Volume 14, Number 11, November 2023 (Special Issue on Food Safety and Sustainability)

Cover Page, Table of Contents and Others: PDF (size: 140KB)

• Physico-Chemical and Microbiological Profile of Wine Lees of Red Wines from Local Grapes Varieties ()
  Ana Chioru, Natalia Chiselita, Natalia Suhodol, Alina Boiştean, Daniela Paladi, Tatiana Capcanari, Aurica Chirsanova
  Food and Nutrition Sciences Vol.14 No.11,  November 30, 2023
  DOI: 10.4236/fns.2023.1411071    136 Downloads  710 Views   Citations
  This article belongs to the Special Issue on
• Parkia biglobosa (Jacq.) R. Br. Ex G. Don Fruit Pulp Supplementation in the Diet of Local Chickens in Burkina Faso: Effects on Growth Performance and Carcass Characteristics ()
  Hadidjatou Bélem, Roland Nâg-Tiero Meda, Benjamin Kouliga Koama, Windmi Kagambéga, Sandrine Nadege Da, Anne Flora Drabo, Assetou Sawadogo, Cyprial Ndumiso Ncobela, Marie-Pierre Létourneau-Montminy, Amadou Traoré, George Anicet Ouédraogo
  Food and Nutrition Sciences Vol.14 No.11,  November 29, 2023
  DOI: 10.4236/fns.2023.1411070    78 Downloads  317 Views   Citations
  This article belongs to the Special Issue on
• Knowledge, Attitudes, Practices, and Perceptions for Salt/Sodium Reduction in the Gastronomic Sector of Costa Rica ()
  Hilda P. Núñez-Rivas, Marlene Roselló-Araya, Adriana Blanco-Metzler, Benavides-Aguilar Karla, Karol Madriz-Morales
  Food and Nutrition Sciences Vol.14 No.11,  November 29, 2023
  DOI: 10.4236/fns.2023.1411069    78 Downloads  388 Views   Citations
  This article belongs to the Special Issue on
• Colombian Migration and the Body Mass Index: The Relationship between Migration and Weight Gain among Colombian Migrants ()
  Michael B. Aguilera
  Food and Nutrition Sciences Vol.14 No.11,  November 28, 2023
  DOI: 10.4236/fns.2023.1411068    69 Downloads  359 Views   Citations
  This article belongs to the Special Issue on
• Design of a Social Marketing Plan on Salt Reduction for the Control and Treatment of Noncommunicable Diseases in Costa Rica ()
  Adriana Blanco-Metzler, Hilda Patricia Nuñez-Rivas, Marlene Roselló-Araya, Karol Madriz-Morales, Karla Benavides-Aguilar, Marco Castro-Araya
  Food and Nutrition Sciences Vol.14 No.11,  November 28, 2023
  DOI: 10.4236/fns.2023.1411067    98 Downloads  436 Views   Citations
  This article belongs to the Special Issue on
• Influence of Tea Leaf Particle Size on Catechin Extraction and Green Tea Sensory Acceptance ()
  Dongyang Li, Yu Zhang, Ritsuko Tamura, Toshiro Nakajima, Yuko Caballero
  Food and Nutrition Sciences Vol.14 No.11,  November 27, 2023
  DOI: 10.4236/fns.2023.1411066    83 Downloads  553 Views   Citations
  This article belongs to the Special Issue on
• Food and Nutritional Security in the Refugee Women’s Life Narratives ()
  Juliana Vidal Vieira Guerra, Valdecyr Herdy Alves, Brenda Caroline Martins da Silva, Tatiana do Socorro dos Santos Calandrini, Giovanna Rosario Soanno Marchiori, Ediane de Andrade Ferreira, Maria Bertilla Lutterbach Riker Branco, Diego Pereira Rodrigues
  Food and Nutrition Sciences Vol.14 No.11,  November 17, 2023
  DOI: 10.4236/fns.2023.1411065    105 Downloads  481 Views   Citations
  This article belongs to the Special Issue on Food Safety and Sustainability
• Environment and Awareness Influencing Food Safety in the Western Area, Sierra Leone ()
  Philip John Kanu, Hamid Turay, Abdulai Kandeh, Mary Hodges
  Food and Nutrition Sciences Vol.14 No.11,  November 9, 2023
  DOI: 10.4236/fns.2023.1411064    115 Downloads  873 Views   Citations
  This article belongs to the Special Issue on Food Safety and Sustainability