,August 16, 2013
DOI:
10.4236/ns.2013.58A2003
6,034
Downloads
8,538
Views
Citations
This article belongs to the Special Issue on
Advances in Ultrasound Research
Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn
(Articles)
Nevzat Artik
,
Nevzat Konar
,
Muhip Özkan
,
M. Lütfü Çakmakçi
Food and Nutrition Sciences
Vol.7 No.2
,February 29, 2016
DOI:
10.4236/fns.2016.72015
2,406
Downloads
4,450
Views
Citations
This article belongs to the Special Issue on
Food Safety and Public Health
Testing Toxicity and Antidote Effect of Selenium Nanoparticles with
Paramecium caudatum
(Articles)
Khandsuren Badgar
,
József Prokisch
Open Journal of Animal Sciences
Vol.11 No.4
,September 1, 2021
DOI:
10.4236/ojas.2021.114036
233
Downloads
1,265
Views
Citations
Simple Food Group Diversity as a Proxy Indicator for Iron and Vitamin A Status of Rural Primary School Children in Uganda
(Articles)
Hedwig Acham
,
Gaston Ampek Tumuhimbise
,
Joyce K. Kikafunda
Food and Nutrition Sciences
Vol.4 No.12
,December 10, 2013
DOI:
10.4236/fns.2013.412163
5,098
Downloads
7,329
Views
Citations
UV Light Induced Transformation of 1-Methylnaphthalene in the Presence of Air and Its Implications for Contaminants Research
(Articles)
Yong-Lai Feng
,
Jyoti P. Nandy
,
Yuqing Hou
,
Francois Breton
,
Ben Lau
,
Jianshun Zhang
,
Jiping Zhu
Journal of Environmental Protection
Vol.3 No.11
,November 29, 2012
DOI:
10.4236/jep.2012.311168
4,345
Downloads
6,343
Views
Citations
Antioxidant Activity Assessment and Color Analysis of Skin from Different Peach Varieties Grown in South Carolina
(Articles)
Yueyuan Zhang
,
Inyee Han
,
Paul Dawson
Food and Nutrition Sciences
Vol.6 No.1
,January 12, 2015
DOI:
10.4236/fns.2015.61003
3,997
Downloads
5,266
Views
Citations
Bacterial Transfer to Cups and Water by Drinking
(Articles)
Paul Dawson
,
Hayley Thorson
,
Kelly Hooton
,
Justin Runey
,
David Hughes
,
Sally Foster
,
Melissa Roskosky
,
Sutton Fain-Swartz
,
Danielle Lynn
,
Inyee Han
Food and Nutrition Sciences
Vol.9 No.12
,December 28, 2018
DOI:
10.4236/fns.2018.912100
927
Downloads
6,685
Views
Citations
HPLC Profiling for Quality Control of Secondary Metabolites of Aqueous and Hydroethanolic Extract of
Gardenia aqualla Stapf & Hutch
(Articles)
Claude Bérenger Ngantchouko Ngalemo
,
Jean Kisito Kouame
,
Gisele Laurel Tchiengang Tchoua
,
Blondin Gatien Tsawo
,
Patrick Yamen Mbopi
,
Théophille Dimo
,
Christophe N’cho Amin
,
François Nicaise Bony
American Journal of Analytical Chemistry
Vol.14 No.1
,January 16, 2023
DOI:
10.4236/ajac.2023.141001
107
Downloads
718
Views
Citations
Synthesis and evaluation of diphenol aldimines as inhibitors of
Escherichia coli
ATPase and cell growth
(Articles)
Zulfiqar Ahmad
,
Prasanna K. Dadi
,
Jesse Elord
,
Ismail O. Kady
Advances in Biological Chemistry
Vol.2 No.2
,May 10, 2012
DOI:
10.4236/abc.2012.22019
4,055
Downloads
8,300
Views
Citations
Quantitative Adhesion of
Staphylococcus aureus
on Stainless Steel Coated with Milk
(Articles)
Fatima Hamadi
,
Hassan Latrache
,
Fatima Asserne
,
Soumya Elabed
,
Hafida Zahir
,
Ibnsouda Koraichi Saad
,
Hafida Hanine
,
Jamaa Bengourram
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43040
4,508
Downloads
7,105
Views
Citations
Current Limitations and Challenges with Lactic Acid Bacteria: A Review
(Articles)
Saeed A. Hayek
,
