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DOI
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Journal
Affiliation
ISSN
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Glucose Metabolism in Breast Cancer and its Implication in Cancer Therapy
(Articles)
Ning Li
,
Wen Tan
,
Jing Li
,
Ping Li
,
Simon Lee
,
Yitao Wang
,
Yuewen Gong
International Journal of Clinical Medicine
Vol.2 No.2
,May 27, 2011
DOI:
10.4236/ijcm.2011.22022
7,327
Downloads
14,603
Views
Citations
Trans Fatty Acid Content of Iranian Edible Oils
(Articles)
Mannan Hajimahmoodi
,
Sarvenaz Arami
,
Marzieh Nosrati
,
Ghazaleh Moghaddam
,
Naficeh Sadeghi
,
Mohammad Reza Oveisi
,
Behrooz Jannat
,
Fatemeh Zamani Mazdeh
Food and Nutrition Sciences
Vol.4 No.11
,October 9, 2013
DOI:
10.4236/fns.2013.411150
4,498
Downloads
7,003
Views
Citations
Specialty Lipids in Health and Disease
(Articles)
Fayez Hamam
Food and Nutrition Sciences
Vol.4 No.9A
,August 22, 2013
DOI:
10.4236/fns.2013.49A1011
6,811
Downloads
9,980
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Measuring phosphatidic acid phosphohydrolase (EC 3.1.3.4) activity using two phosphomolybdate-based colorimetric methods
(Articles)
Abul H. J. Ullah
,
Kandan Sethumadhavan
,
Jay Shockey
Advances in Biological Chemistry
Vol.2 No.4
,November 28, 2012
DOI:
10.4236/abc.2012.24052
4,330
Downloads
7,904
Views
Citations
The effects of EPA + DHA and aspirin on inflammatory cytokines and angiogenesis factors
(Articles)
Robert C. Block
,
Usawadee Dier
,
Pedro Calderon Artero
,
Gregory C. Shearer
,
Lisa Kakinami
,
Mark K. Larson
,
William S. Harris
,
Steve Georas
,
Shaker A. Mousa
World Journal of Cardiovascular Diseases
Vol.2 No.1
,December 31, 2011
DOI:
10.4236/wjcd.2012.21003
5,581
Downloads
13,581
Views
Citations
Physicochemical properties, fatty acid and mineral content of some walnuts (Juglans regia L.) types
(Articles)
Mehmet Musa Özcan
,
Cesari İman
,
Derya Arslan
Agricultural Sciences
Vol.1 No.2
,September 2, 2010
DOI:
10.4236/as.2010.12009
9,128
Downloads
17,011
Views
Citations
Properties of Apricot Kernel and Oils as Fruit Juice Processing Waste
(Articles)
Mehmet Musa Özcan
Food and Nutrition Sciences
Vol.1 No.2
,November 3, 2010
DOI:
10.4236/fns.2010.12006
10,183
Downloads
17,543
Views
Citations
Hydrolysis - Hydrogenation of soybean oil and tallow
(Articles)
Gisel Chenard Díaz
,
Rodolfo Salazar Perez
,
Neyda de la C. Om Tapanes
,
Donato Alexandre Gomes Aranda
,
Angel Almarales Arceo
Natural Science
Vol.3 No.7
,July 27, 2011
DOI:
10.4236/ns.2011.37074
8,839
Downloads
18,148
Views
Citations
Performance Assessment of Selected Nigerian Vegetable Oils as Quenching Media in Hardening Process for Medium Carbon Steel
(Articles)
