Mobile version of SCIRP

Scientific Research
An Academic Publisher

OPEN       ACCESS

Login
  • Home
  • Articles
  • Journals
  • Books
  • News
  • About
  • Submit
Home > Journals > Biomedical & Life Sciences >FNS
Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
Website: https://www.scirp.org/journal/fns
E-mail: fns@scirp.org
Google-based Impact Factor: 1.04    
Citations     h5-index & Ranking
Submission
  • Articles
  • Archive
  • Indexing
  • Aims & Scope
  • Editorial Board
  • For Authors
  • Publication Fees
Coming soon ...
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
    2016 »
    14 13 12 11 10 9 8 7 6 5 4 3 2 1

Volume 7, Number 12, October 2016 (Special Issue on Food Politics, Policy and Culture)

Cover Page, Table of Contents and Others: PDF (size: 3604KB)

    Biochemical Changes of Cubiu Fruits (Solanum sessiliflorum Dunal, Solanaceae) According to Different Tissue Portions and Ripening Stages ()

    Moacir Couto de Andrade Júnior, Jerusa Souza Andrade, Suely de Souza Costa

    Food and Nutrition Sciences Vol.7 No.12,  October 31, 2016

    DOI: 10.4236/fns.2016.712111  1,494 Downloads  2,696 Views   Citations
    This article belongs to the Special Issue on

    Laxative Effect of Some Plants Extracts Used in Traditional Pharmacopoeia on the Intestine of Rabbit ()

    Imar Djibrine Soudy, Arada Izzedine Abdelaziz, Djidda Alhadj, Ousmane Dahab Atteib, Boukar Abba Alifa, Djimalbaye Mandiguel, Ngomde Djasnabaye, Hassane Mahamat Hassane

    Food and Nutrition Sciences Vol.7 No.12,  October 27, 2016

    DOI: 10.4236/fns.2016.712110  1,205 Downloads  2,045 Views   Citations
    This article belongs to the Special Issue on

    Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (Terfezia claveryi) Powder ()

    Mohamed G. E. Gadallah, Ihab S. Ashoush

    Food and Nutrition Sciences Vol.7 No.12,  October 27, 2016

    DOI: 10.4236/fns.2016.712109  1,390 Downloads  2,465 Views   Citations
    This article belongs to the Special Issue on

    Informing Food Consumption Choices: Innovations in Measuring and Labelling ()

    Marie-Chantale Pelletier, Caroline A. Sullivan, P. J. Wilson, Gary Webb, Garry Egger

    Food and Nutrition Sciences Vol.7 No.12,  October 26, 2016

    DOI: 10.4236/fns.2016.712108  1,682 Downloads  2,771 Views   Citations
    This article belongs to the Special Issue on Food Politics, Policy and Culture

    Algae as Functional Foods for the Elderly ()

    Filipa Figueiredo, Telma Encarnação, Maria G. Campos

    Food and Nutrition Sciences Vol.7 No.12,  October 25, 2016

    DOI: 10.4236/fns.2016.712107  1,683 Downloads  2,898 Views   Citations
    This article belongs to the Special Issue on

    Phenolic Acids Content and Nutritional Quality of Conventional, Organic and Biodynamic Cultivations of the Tomato CXD271BIO Breeding Line (Solanum lycopersicum L.) ()

    Laura D’Evoli, Massimo Lucarini, Josè Sánchez del Pulgar, Altero Aguzzi, Paolo Gabrielli, Loretta Gambelli, Ginevra Lombardi-Boccia

    Food and Nutrition Sciences Vol.7 No.12,  October 20, 2016

    DOI: 10.4236/fns.2016.712106  1,340 Downloads  1,928 Views   Citations
    This article belongs to the Special Issue on

    A Diet with 3% of Energy from a Mixture of Omega-3 Fatty Acids Significantly Increases in Vivo Lipid Peroxidation in Postmenopausal Women ()

    A. Saari Csallany, Cheryl E. Ainslie-Waldman, Lindsay R. Young, Chi Chen, Mindy S. Kurzer, Susan K. Raatz

    Food and Nutrition Sciences Vol.7 No.12,  October 20, 2016

    DOI: 10.4236/fns.2016.712105  1,385 Downloads  1,846 Views   Citations
    This article belongs to the Special Issue on

    Vitamins C, E, and NADH on in Vitro Lymphocyte Proliferation and Redox Status among Obese Patients ()

    Asmaa Meraou, Hafida Merzouk, Amel Saidi, Amel Medjdoub, Sid Ahmed Merzouk, Slimane Belbraouet

    Food and Nutrition Sciences Vol.7 No.12,  October 17, 2016

    DOI: 10.4236/fns.2016.712104  1,380 Downloads  2,086 Views   Citations
    This article belongs to the Special Issue on

    Nutrition Screening and Referrals in Two Rural Australian Oncology Clinics ()

    Emma Bohringer, Leanne Brown

    Food and Nutrition Sciences Vol.7 No.12,  October 17, 2016

    DOI: 10.4236/fns.2016.712103  1,368 Downloads  2,042 Views   Citations
    This article belongs to the Special Issue on Clinical Nutrition

    Plasma Citrulline Concentrations in Neonates and Infants with or without Gastrointestinal Disease and Bowel Resection ()

    Oscar R. Herrera, Michael C. Storm, Richard A. Helms

    Food and Nutrition Sciences Vol.7 No.12,  October 14, 2016

    DOI: 10.4236/fns.2016.712102  1,293 Downloads  1,691 Views   Citations
    This article belongs to the Special Issue on Clinical Nutrition

to be published

● Open Special Issues

● Published Special Issues

● Special Issues Guideline

FNS Subscription
E-Mail Alert
FNS Most popular papers
Publication Ethics & OA Statement
History Issue
FNS News
Frequently Asked Questions
Recommend to Peers
Recommend to Library
Contact Us
Disclaimer
Follow SCIRP Home About SCIRP Service Policies
Journals A-Z Journals by Subject Manuscript Tracking System Open Access
Books For Authors Translation & Proofreading Publication Ethics
Jobs Publication Fees Careers Preservation
Blog Special Issues Subscription Retraction
Submission System Login Sitemap Peer-Review Resources Frequently Asked Questions Advertising
Contact Us News Volume & Issue Privacy Policy
Copyright © 2006-2021 Scientific Research Publishing Inc. All Rights Reserved.