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Abstract
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DOI
Author
Journal
Affiliation
ISSN
Subject
Effect of Nitrogen Source on Biomass and Lipid Production of a Marine Microalga,
Nannochloropsis oceanica
IMET1
(Articles)
Yongxue Chi
,
Feng Chen
,
Yasuyuki Takiguchi
Green and Sustainable Chemistry
Vol.5 No.2
,May 28, 2015
DOI:
10.4236/gsc.2015.52013
4,782
Downloads
6,302
Views
Citations
Associations of Single Nucleotide Polymorphisms in the Bovine
FADS
6 Gene with Fatty Acid Composition in Hanwoo (Korean Cattle)
(Articles)
Krishnamoorthy Srikanth
,
Anam Kwan
,
Eunjin Lee
,
Seonkwan Kim
,
Youngjo Lim
,
Hoyoung Chung
Open Journal of Genetics
Vol.5 No.4
,December 2, 2015
DOI:
10.4236/ojgen.2015.54010
3,805
Downloads
4,671
Views
Citations
Biodiesel Production from
Rhynchophorus ferrugineus
Larvae Oil: Physichochemical Properties and Acid Composition of Oil as Affected by Oil Extraction Protocol
(Articles)
Arnaude Folepe Azemo Esther
,
Julius K. Tangka
,
Nsah-ko Tchoumboue
Journal of Sustainable Bioenergy Systems
Vol.13 No.4
,October 31, 2023
DOI:
10.4236/jsbs.2023.134007
71
Downloads
224
Views
Citations
Application of a Particle Extraction Process at the Interface of Two Liquids in a Drop Column—Consideration of the Process Behavior and Kinetic Approach
(Articles)
Jacqueline V. Erler
,
Tom Leistner
,
Urs A. Peuker
Advances in Chemical Engineering and Science
Vol.4 No.2
,April 14, 2014
DOI:
10.4236/aces.2014.42018
4,370
Downloads
5,660
Views
Citations
Feasibility of a New Granular Rapid Release Elemental S Fertilizer in Preventing S Deficiency of Canola on a S-Deficient Soil
(Articles)
Sukhdev S. Malhi
,
Cecil L. Vera
,
Stewart A. Brandt
Agricultural Sciences
Vol.5 No.11
,September 26, 2014
DOI:
10.4236/as.2014.511111
2,813
Downloads
3,618
Views
Citations
Effects of Supplemental Glutamine and Lysine on Growth Performance of Broiler Chickens
(Articles)
Ali F. Alsogair
,
Naif M. Alhawiti
,
Samuel N. Nahashon
Open Journal of Animal Sciences
Vol.14 No.2
,April 24, 2024
DOI:
10.4236/ojas.2024.142008
33
Downloads
131
Views
Citations
Composition of the Volatile Components Extracted from the Roots of
Scorzonera undulata
ssp
deliciosa
(Guiss) Maire: From Algeria
(Articles)
Brahim Harkati
,
Salah Akkal
,
Marie Genevieve Dijoux Franca
Green and Sustainable Chemistry
Vol.2 No.2
,May 11, 2012
DOI:
10.4236/gsc.2012.22010
4,793
Downloads
8,893
Views
Citations
Research Progress on the Chemistry and Pharmacology of
Prunella vulgaris
Species
(Articles)
Ge Meng
,
Mei Wang
,
Kejie Zhang
,
Zengjun Guo
,
Juan Shi
Open Access Library Journal
Vol.1 No.3
,June 23, 2014
DOI:
10.4236/oalib.1100558
1,855
Downloads
3,221
Views
Citations
Cameroon Green Energy Potentials: Field Survey of Production, Physico-Chemical Analyses of Palm Kernel Oil for Industrial Applications
(Articles)
Alang Michael Bong
,
Ndikontar Maurice Kor
,
Peter T. Ndifon
Green and Sustainable Chemistry
Vol.10 No.3
,August 19, 2020
DOI:
10.4236/gsc.2020.103005
469
Downloads
1,761
Views
Citations
Specialty Lipids in Health and Disease
(Articles)
Fayez Hamam
Food and Nutrition Sciences
Vol.4 No.9A
,August 22, 2013
DOI:
10.4236/fns.2013.49A1011
6,803
