Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Retention of
β
-Carotene in Cream-Fleshed Sweetpotato-Based Complementary Food Stored in Different Containers under Simulated Tropical Temperature and Humidity
(Articles)
Francis Kweku Amagloh
,
Louise Brough
,
Janet L. Weber
,
Anthony N. Mutukumira
,
Allan Hardacre
,
Jane Coad
Food and Nutrition Sciences
Vol.4 No.9B
,August 22, 2013
DOI:
10.4236/fns.2013.49A2004
3,609
Downloads
5,676
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria
(Articles)
Chakra Wijesundera
,
Christine Margetts
,
Peter Roupas
,
Michael Fenech
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32026
4,480
Downloads
7,671
Views
Citations
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages
(Articles)
Amany E. El-Abasy
,
Hany A. Abou-Gharbia
,
Hamida M. Mousa
,
Mohammed M. Youssef
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32034
6,629
Downloads
11,901
Views
Citations
Effect of Salt on the Sensory and Keeping Quality of Orange Fleshed Sweetpotato Crisps
(Articles)
Gaston Ampek Tumuhimbise
,
Joanita Orishaba
,
Abel Atukwase
,
Agnes Namutebi
Food and Nutrition Sciences
Vol.4 No.4
,April 22, 2013
DOI:
10.4236/fns.2013.44058
4,324
Downloads
6,852
Views
Citations
Vitamin A, Vitamin E, Lutein and
β
-Carotene in Lung Tissues from Subjects with Chronic Obstructive Pulmonary Disease and Emphysema
(Articles)
Michael W. Schäffer
,
Somdutta Sinha Roy
,
Shyamali Mukherjee
,
Salil K. Das
Open Journal of Respiratory Diseases
Vol.3 No.2
,May 28, 2013
DOI:
10.4236/ojrd.2013.32008
3,978
Downloads
7,049
Views
Citations
Palm Oil Microencapsulation by Coacervation, Thin Layer Drying, and Silica Dioxide Absorption Technique
(Articles)
Nur Wulandari
,
Tien R. Muchtadi
,
Tien R. Muchtadi
,
Rachel Irene
World Journal of Engineering and Technology
Vol.3 No.3B
,August 25, 2015
DOI:
10.4236/wjet.2015.33B005
3,596
Downloads
4,583
Views
Citations
Safe Retinol-Like Skin Biological Effect by a New Complex, Enriched with Retinol Precursors
(Articles)
Ze’evi Ma’or
,
Dror Cohen
,
Ya’ara La’or-Costa
,
Meital Portugal-Cohen
J. of Cosmetics, Dermatological Sciences and Applications
Vol.10 No.2
,June 1, 2020
DOI:
10.4236/jcdsa.2020.102007
1,178
Downloads
3,108
Views
Citations
Sweetpotato [
Ipomoea batatas
(L.) Lam.] Response to
S
-Metolachlor and Rainfall under Three Temperature Regimes
(Articles)
Issah A. Abukari
,
Mark W. Shankle
,
K. Raja Reddy
American Journal of Plant Sciences
Vol.6 No.5
,March 19, 2015
DOI:
10.4236/ajps.2015.65076
4,346
Downloads
5,613
Views
Citations
Sensory Evaluation and Proximate Composition of Homemade Complementary Food (HCF), Made Using Milk Combinations of Plant and Animal Origin
(Articles)
Nkereuwem Sunday Etukudoh
,
Essiet Akanimo Gordon
,
Ejinaka Reginald Obiora
,
Oluwo Fredrick
,
Obeta M. Uchejeso
,
Ocheola Oki Ene Joyce
Food and Nutrition Sciences
Vol.12 No.4
,April 8, 2021
DOI:
10.4236/fns.2021.124027
549
Downloads
1,971
Views
Citations
Properties of Baby Food Developed from Orange-Fleshed Sweetpotato and Mangoes
(Articles)
Charity N. Muchoki
,
Jasper K. Imungi
Food and Nutrition Sciences
Vol.8 No.11
,November 15, 2017
DOI:
10.4236/fns.2017.811070
