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ISSN
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Effects of Wheat-Faba Bean Intercropping on Soil Microbial Community Structure in the Rhizosphere
(Articles)
Yongbo Xu
,
Baokun Lei
,
Yanfeng Tang
Agricultural Sciences
Vol.9 No.11
,November 12, 2018
DOI:
10.4236/as.2018.911096
961
Downloads
2,013
Views
Citations
Potential Roles of Fatty Acids and Lipids in Postharvest Needle Abscission Physiology
(Articles)
Gaye E. MacDonald
,
Rajasekaran R. Lada
,
Claude D. Caldwell
,
Chibuike Udenigwe
,
Mason T. MacDonald
American Journal of Plant Sciences
Vol.10 No.6
,June 28, 2019
DOI:
10.4236/ajps.2019.106078
724
Downloads
1,755
Views
Citations
Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire
(Articles)
Massogbè Diabate
,
Daouda Nimaga
,
Charlemagne Nindjin
,
Virgile Ahyi
,
Joseph Dossou
,
N’Guessan Geoges Amani
Food and Nutrition Sciences
Vol.10 No.8
,August 16, 2019
DOI:
10.4236/fns.2019.108068
661
Downloads
1,633
Views
Citations
Impact of Plastic Packaging Materials and Storage Time on the Quality Parameters of Lebanese Extra Virgin Olive Oil under Real-Time Storage Conditions
(Articles)
Carla Zarazir
,
Mohamad Rajab
,
Houssam Obeid
,
Joumana Toufaily
,
Imad Toufeili
,
Tayssir Hamieh
American Journal of Analytical Chemistry
Vol.10 No.12
,December 19, 2019
DOI:
10.4236/ajac.2019.1012046
825
Downloads
2,770
Views
Citations
Fatty Acid Profiles of Livers from Two Marine Fishes Inhabiting Sudanese Red Sea Coast
(Articles)
Howida M. Hassan
,
Salaheldeen Y. Mohammed
,
Sheikheldin M. Elamin
,
Eman E. Alraih
Food and Nutrition Sciences
Vol.11 No.6
,June 22, 2020
DOI:
10.4236/fns.2020.116040
396
Downloads
992
Views
Citations
Effects of Fatty Acids Composition on Fuel Properties of Jatropha Curcas Biodiesel
(Articles)
Edwin Khethiwe
,
Ketlogetswe Clever
,
Gandure Jerekias
Smart Grid and Renewable Energy
Vol.11 No.10
,October 30, 2020
DOI:
10.4236/sgre.2020.1110010
759
Downloads
3,393
Views
Citations
Chia (
Salvia hispanica
L.) Seed Oil Rich in Omega-3 Fatty Acid: A Healthy Alternative for Milk Fat in Ice Milk
(Articles)
Amany M. Basuny
,
Shaker M. Arafat
,
Dalia M. Hikal
Food and Nutrition Sciences
Vol.12 No.6
,June 10, 2021
DOI:
10.4236/fns.2021.126037
321
Downloads
2,068
Views
Citations
The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma
(Articles)
Uttam Kumar Barua
,
Pranab Karmaker
,
Arup Kumar Saha
,
Md. Merazul Mostofa
,
Dilip Kumar Ghosh
,
Kamal Krishna Biswas
Journal of Biosciences and Medicines
Vol.11 No.4
,April 23, 2023
DOI:
10.4236/jbm.2023.114015
120
Downloads
988
Views
Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men
(Articles)
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
A. Takada
Food and Nutrition Sciences
Vol.9 No.7
,July 11, 2018
DOI:
10.4236/fns.2018.97059
1,031
Downloads
2,256
Views
Citations
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men
(Articles)
Akikazu Takada
,
Fumiko Shimizu
,
Shinji Koba
Food and Nutrition Sciences
Vol.10 No.6
,June 13, 2019
DOI:
10.4236/fns.2019.106042
934
Downloads
2,121
Views
Citations
Effect of TRH and TSH on Circulatory Glucose and Fatty Acids Responses in Hypoinsulenemic Male Dwarf Goats