Joseph Babalola Agboola
,
Oladiran Abubakre Kamardeen
,
Edeki Mudiare
,
Michael Bolaji Adeyemi
,
Samuel Ayo Afolabi
J. of Minerals and Materials Characterization and Eng.
Vol.3 No.2
,March 10, 2015
DOI:
10.4236/jmmce.2015.32011
3,868
Downloads
4,781
Views
Citations
Preparation of Microcapsules Containing Camellia Oil with Heterocoagulation between Chitosan and Oleic Acid
(Articles)
Natsukaze Saito
,
Yoshinari Taguchi
,
Masato Tanaka
J. of Cosmetics, Dermatological Sciences and Applications
Vol.8 No.1
,March 13, 2018
DOI:
10.4236/jcdsa.2018.81004
1,008
Downloads
2,136
Views
Citations
Influence of Jatropha Fruit Maturity on Seed Oil Yield, Composition and Heat of Combustion of Derived Biodiesel
(Articles)
Mbako Jonas
,
Clever Ketlogetswe
,
Jerekias Gandure
Energy and Power Engineering
Vol.10 No.3
,March 22, 2018
DOI:
10.4236/epe.2018.103006
1,150
Downloads
2,124
Views
Citations
Preparation of Liquid Soap from Sheep’s Tail Fat
(Articles)
Zoljargal Batnasan
,
Pagamdulam Natsagdorj
,
Tugsuu Tserendorj
Open Journal of Applied Sciences
Vol.12 No.5
,May 7, 2022
DOI:
10.4236/ojapps.2022.125045
186
Downloads
1,457
Views
Citations
Bioactive Fatty Acids Reduce Development of Gastric Cancer Following Duodenogastric Reflux in Rats
(Articles)
Bjørn Jostein Christensen
,
Kjetil Berge
,
Hege Wergedahl
,
Pavol Bohov
,
Rolf Kristian Berge
,
Einar Svendsen
,
Asgaut Viste
Surgical Science
Vol.3 No.1
,January 13, 2012
DOI:
10.4236/ss.2012.31006
4,243
Downloads
6,789
Views
Citations
Physicochemical Characteristics and QTL Mapping Associated with the Lipid Content of High-Lipid Rice
(Articles)
Na-Hye Kim
,
Jae-Keun Sohn
,
Kyung-Min Kim
American Journal of Plant Sciences
Vol.4 No.10
,October 9, 2013
DOI:
10.4236/ajps.2013.410241
3,706
Downloads
5,617
Views
Citations
Effect of Nitrogen Source on Biomass and Lipid Production of a Marine Microalga,
Nannochloropsis oceanica
IMET1
(Articles)
Yongxue Chi
,
Feng Chen
,
Yasuyuki Takiguchi
Green and Sustainable Chemistry
Vol.5 No.2
,May 28, 2015
DOI:
10.4236/gsc.2015.52013
4,784
Downloads
6,312
Views
Citations
Extraction of Fat and Fatty Acid Composition from Slaughterhouse Waste by Evaluating Conventional Analytical Methods
(Articles)
Ariba Khan
,
Farah Naz Talpur
,
Muhammad Iqbal Bhanger
,
Syed Ghulam Musharraf
,
Hassan Imran Afridi
American Journal of Analytical Chemistry
Vol.12 No.5
,May 31, 2021
DOI:
10.4236/ajac.2021.125013
830
Downloads
8,063
Views
Citations
Approximate Compositional Values and Tissue Fatty Acid Profiles of Nile Tilapia (
Oreochromis niloticus
L.) Fed
Azolla
-Diets in Earthen Ponds
(Articles)
Youssouf Abou
,
Emile Didier Fiogbé
,
Yves Beckers
,
Jean-Claude Micha
Food and Nutrition Sciences
Vol.2 No.9
,November 7, 2011
DOI:
10.4236/fns.2011.29131
7,530
Downloads
12,096
Views
Citations
Biodiesel Production from Waste Cooking Oil Using Sulfuric Acid and Microwave Irradiation Processes
(Articles)
Prafulla D Patil
,
Veera Gnaneswar Gude
,
Harvind K. Reddy
,
Tapaswy Muppaneni
,
Shuguang Deng
Journal of Environmental Protection
Vol.3 No.1
,January 5, 2012
DOI:
10.4236/jep.2012.31013
23,757
Downloads
49,226
Views
Citations
A Study of the Enzymatic Hydrolysis of Fish Frames Using Model Systems
(Articles)
Aristotelis T. Himonides
,
Anthony K. D. Taylor
,
Anne J. Morris
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26081
11,700
Downloads
21,947
Views
Citations
Differential Effects of Dietary Lipids on Growth Performance, Digestibility, Fatty Acid Composition and Histology of African Catfish (Heterobranchus longifilis) Fingerlings
(Articles)
Theophilus Olayiwola Babalola
,
David Friday Apata
,
James Sunday Omotosho
,
Musibau Ayinde Adebayo
Food and Nutrition Sciences
Vol.2 No.1
,January 24, 2011
DOI:
10.4236/fns.2011.21002
7,594
Downloads
16,408
Views
Citations
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