Salam A. Ibrahim
Food and Nutrition Sciences
Vol.4 No.11A
,November 27, 2013
DOI:
10.4236/fns.2013.411A010
17,951
Downloads
27,573
Views
Citations
This article belongs to the Special Issue on
Lactic Acid Bacteria
Microbial Food Safety Risks Associated with Fresh and Thawed Catfish Fillets during Refrigerated Storage
(Articles)
Thao T. H. Nguyen
,
Achyut Adhikari
,
Debanjana Bhattacharya
,
Vijay S. Chhetri
,
Karuna Kharel
Food and Nutrition Sciences
Vol.9 No.11
,November 9, 2018
DOI:
10.4236/fns.2018.911090
879
Downloads
3,012
Views
Citations
Effect of Antimicrobial Myrrh on the Color and Viscosity of Plain Yogurt over Its Shelf Life
(Articles)
Mohammed Alhejaili
,
Douglas Olson
,
Kayanush Aryana
Food and Nutrition Sciences
Vol.10 No.10
,October 30, 2019
DOI:
10.4236/fns.2019.1010089
740
Downloads
1,284
Views
Citations
Properties of Yogurt Ice Cream Mixes and Resulting Frozen Products Prepared by Various Ratios of Ice Cream Mix to Yogurt
(Articles)
Douglas W. Olson
,
Charles Boeneke
,
Kayanush J. Aryana
Food and Nutrition Sciences
Vol.12 No.12
,December 16, 2021
DOI:
10.4236/fns.2021.1212088
388
Downloads
2,400
Views
Citations
This article belongs to the Special Issue on
Dairy Research and Technology
Modulation of Postprandial Glucose Bioavailability in a Cohort of Healthy and Pre-Diabetics Subjects during Ramadan Fasting in Côte d’Ivoire
(Articles)
Jacko R. Abodo
,
Jean B. Gbakayoro
,
Kouakou Brou
,
Georges G. Tiahou
,
Adélaïde Hué
,
Assita Yao
,
Jocelyne Danho
,
Adrien Lokrou
Open Journal of Endocrine and Metabolic Diseases
Vol.7 No.5
,May 31, 2017
DOI:
10.4236/ojemd.2017.75012
1,410
Downloads
2,348
Views
Citations
Application of Mindsets to Health Education and Behavior Change Programs
(Articles)
Jordan Losavio
,
Elizabeth Gollub
Health
Vol.14 No.4
,April 14, 2022
DOI:
10.4236/health.2022.144032
253
Downloads
1,348
Views
Citations
Rheological Characteristics of Gluten after Modified by DATEM, Ascorbic Acid, Urea and DTT Using Creep-Recovery Test
(Articles)
Pavalee Chompoorat
,
Amogh Ambardekar
,
Steven Mulvaney
,
Patricia Rayas-Duarte
Journal of Modern Physics
Vol.4 No.10B
,October 29, 2013
DOI:
10.4236/jmp.2013.410A2001
4,798
Downloads
7,345
Views
Citations
This article belongs to the Special Issue on
Rheology and Complex Fluids: Theory and Application
Investigating the Relationship between Food Pairings and Plate Waste from Elementary School Lunches
(Articles)
Ariun Ishdorj
,
Oral Capps Jr.
,
Maureen Storey
,
Peter S. Murano
Food and Nutrition Sciences
Vol.6 No.11
,August 26, 2015
DOI:
10.4236/fns.2015.611107
6,548
Downloads
11,852
Views
Citations
Phosphatase Hydrolysis of Organic Phosphorus Compounds
(Articles)
Irenus A. Tazisong
,
Zachary N. Senwo
,
Zhongqi He
Advances in Enzyme Research
Vol.3 No.2
,June 24, 2015
DOI:
10.4236/aer.2015.32005
7,832
Downloads
10,543
Views
Citations
Comparison between the Quality Traits of Phosphate and Bicarbonate-Marinated Chicken Breast Fillets Cooked under Different Heat Treatments
(Articles)
Samer Mudalal
,
Massimiliano Petracci
,
Silvia Tappi
,
Pietro Rocculi
,
Claudio Cavani
Food and Nutrition Sciences
Vol.5 No.1
,January 8, 2014
DOI:
10.4236/fns.2014.51005
4,847
Downloads
7,261
Views
Citations
This article belongs to the Special Issue on
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