Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Grape Pomace Aqueous Extract (GPE) Prevents High Fat Diet-Induced Diabetes and Attenuates Systemic Inflammation"
written by Haiwen Li, John Parry, Sarah Weeda, Shuxin Ren, Thomas W. Castonguay, Tai L. Guo,
published by Food and Nutrition Sciences, Vol.7 No.7, 2016
has been cited by the following article(s):
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