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Food and Nutrition Sciences
Submission
Food and Nutrition Sciences
ISSN Print:
2157-944X
ISSN Online:
2157-9458
www.scirp.org/journal/fns
E-mail:
fns@scirp.org
Google-based Impact Factor:
0.92
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"
Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria
"
written by
Chakra Wijesundera, Christine Margetts, Peter Roupas, Michael Fenech
,
published by
Food and Nutrition Sciences
,
Vol.3 No.2, 2012
has been cited by the following article(s):
Google Scholar
CrossRef
[1]
Ethnobotany of Warrilyu (Eucalyptus pachyphylla F.Muell. [Myrtaceae]): Aboriginal Seed Food of the Gibson Desert, Western Australia
2019
[2]
Advances in carotenoid increments in storage parts of African staple crops
2019
[3]
Notes on Economic Plants Ethnobotany of Warrilyu (Eucalyptus pachyphylla F. Muell.[Myrtaceae]): Aboriginal Seed Food of the Gibson Desert, Western …
2019
[4]
Nutritional Screening for Genomic Health of some Healthy Adults
Int. J. Curr. Microbiol. App. Sci
,
2014
[1]
Ethnobotany of Warrilyu (Eucalyptus pachyphylla F.Muell. [Myrtaceae]): Aboriginal Seed Food of the Gibson Desert, Western Australia
Economic Botany
,
2019
DOI:
10.1007/s12231-019-09471-2
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