Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (Plectranthus amboinicus)"
written by Praveena Bhatt, Pradeep S. Negi,
published by Food and Nutrition Sciences, Vol.3 No.2, 2012
has been cited by the following article(s):
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