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Potential Roles of Fatty Acids and Lipids in Postharvest Needle Abscission Physiology
(Articles)
Gaye E. MacDonald
,
Rajasekaran R. Lada
,
Claude D. Caldwell
,
Chibuike Udenigwe
,
Mason T. MacDonald
American Journal of Plant Sciences
Vol.10 No.6
,June 28, 2019
DOI:
10.4236/ajps.2019.106078
737
Downloads
1,683
Views
Citations
Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire
(Articles)
Massogbè Diabate
,
Daouda Nimaga
,
Charlemagne Nindjin
,
Virgile Ahyi
,
Joseph Dossou
,
N’Guessan Geoges Amani
Food and Nutrition Sciences
Vol.10 No.8
,August 16, 2019
DOI:
10.4236/fns.2019.108068
674
Downloads
1,500
Views
Citations
Impact of Plastic Packaging Materials and Storage Time on the Quality Parameters of Lebanese Extra Virgin Olive Oil under Real-Time Storage Conditions
(Articles)
Carla Zarazir
,
Mohamad Rajab
,
Houssam Obeid
,
Joumana Toufaily
,
Imad Toufeili
,
Tayssir Hamieh
American Journal of Analytical Chemistry
Vol.10 No.12
,December 19, 2019
DOI:
10.4236/ajac.2019.1012046
852
Downloads
2,562
Views
Citations
Fatty Acid Profiles of Livers from Two Marine Fishes Inhabiting Sudanese Red Sea Coast
(Articles)
Howida M. Hassan
,
Salaheldeen Y. Mohammed
,
Sheikheldin M. Elamin
,
Eman E. Alraih
Food and Nutrition Sciences
Vol.11 No.6
,June 22, 2020
DOI:
10.4236/fns.2020.116040
399
Downloads
922
Views
Citations
Effects of Fatty Acids Composition on Fuel Properties of Jatropha Curcas Biodiesel
(Articles)
Edwin Khethiwe
,
Ketlogetswe Clever
,
Gandure Jerekias
Smart Grid and Renewable Energy
Vol.11 No.10
,October 30, 2020
DOI:
10.4236/sgre.2020.1110010
786
Downloads
3,156
Views
Citations
Chia (
Salvia hispanica
L.) Seed Oil Rich in Omega-3 Fatty Acid: A Healthy Alternative for Milk Fat in Ice Milk
(Articles)
Amany M. Basuny
,
Shaker M. Arafat
,
Dalia M. Hikal
Food and Nutrition Sciences
Vol.12 No.6
,June 10, 2021
DOI:
10.4236/fns.2021.126037
326
Downloads
2,018
Views
Citations
The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma
(Articles)
Uttam Kumar Barua
,
Pranab Karmaker
,
Arup Kumar Saha
,
Md. Merazul Mostofa
,
Dilip Kumar Ghosh
,
Kamal Krishna Biswas
Journal of Biosciences and Medicines
Vol.11 No.4
,April 23, 2023
DOI:
10.4236/jbm.2023.114015
129
Downloads
1,049
Views
Citations
Evidence-Based Complementary and Alternative Medicine Effects of Capybara Oil on Cardiac Remodeling of C57bl/6 Mice
(Articles)
Rafael M. Almeida
,
Wagner D. Giannetti
,
Guilherme R. Silveira
,
Carolina R. Castilho
,
Renata V. Lisboa
,
Bianca T. Ciambarella
,
Rodrigo N. Ferreira
,
Jorge José de Carvalho
Journal of Biosciences and Medicines
Vol.12 No.5
,May 24, 2024
DOI:
10.4236/jbm.2024.125017
6
Downloads
82
Views
Citations
Effect of TRH and TSH on Circulatory Glucose and Fatty Acids Responses in Hypoinsulenemic Male Dwarf Goats
(Articles)
Rubina Mushtaq
,
Rehana Mushtaq
,
Abdul Majeed Cheema
,
Sobia Khwaja
Advances in Bioscience and Biotechnology
Vol.5 No.13
,November 7, 2014
DOI:
10.4236/abb.2014.513113
4,034
Downloads
4,804
Views
Citations
In-Vitro
Metabolite Colonic Production from Otili (
Sphenostylis stenocarpa
) as Influenced by Selected Gastrointestinal Microbes
(Articles)
O. A. Awoyinka
,
T. R. Omodara
,
F. C. Oladele
,
O. O. Aina
,
O. E. Ajayi
