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DOI
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Affiliation
ISSN
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Performance Evaluation and Design of RO Desalination Plant: Case Study
(Articles)
Mona A. Abdel-Fatah
,
Ayman El-Gendi
,
Fatma Ashour
Journal of Geoscience and Environment Protection
Vol.4 No.2
,February 17, 2016
DOI:
10.4236/gep.2016.42007
4,312
Downloads
7,116
Views
Citations
Ampelographic and Genetic Diversity Assessment of Some Local Grape Genotypes under Egyptian Conditions
(Articles)
Rania Ahmed Mahmoud
,
Abeer Aly Dahab
,
Gehan Ahmed Mahmoud
,
Mohamed Abd El-Aziz Abd El-Wahab
,
Emad Hamed El-Bassel
,
Ehab Mawad Badr Mahdy
American Journal of Molecular Biology
Vol.13 No.3
,July 25, 2023
DOI:
10.4236/ajmb.2023.133013
104
Downloads
502
Views
Citations
Assessment of Usual Fruit, Vegetable and Vitamin C Intakes in a Sample of Egyptian Children: Pilot Study
(Articles)
Laila Hussein
,
Nehad Hassan
,
Mahmoud Mohamad
,
Sahar Abdel Aziz
Food and Nutrition Sciences
Vol.6 No.10
,July 27, 2015
DOI:
10.4236/fns.2015.610096
4,342
Downloads
5,739
Views
Citations
This article belongs to the Special Issue on
Food Production and Sustainability
Detection and Identification of Potato Soft Rot
Pectobacterium carotovorum
Subspecies
carotovorum
by PCR Analysis of 16S rDNA in Jordan
(Articles)
Ibtihal Abu-Obeid
,
Hamed Khlaif
,
Nida Salem
Agricultural Sciences
Vol.9 No.5
,May 17, 2018
DOI:
10.4236/as.2018.95037
959
Downloads
3,383
Views
Citations
Utilization of Amaranth Flour in Preparation of High Nutritional Value Bakery Products
(Articles)
Seham Yehia Gebreil
,
Maha Ibrahim Kamal Ali
,
Esraa Ahmed Mohamed Mousa
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115025
1,784
Downloads
3,614
Views
Citations
Using Environmentally Friendly Hydrogels to Alleviate the Negative Impact of Drought on Plant
(Articles)
Gehan H. Abd El-Aziz
,
Ahmed S. Ibrahim
,
Ashraf H. Fahmy
Open Journal of Applied Sciences
Vol.12 No.1
,January 25, 2022
DOI:
10.4236/ojapps.2022.121009
461
Downloads
3,327
Views
Citations
COVID-19 and Chronic Viral Liver Diseases
(Review)
Maged Tharwat Elghannam
,
Motaz Hasan Hassanien
,
Yosry Abdelrahman
,
Gamalaldin Mohammed ALattar
,
Emad Abdelwahab Turky
,
Ahmed Aly EL Ray
,
Mohammed Darwish EL Talkawy
Journal of Biosciences and Medicines
Vol.9 No.9
,September 18, 2021
DOI:
10.4236/jbm.2021.99012
150
Downloads
739
Views
Citations
This article belongs to the Special Issue on
COVID-19 Symptoms, Treatment and Prevention
Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers
(Articles)
Dalia M. El Sheikh
,
Manal S. Helal
,
Heba A. Barakat
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126048
371
Downloads
2,054
Views
Citations
Gold: A Unique Pigmentation Defective Laboratory Strain of the Lady Beetle
(Articles)
Margaret Louise Allen
Advances in Entomology
Vol.4 No.1
,January 11, 2016
DOI:
10.4236/ae.2016.41002
4,335
Downloads
5,045
Views
Citations
Characteristics of a Laboratory Strain of
Coleomegilla maculata
with a Novel Heritable Wing Spot Pattern Trait
(Articles)
Margaret Louise Allen
Advances in Entomology
Vol.4 No.1
,January 29, 2016
DOI:
10.4236/ae.2016.41007
4,439
Downloads
5,249
Views
Citations
Influence of Nitrogen Fertilizer and Foliar Application of Salicylic Acid on Wheat
(Articles)
Omar Maghawry Ibrahim
,
Bakry Ahmed Bakry
,
Alice Tawfeek Thalooth
,
Mohamed Farouk El-Karamany
Agricultural Sciences
Vol.5 No.13
,November 26, 2014
DOI:
10.4236/as.2014.513140
3,908
Downloads
5,382
Views
Citations
Evaluation of Cobalt Application Combined with Gypsum and Compost as a Regulator of Cabbage Plant Tolerance to Soil Salinity
(Articles)
Abd-Elbaset A. Alkharpotly
,
Mohamed A. E. Soliman
,
Mohamed A. El-Sherpiny
,
Ahmed G. Baddour
,
Dina A. Ghazi
,
Zinab A. Abdelgawad
,
Mohamed A. Abdein
,
Fahad Mohammed Alzuaibr
,
Abdulrahman Alasmari
,
Abdulaziz Albogami
,
Mesfer M. Alqahtani
,
Hebat-Allah A. Hussein
,
Fatma M. A. Elkady
,
Mohamed F. M. Abdelkader
Open Journal of Ecology
Vol.13 No.12
,December 29, 2023
DOI:
10.4236/oje.2023.1312056
69
Downloads
270
Views
Citations
This article belongs to the Special Issue on
Ecosystem Management and Sustainability
Performance Evaluation of Gated Pipes Technique for Improving Surface Irrigation Efficiency in Maize Hybrids
(Articles)
Osama A. M. Ali
,
Ahmed S. H. Mohammed
Agricultural Sciences
Vol.6 No.5
,May 29, 2015
DOI:
10.4236/as.2015.65055
6,840
Downloads
8,460
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,903
Downloads
6,474
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,212
Downloads
11,361
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,282
Downloads
10,056
Views
Citations
Preliminary Evaluation of New Quinoa Genotypes under Sandy Soil Conditions in Egypt
(Articles)
Amr S. Shams
Agricultural Sciences
Vol.9 No.11
,November 23, 2018
DOI:
10.4236/as.2018.911100
911
Downloads
1,673
Views
Citations
Maximizing Land Use Efficiency by Intercropping Cowpea with Some Maize Cultivars under Different Maize Planting Geometries
(Articles)
Yasser E. El-Ghobashy
,
Amr S. Shams
,
Mohamed M. Lamlom
Agricultural Sciences
Vol.9 No.12
,December 20, 2018
DOI:
10.4236/as.2018.912112
1,131
Downloads
2,683
Views
Citations
Physiochemical, Nutritional and Technological Properties of Instant Porridge Supplemented with Mung Bean
(Articles)
Saad A. Mahgoub
,
Amera T. Mohammed
,
El-A. Mobarak
Food and Nutrition Sciences
Vol.11 No.12
,December 22, 2020
DOI:
10.4236/fns.2020.1112076
982
Downloads
3,045
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
564
Downloads
1,690
Views
Citations
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