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Foliar application of iron, zinc, and manganese nano-chelates improves physiological indicators and soybean yield under water deficit stress
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Quality and metagenomic evaluation of a novel functional beverage produced from soy whey using water kefir grains
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Roasting soybeans in a microwave for manufacturing chocolate dragées
Ciência Rural,
2019
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The changes of intracellular calcium concentration and distribution in the hard end pear ( Pyrus pyrifolia cv. ‘Whangkeumbae’) fruit
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Cloning PIP genes in drought-tolerant vetiver grass and responses of transgenic VzPIP2;1 soybean plants to water stress
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Biologia plantarum,
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Selection of soybean mutant lines with altered seed coat colour and their antioxidant activity
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Comparison of Antioxidant Activity and Anti-lipid Accumulation Efficacy of Glycine max Merrill Bean and Cheongkukjang Powder Ethanol Extracts in 3T3-L1 Cells
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Proceedings of the National Academy of Sciences, India Section B: Biological Sciences,
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Analysis of Isoflavone, Phenolic, Soyasapogenol, and Tocopherol Compounds in Soybean [Glycine max (L.) Merrill] Germplasms of Different Seed Weights and Origins
Journal of Agricultural and Food Chemistry,
2012
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