(Articles)
Rubina Mushtaq
,
Rehana Mushtaq
,
Abdul Majeed Cheema
,
Sobia Khwaja
Advances in Bioscience and Biotechnology
Vol.5 No.13
,November 7, 2014
DOI:
10.4236/abb.2014.513113
4,031
Downloads
4,860
Views
Citations
In-Vitro
Metabolite Colonic Production from Otili (
Sphenostylis stenocarpa
) as Influenced by Selected Gastrointestinal Microbes
(Articles)
O. A. Awoyinka
,
T. R. Omodara
,
F. C. Oladele
,
O. O. Aina
,
O. E. Ajayi
Advances in Bioscience and Biotechnology
Vol.9 No.11
,November 28, 2018
DOI:
10.4236/abb.2018.911041
748
Downloads
1,300
Views
Citations
Comparative Study on Five Sudanese Date (
Phoenix dactylifera
L.) Fruit Cultivars
(Articles)
Abdel Moneim E. Sulieman
,
Itimad A. Abd Elhafise
,
Awad M. Abdelrahim
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39164
7,120
Downloads
12,650
Views
Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,225
Downloads
4,480
Views
Citations
Physicochemical Properties of
Moringa oleifera
Seeds and Their Edible Oil Cultivated at Different Regions in Egypt
(Articles)
Hassan Barakat
,
Galal A. Ghazal
Food and Nutrition Sciences
Vol.7 No.6
,May 30, 2016
DOI:
10.4236/fns.2016.76049
3,598
Downloads
9,562
Views
Citations
Potassium Deficiency Influences Soybean Seed Mineral Compositions and Metabolic Profiles across CO
2
(Articles)
Shardendu K. Singh
,
Jinyoung Y. Barnaby
,
Vangimalla R. Reddy
,
Richard C. Sicher
American Journal of Plant Sciences
Vol.10 No.12
,December 6, 2019
DOI:
10.4236/ajps.2019.1012149
377
Downloads
1,010
Views
Citations
Physicochemical and Biochemical Composition of
Balanites aegyptiaca
Seed and Seed Oil from Burkina Faso
(Articles)
Patrice Bazongo
,
Lassané Ouédraogo
,
Pingdwindé Marie Judith Samadoulougou-Kafando
,
Martin Kiendrebeogo
,
Nicolas Barro
Food and Nutrition Sciences
Vol.14 No.12
,December 20, 2023
DOI:
10.4236/fns.2023.1412075
45
Downloads
188
Views
Citations
Poly Ethylene Glycols as Efficient Media for the Synthesis of
β
-Nitro Styrenes from
α
,
β
-Unsaturated Carboxylic Acids and Metal Nitrates under Conventional and Non-Conventional Conditions
(Articles)
Kamatala Chinna Rajanna
,
Kola Ramesh
,
Soma Ramgopal
,
Somannagari Shylaja
,
Pochampally Giridhar Reddy
,
Pondichery Kuppuswamy Saiprakash
Green and Sustainable Chemistry
Vol.1 No.4
,November 16, 2011
DOI:
10.4236/gsc.2011.14022
5,048
Downloads
11,029
Views
Citations
Influence of Modifiers, Extractants, and Trappers on Lipid Composition with Liquids in Standard State Extraction, Supercritical Fluid Extraction and Trapping by Supercritical Fluid Extraction, Part II
(Articles)
Ilia Brondz
Int'l J. of Analytical Mass Spectrometry and Chromatography
Vol.5 No.4
,December 18, 2017
DOI:
10.4236/ijamsc.2017.54006
862
Downloads
1,880
Views
Citations
RETRACTED: SELECT Trial Results Examined: Why Fish Oil, DHA and “Oily Fish” Are Inflammatory, Leading to Increases in Prostate Cancer, Epithelial Cancers and CVD
(Articles)
Brian Scott Peskin
Food and Nutrition Sciences
Vol.4 No.11
,October 8, 2013
DOI:
10.4236/fns.2013.411147
6,671
Downloads
10,698
Views
Citations
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