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Journal
Affiliation
ISSN
Subject
Non-Nutritive Bioactive Compounds in Pulses and Their Impact on Human Health: An Overview
(Articles)
Jagdish Singh
,
Partha Sarathi Basu
Food and Nutrition Sciences
Vol.3 No.12
,December 10, 2012
DOI:
10.4236/fns.2012.312218
10,006
Downloads
16,628
Views
Citations
Formulation and Optimization of Constituent in Legumes-Based Milk Chocolate Fortified with Citrus Peel Powder
(Articles)
Preethini Selvaraj
,
Anhuradha Shanmugam
,
Arrivukkarasan Sanjeevirayar
Food and Nutrition Sciences
Vol.13 No.6
,June 30, 2022
DOI:
10.4236/fns.2022.136045
220
Downloads
1,001
Views
Citations
A Rapid Method for Determination of Some Phenolic Acids in Brazilian Tropical Fruits of Mangaba (
Hancornia speciosa Gomes
) and Umbu (
Spondias tuberosa Arruda Camara
) by UPLC
(Articles)
Edelvio de Barros Gomes
,
Suyare Araújo Ramalho
,
Nayjara Carvalho Gualberto
,
Rita de Cássia Mendonça de Miranda
,
Nisha Nigam
,
Narendra Narain
Journal of Analytical Sciences, Methods and Instrumentation
Vol.3 No.3A
,September 23, 2013
DOI:
10.4236/jasmi.2013.33A001
4,969
Downloads
9,579
Views
Citations
This article belongs to the Special Issue on
Chromatographic Separations
Bioactive Compounds and Properties of Seaweeds—A Review
(Review)
Archana Pal
,
Mohit Chandra Kamthania
,
Ajay Kumar
Open Access Library Journal
Vol.1 No.4
,July 24, 2014
DOI:
10.4236/oalib.1100752
4,807
Downloads
13,848
Views
Citations
Bioactive Compounds and Insecticidal Activity of
Hysterionica pinifolia
, a Native South American Plant
(Articles)
Ingrid M. Cufre
,
Lucas E. Fabián
,
Sandra V. Clemente
,
Arnaldo L. Bandoni
,
Adriana M. Broussalis
American Journal of Plant Sciences
Vol.13 No.6
,June 29, 2022
DOI:
10.4236/ajps.2022.136055
98
Downloads
461
Views
Citations
Nutritional Quality and Effect on Disease Prevention of Vegetables
(Articles)
João Silva Dias
Food and Nutrition Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/fns.2019.104029
1,483
Downloads
3,705
Views
Citations
Antioxidant Activity and Phytochemical Profile of
Spondias tuberosa
Arruda Leaves Extracts
(Articles)
Amanda D. A. Uchôa
,
Weslley F. Oliveira
,
Aline P. C. Pereira
,
Alexandre G. Silva
,
Bruna M. P. C. Cordeiro
,
Carolina B. Malafaia
,
Clébia M. A. Almeida
,
Nicácio H. Silva
,
Juliana F. C. Albuquerque
,
Márcia V. Silva
,
Maria T. S. Correia
American Journal of Plant Sciences
Vol.6 No.19
,December 7, 2015
DOI:
10.4236/ajps.2015.619298
5,708
Downloads
7,875
Views
Citations
Effect of Frying-Cooking on Nutritional and Bioactive Compounds of Innovative Ovo-Vegetarian Diets
(Articles)
Hassan Barakat
Food and Nutrition Sciences
Vol.5 No.16
,August 27, 2014
DOI:
10.4236/fns.2014.516171
6,645
Downloads
8,436
Views
Citations
This article belongs to the Special Issue on
Nutritional Value of Foods
Nutritional Composition and Bioactive Compounds of Bael (
Aegle marmelos
) and Development of Functional Food Products
(Articles)
Sajon Kumar Biswas
,
Md. Zainul Abedin
,
Biddut Chandra Dey
,
Md. Sajib Al Reza
,
Luthfunnesa Bari
,
Md. Abu Zubair
Food and Nutrition Sciences
Vol.14 No.4
,April 21, 2023
DOI:
10.4236/fns.2023.144022
165
Downloads
1,212
Views
Citations
Development of Active Films with Collagen Fiber and Polyvinyl Alcohol Mixture and Incorporation of Oregano and Rosemary Essential Oils in Their Matrix
(Articles)
Suslin Raatz Thiel
,
Mari Silvia Rodrigues De Oliveira
,
Vinícius Badia
,
Stephanie Reis Ribeiro
,
Roger Wagner
,
Tatiana Emanuelli
,
Rosa Cristina Prestes
