Factors That Affect Consumption Patterns and Market Demands for Honey in the Kingdom of Saudi Arabia

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ISSN Print: 2157-944X
ISSN Online: 2157-9458

Website: https://www.scirp.org/journal/fns
E-mail: fns@scirp.org

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Submission

"Factors That Affect Consumption Patterns and Market Demands for Honey in the Kingdom of Saudi Arabia"
written by Sobhy Ismaiel, Safar Al Kahtani, Nuru Adgaba, Ahmed A. Al-Ghamdi, Abdu Zulail,
published by Food and Nutrition Sciences, Vol.5 No.17, 2014

has been cited by the following article(s):

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[34]	Reprint of “Attitudes towards honey among Italian consumers: A choice experiment approach”
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[37]	Attitudes towards honey among Italian consumers: a choice experiment approach
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[1]	THE THE SOCIO-ECONOMIC VARIABLES INFLUENCING HOUSEHOLD CONSUMPTION IN THE RURAL FARMERS LEVEL Humanities & Social Sciences Reviews, 2020 DOI:10.18510/hssr.2020.8214

[2]	Honey: food or medicine? A comparative study between Slovakia and Romania British Food Journal, 2019 DOI:10.1108/BFJ-12-2018-0813

[3]	Comparative analysis of honey consumption in Romania, Italy and Serbia Food and Feed Research, 2019 DOI:10.5937/FFR1901125I

[4]	An effective and economic method to produce re-ripe honey with honeybee colonies Food Science and Technology, 2019 DOI:10.1590/fst.23618

[5]	Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers Agriculture, 2019 DOI:10.3390/agriculture9080174

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[7]	Acceptability of beehive products as ingredients in quinoa bars Journal of the Science of Food and Agriculture, 2017 DOI:10.1002/jsfa.8452

[8]	An empirical examination of consumer preferences for honey in Croatia Applied Economics, 2017 DOI:10.1080/00036846.2017.1352079