Advances in Bioscience and Biotechnology
Vol.9 No.11
,November 28, 2018
DOI:
10.4236/abb.2018.911041
756
Downloads
1,244
Views
Citations
Comparative Study on Five Sudanese Date (
Phoenix dactylifera
L.) Fruit Cultivars
(Articles)
Abdel Moneim E. Sulieman
,
Itimad A. Abd Elhafise
,
Awad M. Abdelrahim
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39164
7,167
Downloads
12,112
Views
Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,233
Downloads
4,386
Views
Citations
Physicochemical Properties of
Moringa oleifera
Seeds and Their Edible Oil Cultivated at Different Regions in Egypt
(Articles)
Hassan Barakat
,
Galal A. Ghazal
Food and Nutrition Sciences
Vol.7 No.6
,May 30, 2016
DOI:
10.4236/fns.2016.76049
3,624
Downloads
8,902
Views
Citations
Potassium Deficiency Influences Soybean Seed Mineral Compositions and Metabolic Profiles across CO
2
(Articles)
Shardendu K. Singh
,
Jinyoung Y. Barnaby
,
Vangimalla R. Reddy
,
Richard C. Sicher
American Journal of Plant Sciences
Vol.10 No.12
,December 6, 2019
DOI:
10.4236/ajps.2019.1012149
390
Downloads
987
Views
Citations
Physicochemical and Biochemical Composition of
Balanites aegyptiaca
Seed and Seed Oil from Burkina Faso
(Articles)
Patrice Bazongo
,
Lassané Ouédraogo
,
Pingdwindé Marie Judith Samadoulougou-Kafando
,
Martin Kiendrebeogo
,
Nicolas Barro
Food and Nutrition Sciences
Vol.14 No.12
,December 20, 2023
DOI:
10.4236/fns.2023.1412075
51
Downloads
189
Views
Citations
Influence of Modifiers, Extractants, and Trappers on Lipid Composition with Liquids in Standard State Extraction, Supercritical Fluid Extraction and Trapping by Supercritical Fluid Extraction, Part II
(Articles)
Ilia Brondz
Int'l J. of Analytical Mass Spectrometry and Chromatography
Vol.5 No.4
,December 18, 2017
DOI:
10.4236/ijamsc.2017.54006
866
Downloads
1,823
Views
Citations
RETRACTED: SELECT Trial Results Examined: Why Fish Oil, DHA and “Oily Fish” Are Inflammatory, Leading to Increases in Prostate Cancer, Epithelial Cancers and CVD
(Articles)
Brian Scott Peskin
Food and Nutrition Sciences
Vol.4 No.11
,October 8, 2013
DOI:
10.4236/fns.2013.411147
6,676
Downloads
10,676
Views
Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying
(Articles)
Radwan S. Farag
,
Magdy A. S. El-Agaimy
,
Bothaina S. Abd El Hakeem
Food and Nutrition Sciences
Vol.1 No.1
,August 6, 2010
DOI:
10.4236/fns.2010.11005
6,868
Downloads
17,489
Views
Citations
Soybean seed protein, oil, fatty acids, and mineral composition as influenced by soybean-corn rotation
(Articles)
Nacer Bellaloui
,
H. Arnold Bruns
,
Anne. M. Gillen
,
Hamed K. Abbas
,
Robert M. Zablotowicz
,
Alemu Mengistu
,
Robert L. Paris
Agricultural Sciences
Vol.1 No.3
,November 19, 2010
DOI:
10.4236/as.2010.13013
10,112
Downloads
19,554
Views
Citations
Fatty Acids Profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of Raw Roe of Blue Fin Tuna (
Thunnus
thynnus
L.) and Their Salted Product “Bottarga”
(Articles)
Manuela A. Garaffo
,
Robert Vassallo-Agius
,
Yoannis Nengas
,
Elvira Lembo
,
Rossana Rando
,
Roberta Maisano
,
Giacomo Dugo
,
Daniele Giuffrida
Food and Nutrition Sciences
Vol.2 No.7
,September 20, 2011
DOI:
10.4236/fns.2011.27101
8,081
Downloads
14,310
Views
Citations
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