,
Renius Mello
Food and Nutrition Sciences
Vol.14 No.7
,July 24, 2023
DOI:
10.4236/fns.2023.147040
82
Downloads
506
Views
Citations
Comparative Analysis of Three Torbangun Clones (
Plectranthus amboinicus
(Lour.) Spreng) Based on Phenotypic Characteristics and Phenolic Content
(Articles)
Nuri Andarwulan
,
Nancy Dewi Yuliana
,
Elva Hasna
,
Sandra Arifin Aziz
,
Tim D. Davis
American Journal of Plant Sciences
Vol.5 No.24
,December 1, 2014
DOI:
10.4236/ajps.2014.524383
3,375
Downloads
4,806
Views
Citations
The Role of Soluble, Insoluble Fibers and Their Bioactive Compounds in Cancer: A Mini Review
(Articles)
Dimitrios Papandreou
,
Zujaja Tul Noor
,
Maitha Rashed
Food and Nutrition Sciences
Vol.6 No.1
,January 12, 2015
DOI:
10.4236/fns.2015.61001
5,916
Downloads
8,447
Views
Citations
Total Phenolic Compounds and Antioxidant Activity of Organic Vegetables Consumed in Brazil
(Articles)
Verona Borges Ferreira
,
Thadia Turon Costa da Silva
,
Silvia Regina Magalhães Couto
,
Armando Ubirajara Oliveira Sabaa Srur
Food and Nutrition Sciences
Vol.6 No.9
,June 17, 2015
DOI:
10.4236/fns.2015.69083
4,878
Downloads
7,703
Views
Citations
Nutrient Analysis of Soil and Soilless Strawberries and Raspberries Grown in a Greenhouse
(Articles)
Chenin Treftz
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.6 No.9
,June 24, 2015
DOI:
10.4236/fns.2015.69084
6,106
Downloads
9,969
Views
Citations
Functional Ice Cream with Coffee-Related Flavor
(Articles)
Manal Khider
,
Neveen Ahmed
,
Wedad Azab Metry
Food and Nutrition Sciences
Vol.12 No.8
,August 27, 2021
DOI:
10.4236/fns.2021.128062
510
Downloads
3,142
Views
Citations
Study of Biological Activity and Toxicity of Thiosemicarbazides Carbohydrate Derivatives by
in Silico
,
in Vitro
and
in Vivo
Methods
(Articles)
Baktygul Ernazarova
,
Taitokur Zhusubaliev
,
Zarylkan Asilbek kyzy
,
Aida Bakirova
,
Gulsara Zhusupbaeva
,
Orozby Akparalieva
,
Zhypargul Abdullaeva
,
Nasibakhon Razykova
,
Asilkan Dzhumanazarova
,
Galina Apryshko
,
Alina Orozmatova
Journal of Agricultural Chemistry and Environment
Vol.11 No.1
,January 20, 2022
DOI:
10.4236/jacen.2022.111002
149
Downloads
817
Views
Citations
Chemical, Nutritional, Rheological, and Organoleptical Characterizations of Stirred Pumpkin-Yoghurt
(Articles)
Hassan Barakat
,
Mohamed F. Y. Hassan
Food and Nutrition Sciences
Vol.8 No.7
,July 25, 2017
DOI:
10.4236/fns.2017.87053
2,239
Downloads
5,041
Views
Citations
This article belongs to the Special Issue on
Fruit Nutrition and Health
Sargassum
,
Gracilaria
and
Ulva
Exhibit Positive Antimicrobial Activity against Human Pathogens
(Articles)
Amrit Kumar Mishra
Open Access Library Journal
Vol.5 No.1
,January 11, 2018
DOI:
10.4236/oalib.1104258
681
Downloads
2,462
Views
Citations
The Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger in Pre-Diabetic Male Wistar Rat Model
(Articles)
Fredreana Hester
,
M. Verghese
,
S. Willis
,
A. Baldwin
,
M. Reid
,
L. Shackelford
,
R. Sunkara
,
L. Walker
Food and Nutrition Sciences
Vol.9 No.4
,April 30, 2018
DOI:
10.4236/fns.2018.94033
987
Downloads
2,643
Views
Citations
Potential of Indigenous Pesticidal Plants in the Control of Field and Post-Harvest Arthropod Pests in Bambara Groundnuts (
Vigna subterranea
(L.) Verdc.) in Africa: A Review
(Articles)
Nicodemus S. Tlankka
,
Ernest R. Mbega
,
Patrick A. Ndakidemi
American Journal of Plant Sciences
Vol.11 No.5
,May 28, 2020
DOI:
10.4236/ajps.2020.115054
681
Downloads
2,496
Views
Citations
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