Volume 7, Number 6, May 2016 (Special Issue on )

Cover Page, Table of Contents and Others: PDF (size: 2776KB)

• Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells ()
  Swetha Salla, Rajitha Sunkara, Lloyd T. Walker, Martha Verghese
  Food and Nutrition Sciences Vol.7 No.6,  May 31, 2016
  DOI: 10.4236/fns.2016.76050    2,018 Downloads  3,943 Views   Citations
  This article belongs to the Special Issue on
• Physicochemical Properties of Moringa oleifera Seeds and Their Edible Oil Cultivated at Different Regions in Egypt ()
  Hassan Barakat, Galal A. Ghazal
  Food and Nutrition Sciences Vol.7 No.6,  May 30, 2016
  DOI: 10.4236/fns.2016.76049    2,569 Downloads  4,886 Views   Citations
  This article belongs to the Special Issue on
• Effects of Almond Milk on Body Measurements and Blood Pressure ()
  Jozaa Zaidan Al Tamimi
  Food and Nutrition Sciences Vol.7 No.6,  May 30, 2016
  DOI: 10.4236/fns.2016.76048    2,524 Downloads  6,691 Views   Citations
  This article belongs to the Special Issue on
• Sensory Profile of Italian Craft Beers, Beer Taster Expert versus Sensory Methods: A Comparative Study ()
  Chiara Medoro, Marta Cianciabella, Francesca Camilli, Massimiliano Magli, Edoardo Gatti, Stefano Predieri
  Food and Nutrition Sciences Vol.7 No.6,  May 30, 2016
  DOI: 10.4236/fns.2016.76047    3,275 Downloads  5,448 Views   Citations
  This article belongs to the Special Issue on
• Main Polysaccharides Isolated and Quantified of Aloe vera Gel in Different Seasons of the Year ()
  Berenice Aranda Cuevas, Carlos Hernán Herrera Méndez, Ignacio Islas Flores, Sara Solís-Pereira, Luis Cuevas-Glory, Gerardo Rivera Muñoz, María de Lourdes Vargas y Vargas, Jorge Tamayo Cortez
  Food and Nutrition Sciences Vol.7 No.6,  May 27, 2016
  DOI: 10.4236/fns.2016.76046    2,862 Downloads  4,896 Views   Citations
  This article belongs to the Special Issue on
• Feeding Walnuts and Peanuts Reduced Development of Azoxymethane-Induced Precancerous Lesions ()
  Hadyn Mathew Reid, Rajitha Sunkara, Louis Shackelford, Lloyd T. Walker, Martha Verghese
  Food and Nutrition Sciences Vol.7 No.6,  May 25, 2016
  DOI: 10.4236/fns.2016.76045    1,619 Downloads  2,222 Views   Citations
  This article belongs to the Special Issue on
• Proximate and Elemental Composition of Important Fish Species in Makkah Central Fish Market, Saudi Arabia ()
  Shady M. El Shehawy, Ali A. Gab-Alla, Hamed M. A. Mutwally
  Food and Nutrition Sciences Vol.7 No.6,  May 24, 2016
  DOI: 10.4236/fns.2016.76044    1,932 Downloads  3,450 Views   Citations
  This article belongs to the Special Issue on
• Influence of Polyphenolic Contents on the Antioxidant Properties of Hibiscus sabdariffa Extract (HSE), Aged Garlic Extract (AGE) and Garlic Tablet (GT) in Vitro ()
  Abiodun Olusoji Owoade, Adewale Adetutu, Olubukola Sinbad Olorunnisola
  Food and Nutrition Sciences Vol.7 No.6,  May 24, 2016
  DOI: 10.4236/fns.2016.76043    1,677 Downloads  2,452 Views   Citations
  This article belongs to the Special Issue on
• Consumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study ()
  Iraz Haspolat Kaya
  Food and Nutrition Sciences Vol.7 No.6,  May 18, 2016
  DOI: 10.4236/fns.2016.76042    2,433 Downloads  4,591 Views   Citations
  This article belongs to the Special Issue on
• Effect of Partial Fat Replacement by Whey Protein, Oat, Wheat Germ and Modified Starch on Sensory Properties, Viscosity and Antioxidant Activity of Reduced Fat Ice Cream ()
  Samir A. Salem, Essam M. Hamad, Ihab S. Ashoush
  Food and Nutrition Sciences Vol.7 No.6,  May 9, 2016
  DOI: 10.4236/fns.2016.76041    2,315 Downloads  4,107 Views   Citations
  This article belongs to the Special Issue on