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Oleic acid Stimulates the Formation of Adipocyte-Like Cells from Bovine Satellite Cells via
G-Protein Coupled Receptor 43
and
CCAAT/Enhancer-Binding Protein Beta
(Articles)
J. Kim
,
K. Chung
,
L. K. Fuerniss
,
B. J. Johnson
Open Journal of Animal Sciences
Vol.10 No.4
,August 17, 2020
DOI:
10.4236/ojas.2020.104042
373
Downloads
1,526
Views
Citations
Temperature and Magnetic Resonance Characteristics of Zinc, Manganese, Gadolinium, Gold, Iron Magnetic Nanoparticles and Cytokine Synergy in Hyperthermia
(Articles)
Saleh S. Hayek
,
Rakesh Sharma
,
Soonjo Kwon
,
Avdhesh Sharma
,
Ching J.Chen
Journal of Biomedical Science and Engineering
Vol.1 No.3
,October 16, 2008
DOI:
10.4236/jbise.2008.13031
6,119
Downloads
13,074
Views
Citations
Physical activity and dietary behaviors of health clinic workers trying to lose weight
(Articles)
Tan Leng Goh
,
Trever Ball
,
Janet M. Shaw
,
James C. Hannon
Health
Vol.4 No.8
,August 29, 2012
DOI:
10.4236/health.2012.48079
4,422
Downloads
7,276
Views
Citations
Effect of Dietary EGCG on Normal and Vitamin E and Selenium Deficient Rats
(Articles)
Juan E. Andrade
,
John R. Burgess
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A020
4,703
Downloads
6,561
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
A Study on Genetic Variability, Character Association and Path Co-Efficient Analysis on Morphological and Yield Attributing Characters of Taro [Colocasia esculenta (L.) Schott]
(Articles)
Dipaloke Mukherjee
,
Md. Abdur Roquib
,
Nanda Dulal Das
,
Soma Mukherjee
American Journal of Plant Sciences
Vol.7 No.3
,March 17, 2016
DOI:
10.4236/ajps.2016.73042
3,330
Downloads
5,145
Views
Citations
Quantitation of Pesticide Residue in Water and Food in Louisiana, USA
(Articles)
Olubode Adeniyi
,
Amy Hernandez
,
Mark LeBlanc
,
Joan King
,
Marlene Janes
Journal of Water Resource and Protection
Vol.8 No.12
,November 7, 2016
DOI:
10.4236/jwarp.2016.812089
1,753
Downloads
3,292
Views
Citations
Alleviation of Pesticide Residue in Surface Water
(Articles)
Olubode Adeniyi
,
Amy Hernandez
,
Mark LeBlanc
,
Joan M. King
,
Marlene Janes
Journal of Water Resource and Protection
Vol.9 No.5
,April 30, 2017
DOI:
10.4236/jwarp.2017.95034
1,271
Downloads
2,282
Views
Citations
Influence of Small Amphiphiles on Aqueous Dispersions of
β
-Lactoglobulin A and Bovine Serum Albumin: (1) Intermolecular Interactions
(Articles)
Zahur Z. Haque
,
Guichard L. Bohoua
Food and Nutrition Sciences
Vol.6 No.12
,September 23, 2015
DOI:
10.4236/fns.2015.612117
3,051
Downloads
3,832
Views
Citations
Influence of Small Amphiphiles on Aqueous Dispersions of
β
-Lactoglobulin A and Bovine Serum Albumin: (2) Surface Energy and Emulsifying Properties
(Articles)
Zahur Z. Haque
,
Guichard L. Bohoua
Food and Nutrition Sciences
Vol.6 No.12
,September 24, 2015
DOI:
10.4236/fns.2015.612119
2,719
Downloads
3,453
Views
Citations
Master’s Degree, a New Requirement to Become an RDN by 2024: A Comparison of Nutrition Graduate Programs Offered in the USA
(Articles)
Monica Sanchez
,
Deanna L. Pucciarelli
Food and Nutrition Sciences
Vol.10 No.1
,January 2, 2019
DOI:
10.4236/fns.2019.101001
1,810
Downloads
5,244
Views
Citations
Mutational Analyses of a Fork Head Associated Domain Protein, DAWDLE, in
