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DOI
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Journal
Affiliation
ISSN
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Antioxidant and Phenolic Content of Nuts, Oil Seeds, Milk and Milk Products Commonly Consumed in India
(Articles)
Dande Sreeramulu
,
Manchala Raghunath
Food and Nutrition Sciences
Vol.2 No.5
,July 6, 2011
DOI:
10.4236/fns.2011.25059
9,117
Downloads
18,513
Views
Citations
Protein and Phenolic Contents and Antioxidant Activities of 14 Early Maturing Potatoes as Affected by Processing
(Articles)
Reena Grittle Pinhero
,
Rong Tsao
,
Qiang Liu
,
James Alan Sullivan
,
Benoit Bizimungu
,
Rickey Y. Yada
American Journal of Plant Sciences
Vol.7 No.1
,January 21, 2016
DOI:
10.4236/ajps.2016.71008
4,604
Downloads
6,093
Views
Citations
This article belongs to the Special Issue on
Potato
Total Phenolic Content and Antioxidant Activity of Standardized Extracts from Leaves and Cell Cultures of Three Callistemon Species
(Articles)
Mohamed I. S. Abdelhady
,
Amira Abdel Motaal
,
Ludger Beerhues
American Journal of Plant Sciences
Vol.2 No.6
,December 5, 2011
DOI:
10.4236/ajps.2011.26100
11,473
Downloads
19,945
Views
Citations
Acceptability Properties and Antioxidant Pontential of Desi Chickpea (
Cicer arietinum
L.) Cultivars
(Articles)
José Antonio Garzón-Tiznado
,
Mirna Isabel Ochoa-Lugo
,
Mar de Jesús Heiras-Palazuelos
,
Dulce María Domínguez-Arispuro
,
Edith Oliva Cuevas Rodríguez
,
Roberto Gutiérrez-Dorado
,
Jorge Milán-Carrillo
,
Cuauhtémoc Reyes-Moreno
Food and Nutrition Sciences
Vol.3 No.9
,September 12, 2012
DOI:
10.4236/fns.2012.39169
4,814
Downloads
7,935
Views
Citations
Effect of Superfine Grinding on Physicochemical Properties, Antioxidant Activity and Phenolic Content of Red Rice (
Oryza sativa
L.)
(Articles)
Q. M. Chen
,
M. R. Fu
,
F. L. Yue
,
Y. Y. Cheng
Food and Nutrition Sciences
Vol.6 No.14
,October 29, 2015
DOI:
10.4236/fns.2015.614133
3,272
Downloads
4,677
Views
Citations
Potential Antioxidant Activities Improve Salt Tolerance in Ten Varieties of Wheat (
Triticum aestivum
L.)
(Articles)
Aurangzeb Rao
,
Syed Dilnawaz Ahmad
,
Syed Mubashar Sabir
,
Shahid Iqbal Awan
,
Asad Hussain Shah
,
Syed Rizwan Abbas
,
Saima Shafique
,
Fareed Khan
,
Atia Chaudhary
American Journal of Plant Sciences
Vol.4 No.6A
,June 19, 2013
DOI:
10.4236/ajps.2013.46A010
6,189
Downloads
10,290
Views
Citations
This article belongs to the Special Issue on
Endangered Plant Protection
Polyphenols, Ascorbic Acid and Carotenoids Contents and Antioxidant Properties of Habanero Pepper (
Capsicum chinense
) Fruit
(Articles)
Maira Rubi Segura Campos
,
Karen Ramírez Gómez
,
Yolanda Moguel Ordoñez
,
David Betancur Ancona
Food and Nutrition Sciences
Vol.4 No.8A
,July 26, 2013
DOI:
10.4236/fns.2013.48A006
7,519
Downloads
13,144
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Investigation of the Phytoconstituents and Antioxidant Activity of
Diospyros malabarica
Fruit Extracts
(Articles)
Razib Datta Shubhra
,
Shakil Ahmed Polash
,
Tanushree Saha
,
Ashraful Hasan
,
Sharif Hossain
,
Zinia Islam
,
Satya Ranjan Sarker
Advances in Bioscience and Biotechnology
Vol.10 No.12
,December 10, 2019
DOI:
10.4236/abb.2019.1012031
796
Downloads
2,309
Views
Citations
Antioxidant Activity and Phenolic Compounds Content of Extracts from >Ceratotheca sesamoides Endl and
Striga hermonthica
(Delille) Benth Used as Antheminthic in Burkina Faso
(Articles)
Dicko Amadou
,
Kam Eric Sami
,
Hadidjatou Belem
,
Konaté Almamy
,
Tindano Basile
,
Meda Roland Nâg-Tiéro
,
Ahoua Angora Rémi Constant
,
Koné Mamidou Witabouna
,
Kaboré Adama
,
Traoré Amadou
,
Bayala Balé
,
Tamboura Hamidou Hamadou
Journal of Biosciences and Medicines
Vol.10 No.11
,November 23, 2022
DOI:
10.4236/jbm.2022.1011016
94
Downloads
559
Views
Citations