926
Downloads
1,984
Views
Citations
Complementary Food Situation in Sierra Leone: Nutritional Problems and Possible Strategies—A Review
(Articles)
Philip John Kanu
Food and Nutrition Sciences
Vol.15 No.2
,February 21, 2024
DOI:
10.4236/fns.2024.152006
45
Downloads
279
Views
Citations
Effect of Processing Method on Carotenoid Profiles of Oils from Three Varieties of Nigerian Palm Oil (Elaise guinensis)
(Articles)
Sunday Onyekwere Eze
,
Joshua Nkechukwu Orji
,
Victor Uchenna Okechukwu
,
Daniel Omeodisemi Omokpariola
,
Theresa Chisom Umeh
,
Nwanneamaka Rita Oze
Journal of Biophysical Chemistry
Vol.12 No.3
,August 30, 2021
DOI:
10.4236/jbpc.2021.123003
198
Downloads
1,112
Views
Citations
Amylolytic Activity in Selected Sweetpotato (
Ipomoea batatas
Lam) Varieties during Development and in Storage
(Articles)
Agnes Nabubuya
,
Agnes Namutebi
,
Yusuf Byaruhanga
,
Judith Narvhus
,
Yngve Stenstrøm
,
Trude Wicklund
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35090
5,439
Downloads
9,525
Views
Citations
Impacts of
S
-Metolachlor Application Timing on Sweetpotato Growth and Development
(Articles)
Issah A. Abukari
,
Mark W. Shankle
,
K. Raja Reddy
,
Stephen L. Meyers
,
Wei Gao
American Journal of Plant Sciences
Vol.10 No.5
,May 27, 2019
DOI:
10.4236/ajps.2019.105057
471
Downloads
1,121
Views
Citations
Maize Storage and Consumption Practices of Farmers in Handeni District, Tanzania: Corollaries for Mycotoxin Contamination
(Articles)
Ibrahim Shabani
,
Martin E. Kimanya
,
Peter N. Gichuhi
,
Conrad Bonsi
,
Adelia C. Bovell-Benjamin
Open Journal of Preventive Medicine
Vol.5 No.8
,August 7, 2015
DOI:
10.4236/ojpm.2015.58037
4,008
Downloads
5,973
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,255
Downloads
11,058
Views
Citations
Comparison between
E. coli
O157:H7 and
Bifidobacterium
spp. Activity in Almond Pudding Infant Supplemental Food
(Articles)
Rashin Sedighi
,
Mehrdad Tajkarimi
,
Salam A. Ibrahim
Food and Nutrition Sciences
Vol.2 No.9
,November 7, 2011
DOI:
10.4236/fns.2011.29124
4,119
Downloads
7,498
Views
Citations
Availability, Accessibility and Contribution of Infant Flours to the Diet of Children Aged 6-59 Months in Benin
(Articles)
Flora T. F. Laleye
,
Nadia Fanou-Fogny
,
Yann E. Madode
,
Flora J. Chadare
,
Marius S. Kanhounnon
,
Bernadette H. Boyiako
,
Mourichide M. Achamou
,
Djidjodo J. Hounhouigan
Agricultural Sciences
Vol.14 No.12
,December 29, 2023
DOI:
10.4236/as.2023.1412114
69
Downloads
352
Views
Citations
Nutritional Evaluation of Complementary Food Formulations from Maize, Soybean and Peanut Fortified with
Moringa oleifera
Leaf Powder
(Articles)
Dooshima Shiriki
,
Michael A. Igyor
,
Dick I. Gernah
Food and Nutrition Sciences
Vol.6 No.5
,April 9, 2015
DOI:
10.4236/fns.2015.65051
8,009
Downloads
13,342
Views
Citations
Assessment of Chemical, Rheological and Sensory Properties of Fermented Maize-Cardaba Banana Complementary Food
(Articles)
Helen Nwakego Ayo-Omogie
,
Regina Ogunsakin
Food and Nutrition Sciences
Vol.4 No.8
,August 5, 2013
DOI:
10.4236/fns.2013.48110
6,031
Downloads
9,782
Views
Citations
<
1
2
3
...
>
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top