"Physicochemical properties, fatty acid and mineral content of some walnuts (Juglans regia L.) types"
written by Mehmet Musa Özcan, Cesari İman, Derya Arslan,
published by Agricultural Sciences, Vol.1 No.2, 2010
has been cited by the following article(s):
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[4] Removal of zinc, cadmium and nickel from mining waste leachate using walnut shells
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[5] Biochemical characterization and antioxidant activity of walnut kernel (Juglans regia L.) of accessions from Middle and High Atlas in Morocco
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[6] Bioactive compounds and “in vitro” antioxidant activity of some traditional and non-traditional cold-pressed edible oils from Macedonia
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[7] Effect of phenolic compounds and fatty acid contents of walnut seeds on streptozotocin-induced diabetes in rats
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[8] Şrotul de nuci şi potenţialul lui de utilizare la obţinerea produselor funcţionale
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[9] Nutritional characteristics of seeds of eighteen linseed (Linum humille Mill.) cultivars from Serbia.
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[10] VALORIFICAREA ŞROTULUI DE NUCI ŞI OBŢINEREA PRODUSELOR DE COFETĂRIE
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[11] Effects of Extraction Method and Geographical Location on the Physico-chemical Properties of Shea (Vitellaria paradoxa) Butter
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[12] COMPARISON OF FATTY ACID COMPOSITION OF VARIOUS TYPES OF EDIBLE OILS
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[13] Physical properties of wild Persian walnut (Juglans regia L.) from Nigeria
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[14] Online version is available on: www. ijas. ir
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[15] Walnut Meal as an Excellent Source of Energy and Protein for Growing Japanese Quails.
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[16] Anadolu Tarım Bilimleri Dergisi
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[17] Iğdır ilinden seçilen ceviz (Juglans regia L.) genotiplerinin bazı pomolojik ve kimyasal özellikleri
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[18] Physical properties of the African walnut (Tetracarpidium conophorum) from Nigeria
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[19] Igdir ilinden seçilen ceviz (Juglans regia L.) genotiplerinin bazi pomolojik ve kimyasal özellikleri
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[20] Effects of Extraction Method and Geographical Location on the Physico-chemical Properties of Shea (Vitellariaparadoxa) Butter
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[21] CHEMICAL COMPOSITION OF WALNUT OIL FROM FRUITS ON DIFFERENT YEARS OLD BRANCHES
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[22] Fatty acid composition and natural antioxidant capacity of ten Serbian linseed cultivars
Food and Feed Research, 2015
[23] ВЛИЯНИЕ НА ВЕГЕТАЦИОННИЯ ПЕРИОД И ВЪЗРАСТТА НА ДЪРВЕСИНАТА ВЪРХУ МАСТНО-КИСЕЛИННИЯ СЪСТАВ НА ОРЕХОВО МАСЛО
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[24] Determination of Fatty Acid Compositions and Their Association with Some Minor Elements in Walnut Cultivars
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[25] Comparative Analysis of Mineral Elements and Essential Amino Acids Compositions in< i> Juglans sigillata< i> and< i> J. regia< i> Walnuts Kernels
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[26] Comparative Analysis of Mineral Elements and Essential Amino Acids Compositions in
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014
[27] Producţia de nuci Juglans regia L. în Republica Moldova
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[28] A Study on the Effects of Walnut oil on Plasma Levels of Testosterone Pre and Post Puberty in Male Rats
American Journal of Ethnomedicine?, 2014
[29] Nutritional Composition of Seed and Physicochemical Properties of Seed Oil of Vitellaria paradoxa
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[30] Comparative Analysis of Mineral Elements and Essential Amino Acids Compositions in Juglans sigillata and J. regia Walnuts Kernels
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[31] Proximate analysis of the edible part of the African walnut (Juglans spiecie)
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[32] 恒压消解-TXRF 测定核桃中的16 种矿物元素
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[33] Determination of fruit quality and fatty acid composition of Turkish walnut (Juglans regia) cultivars and genotypes grown in subtropical climate of eastern Mediterranean region.
International Journal of Agriculture and Biology, 2012
[34] Determination of fruit quality and fatty acid composition of Turkish walnut (Juglans regia) cultivars and genotypes grown in subtropical climate of eastern …
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[35] Composición fenólica, lipídica, actividad antioxidante y biodisponibilidad in vitro de 10 genotipos de nueces cultivados en la Región de Murcia
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[36] Juglans regia
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[37] Bazı yerli ve yabancı ceviz çeşit ve genotiplerin meyvelerinde mineral madde içerikleri
[38] Mineral content in kernel of some local and foreign walnut cultivars and genotypes
[39] PROPRIETATILE FUNCTIONALE ALE SROTULUI DE NUCI JUGLANS REGIA L.