Effect of Gamma Irradiation on Total Phenolic Content and
in Vitro
Antioxidant Activity of Pomegranate (
Punica granatum
L.) Peels
(Articles)
Amol B. Mali
,
Kalpana Khedkar
,
Smita S. Lele
Food and Nutrition Sciences
Vol.2 No.5
,July 6, 2011
DOI:
10.4236/fns.2011.25060
7,217
Downloads
14,081
Views
Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (
Plectranthus amboinicus
)
(Articles)
Praveena Bhatt
,
Pradeep S. Negi
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32022
17,071
Downloads
34,140
Views
Citations
Antioxidant potentials of various solvent extracts from stem bark of
Enantia chlorantha
(Articles)
John O. Olanlokun
,
Seun F. Akomolafe
Journal of Biomedical Science and Engineering
Vol.6 No.9
,September 16, 2013
DOI:
10.4236/jbise.2013.69107
5,197
Downloads
8,853
Views
Citations
Comparison of Total Phenolic Content and Total Antioxidant Activity in Local Red Wines Determined by Spectrophotometric Methods
(Articles)
Ebru Büyüktuncel
,
Esra Porgalı
,
Cemil Çolak
Food and Nutrition Sciences
Vol.5 No.17
,September 9, 2014
DOI:
10.4236/fns.2014.517179
6,858
Downloads
11,122
Views
Citations
An Evaluation on Antioxidant Activity, Total Phenolic and Total Flavaonoid Contents of Extracts from
Adina cordifolia
(Roxb.)
(Articles)
Md. Ali Akbar Hossain
,
Md. Selim Hossain
,
Kaniz Fatema
,
Benazir Ahmed Siddique
,
Hanif Sikder
,
Md. Sohel Sarker
,
Preeti Jain
American Journal of Plant Sciences
Vol.6 No.5
,March 17, 2015
DOI:
10.4236/ajps.2015.65068
5,974
Downloads
8,197
Views
Citations
Flavonoid Contents and Antioxidant Activity in Fruit, Vegetables and Other Types of Food
(Articles)
Juliana Cristina Pereira Calado
,
Paula Adriana Albertão
,
Erica Aparecida de Oliveira
,
Mario Henrique Sisto Letra
,
Alexandra Christine Helena Frankland Sawaya
,
Maria Cristina Marcucci
Agricultural Sciences
Vol.6 No.4
,April 15, 2015
DOI:
10.4236/as.2015.64042
6,443
Downloads
10,155
Views
Citations
Comparison among Cornelian Cherry and
Prunus cerasus
According to Phenolic Content and Antioxidant Capacity by Three Various Methods of Extraction
(Articles)
Newshan Behrangi
,
Hossein Ghafoori
,
Zeinab Farahmand
,
Elham Mohammad Khani
,
Mohammad Hossein Sanati
Food and Nutrition Sciences
Vol.6 No.12
,September 28, 2015
DOI:
10.4236/fns.2015.612122
3,081
Downloads
4,456
Views
Citations
Investigation of the Phytochemicals, Antioxidant, and Antimicrobial Activity of the
Andrographis paniculata
Leaf and Stem Extracts
(Articles)
Shakil Ahmed Polash
,
Tanushree Saha
,
Md. Sharif Hossain
,
Satya Ranjan Sarker
Advances in Bioscience and Biotechnology
Vol.8 No.5
,May 23, 2017
DOI:
10.4236/abb.2017.85012
3,537
Downloads
8,750
Views
Citations
Investigation of the Phytoconstituents and Bioactivity of Various Parts of Wild Type and Cultivated
Phyllanthus emblica
L.
(Articles)
Ratna Mondal
,
Shakil Ahmed Polash
,
Tanushree Saha
,
Zinia Islam
,
Md. Maniruzzaman Sikder
,
Nuhu Alam
,
Md. Sharif Hossain
,
Satya Ranjan Sarker
Advances in Bioscience and Biotechnology
Vol.8 No.7
,July 5, 2017
DOI:
10.4236/abb.2017.87016
1,695
Downloads
3,914
Views
Citations
Effect of Salinity on the Growth Performance, Body Composition, Antioxidant Indexes of Perinereis aibuhitensis and Total Nitrogen in the Substrate
(Articles)
Fu Lv
,
Qing Nie
,
Yebing Yu
,
Fei Liu
,
Linlan Lv
,
Weihong Zhao
Agricultural Sciences
Vol.8 No.11
,November 10, 2017
DOI:
10.4236/as.2017.811089
1,011
Downloads
1,978
Views
Citations
Chemical Composition and Antioxidant Activity of
Bunchosia glandulifera
Fruit at Different Ripening Stages
(Articles)
Daiane Einhardt Blank
,
Danize Justen
,
Sara Fraga
,
Carlos Roberto Peixoto
,
Neusa Fernandes de Moura
Food and Nutrition Sciences
Vol.9 No.10
,October 11, 2018
DOI:
10.4236/fns.2018.910083
720
Downloads
2,059
Views
Citations
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