Arabidopsis thaliana
(Articles)
Lakshmi Ayiloor Narayanan
,
Dipaloke Mukherjee
,
Shuxin Zhang
,
Bin Yu
,
David Chevalier
American Journal of Plant Sciences
Vol.5 No.18
,August 28, 2014
DOI:
10.4236/ajps.2014.518297
2,995
Downloads
3,741
Views
Citations
Salt Tolerance of Cheese Culture
Lactococcus lactis
R-604 as Influenced by Prior Salt Exposure and Lactose Deprivation
(Articles)
Ernesto E. Gonzalez
,
Kayanush Aryana
Food and Nutrition Sciences
Vol.9 No.6
,June 6, 2018
DOI:
10.4236/fns.2018.96048
887
Downloads
2,899
Views
Citations
Assessing Urban Land Use Change in New Braunfels, Texas from 2013 to 2020
(Articles)
M. K. Lasode
,
I. C. Esobi
,
C. I. Anyanwu
,
D. O. Lasode
Journal of Geoscience and Environment Protection
Vol.8 No.12
,December 28, 2020
DOI:
10.4236/gep.2020.812014
437
Downloads
1,199
Views
Citations
Effect of beverages with different protein profiles on postprandial blood glucose response in overweight and obese men
(Articles)
Dina Fernandez-Raudales
,
Lillian K. Diaz-Rios
,
Jennifer Lotton
,
Karen Chapman-Novakofski
,
Elvira Gonzalez de Mejia
Journal of Diabetes Mellitus
Vol.2 No.1
,February 22, 2012
DOI:
10.4236/jdm.2012.21007
4,828
Downloads
8,187
Views
Citations
Potential of Lunasin Orally-Administered in Comparison to Intraperitoneal Injection to Inhibit Colon Cancer Metastasis
in Vivo
(Articles)
Vermont P. Dia
,
Elvira Gonzalez de Mejia
Journal of Cancer Therapy
Vol.4 No.6B
,July 5, 2013
DOI:
10.4236/jct.2013.46A2005
7,880
Downloads
12,057
Views
Citations
This article belongs to the Special Issue on
Colorectal Cancer
Effect of Specific Mechanical Energy on
In-Vitro
Digestion and Physical Properties of Extruded Rice-Based Snacks
(Articles)
Yiming Feng
,
Youngsoo Lee
Food and Nutrition Sciences
Vol.5 No.19
,October 13, 2014
DOI:
10.4236/fns.2014.519196
4,688
Downloads
6,382
Views
Citations
Chronic Physical Activity Does Not Impact Metabolic Responses to Low or High Doses of Resistant Starch: A Crossover Trial
(Articles)
Jiyoung S. Kim
,
Sam R. Emerson
,
Mark D. Haub
,
Sara K. Rosenkranz
Open Journal of Preventive Medicine
Vol.9 No.7
,July 25, 2019
DOI:
10.4236/ojpm.2019.97007
392
Downloads
858
Views
Citations
Kinematic Analysis of Patients before and after Abdominoplasty
(Articles)
Jack D. Sudduth
,
Jessica L. Marquez
,
Mackenzie French
,
Christopher Clinker
,
Justin Webb
,
Devin Eddington
,
Paa Ekow Hoyte-Williams
,
Bradford Rockwell
,
Bo Foreman
Modern Plastic Surgery
Vol.13 No.3
,July 24, 2023
DOI:
10.4236/mps.2023.133009
68
Downloads
281
Views
Citations
Grape Pomace Aqueous Extract (GPE) Prevents High Fat Diet-Induced Diabetes and Attenuates Systemic Inflammation
(Articles)
Haiwen Li
,
John Parry
,
Sarah Weeda
,
Shuxin Ren
,
Thomas W. Castonguay
,
Tai L. Guo
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77066
2,088
Downloads
3,404
Views
Citations
Development of a Synbiotic Low-Calorie Beverage Made from Soy and Yacon Extracts
(Articles)
Marla Simone Jovenasso Manzoni
,
Daniela Cardoso Umbelino Cavallini
,
Nadiége Dourado Pauly-Silveira
,
Mariana Nougalli Roselino
,
Elizeu Antonio Rossi
Food and Nutrition Sciences
Vol.3 No.11
,November 20, 2012
DOI:
10.4236/fns.2012.311195
5,113
Downloads
7,965
Views
Citations
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