Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Antioxidant Activity Assessment and Color Analysis of Skin from Different Peach Varieties Grown in South Carolina"
written by Yueyuan Zhang, Inyee Han, Paul Dawson,
published by Food and Nutrition Sciences, Vol.6 No.1, 2015
has been cited by the following article(s):
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