Downloads
9,955
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Renewable Diesel Fuel from Processing of Vegetable Oil in Hydrotreatment Units: Theoretical Compliance with European Directive 2009/28/EC and Ongoing Projects in Spain
(Articles)
Daniel Garraín
,
Israel Herrera
,
Carmen Lago
,
Yolanda Lechón
,
Rosa Sáez
Smart Grid and Renewable Energy
Vol.1 No.2
,September 16, 2010
DOI:
10.4236/sgre.2010.12011
8,840
Downloads
15,560
Views
Citations
Dietary Combination of Fish Oil and Hemoglobin Hydrolysates Alters Serum and Liver Lipid Contents in Rat
(Articles)
Kenji Fukunaga
,
Noriko Yukawa
,
Ryota Hosomi
,
Toshimasa Nishiyama
,
Munehiro Yoshida
Food and Nutrition Sciences
Vol.4 No.9A
,August 30, 2013
DOI:
10.4236/fns.2013.49A1014
4,560
Downloads
6,345
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects
(Articles)
Fatima Beiloune
,
Tomas Bolumar
,
Stefan Toepfl
,
Volker Heinz
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57076
4,217
Downloads
5,880
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics
(Articles)
Awad A. Mahmoud
,
Adel A. A. Mohdaly
,
Nady A. A. Elneairy
Food and Nutrition Sciences
Vol.6 No.2
,February 12, 2015
DOI:
10.4236/fns.2015.62027
9,479
Downloads
13,632
Views
Citations
Supercritical Synthesis of Ethyl Esters via Transesterification from Waste Cooking Oil Using a Co-Solvent
(Articles)
Tapaswy Muppaneni
,
Harvind K. Reddy
,
Shuguang Deng
Journal of Environmental Protection
Vol.6 No.9
,September 8, 2015
DOI:
10.4236/jep.2015.69087
2,954
Downloads
3,936
Views
Citations
The Impact of Omega-3 Fatty Acid Use on the Risk of Atrial Fibrillation in Patients with Cardiovascular Disease
(Articles)
Brian J. Barnes
,
Patricia A. Howard
,
Scott Solomon
,
Warren Chen
,
James L. Vacek
International Journal of Clinical Medicine
Vol.2 No.1
,February 24, 2011
DOI:
10.4236/ijcm.2011.21006
5,794
Downloads
9,611
Views
Citations
Food for Thought: Have We Been Giving the Wrong Dietary Advice?
(Articles)
Zoë Harcombe
,
Julien S. Baker
,
Bruce Davies
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43032
20,684
Downloads
49,942
Views
Citations
Fatty acids composition of erythrocytes in arterial hypertension associated with dyslipidemia
(Articles)
Tatyana P. Novgorodtseva
,
Yulia K. Karaman
,
Tatyana A. Gvozdenko
,
Marina V. Antonyuk
,
Vera V. Knyshova
Health
Vol.5 No.4A
,April 23, 2013
DOI:
10.4236/health.2013.54A010
4,241
Downloads
6,306
Views
Citations
This article belongs to the Special Issue on
Hypertension and Cardiovascular Diseases
Effect of the Type of Pasture on the Meat Characteristics of Chilote Lambs
(Articles)
Jorge Ramírez-Retamal
,
Rodrigo Morales
,
M. Eugenia Martínez
,
Rodrigo de la Barra
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57075
5,128
Downloads
6,784
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
The role that oilseeds, including new hi-oleic varieties can play in improving the profile of fat intake by the UK population
(Articles)
Janice Irene Harland
Agricultural Sciences
Vol.5 No.3
,February 19, 2014
DOI:
10.4236/as.2014.53024
5,150
Downloads
6,753
Views
Citations
This article belongs to the Special Issue on
Oil Crop and Vegetable Oils
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