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Journal
Affiliation
ISSN
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Processing Effect on the Physicochemical and Volatile Fatty Acid Profile of African Breadfruit (
Treculia africana
) Seed Oil
(Articles)
Titus U. Nwabueze
,
Amarachi G. Emenonye
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77064
1,590
Downloads
2,706
Views
Citations
Development of High Protein and Vitamin A Flakes from Sweet Potato Roots and Leaves
(Articles)
Nicanor Obiero Odongo
,
George Ooko Abong’
,
Michael Wandayi Okoth
,
Edward G. Karuri
Open Access Library Journal
Vol.2 No.7
,July 14, 2015
DOI:
10.4236/oalib.1101573
1,261
Downloads
3,410
Views
Citations
Diffusion Analysis and Modeling of Potassium Sorbate in Gelatin Based Antimicrobial Film
(Articles)
Hui Wang
,
Jieyu He
,
Hongyuan Sun
Journal of Materials Science and Chemical Engineering
Vol.4 No.7
,July 25, 2016
DOI:
10.4236/msce.2016.47001
1,743
Downloads
2,790
Views
Citations
Effect of Compositing Precooked Cowpea with Improved Malted Finger Millet on Anti-Nutrients Content and Sensory Attributes of Complementary Porridge
(Articles)
Cyprian O. Syeunda
,
Joseph O. Anyango
,
Abdul K. Faraj
Food and Nutrition Sciences
Vol.10 No.9
,September 29, 2019
DOI:
10.4236/fns.2019.109084
853
Downloads
2,335
Views
Citations
Impact of Ultra-Sonication on Gelation Process in Dairy Products Incorporated with Polysaccharides
(Articles)
R. C. N. Thilakarathna
,
G. D. M. P. Madhusankha
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115024
435
Downloads
1,237
Views
Citations
Optimization of Protein Content and Dietary Fibre in a Composite Flour Blend Containing Rice (
Oryza sativa
), Sorghum [
Sorghum bicolor
(L.) Moench] and Bamboo (
Yushania alpine
) Shoots
(Articles)
Wafula Nobert Wanjala
,
Omwamba Mary
,
Mahungu Symon
Food and Nutrition Sciences
Vol.11 No.8
,August 24, 2020
DOI:
10.4236/fns.2020.118056
498
Downloads
1,873
Views
Citations
Influence of Feed Rate, Moisture and Mixture Composition from Composites Containing Rice (
Oryza sativa
), Sorghum [
Sorghum bicolor
(L.) Moench] and Bamboo (
Yushania alpine
) Shoots on Physical Properties of Extruded Flour and Mass Transfer
(Articles)
Wafula Nobert Wanjala
,
Omwamba Mary
,
M. Mahungu Symon
Food and Nutrition Sciences
Vol.11 No.8
,August 24, 2020
DOI:
10.4236/fns.2020.118057
520
Downloads
2,170
Views
Citations
Effect of Pre-Gelatinization Conditions on the Total Oxalate Content and Techno-Functional Properties of Taro (
Colocasia esculenta
) Flour
(Articles)
Irene R. Oyim
,
Joseph O. Anyango
,
Mary N. Omwamba
Food and Nutrition Sciences
Vol.13 No.6
,June 23, 2022
DOI:
10.4236/fns.2022.136039
201
Downloads
1,064
Views
Citations
Effect of Soursop Puree and Gum Arabic on the Sensory Properties of Non-Dairy Coconut Milk-Based Ice Cream
(Articles)
Sarah N. Mulwa
,
Symon M. Mahungu
,
Benard K. Muinde
Food and Nutrition Sciences
Vol.14 No.7
,July 25, 2023
DOI:
10.4236/fns.2023.147044
136
Downloads
847
Views
Citations
This article belongs to the Special Issue on
Food, Health, and Environmental Sustainability
Prevalence and Associated Factors of Anemia among Pregnant Women Receiving Antenatal Care (ANC) at Fatima Hospital in Jashore, Bangladesh: A Cross-Sectional Study
(Articles)
Suzon Ahmed
,
Md. Abdullah Al Mamun
,
Niaz Mahmud
,
Nisat Farzana
,
Mosammat Sadia Akther Sathi
,
Biplob Kumar Biswas
,
Amit Datta
,
Tanvir Ahmad
Food and Nutrition Sciences
Vol.10 No.9
,September 5, 2019
DOI:
10.4236/fns.2019.109076
1,424
Downloads
5,558
Views
Citations
Development of Novel Confectionary Bars by Utilizing Date “Tagyat Variety”
(Articles)
Galal A. Ghazal
,
Abo El-Kasem E. Akasha
,
Abobaker A. Abobaker
Food and Nutrition Sciences
Vol.7 No.7
,June 15, 2016
DOI:
10.4236/fns.2016.77055
1,802
Downloads
2,742
Views
Citations
Households’ Willingness-to-Pay to Reduce the Use of Plastic Bags: Case Study in Viet Nam
(Articles)
Nguyen Van Song
,
Nguyen Minh Hieu
,
Vu Ngoc Huyen
,
Nguyen Dang Que
,
Nguyen Van Huong
,
Bui Thi Minh Nguyet
Journal of Environmental Protection
Vol.13 No.3
,March 25, 2022
DOI:
10.4236/jep.2022.133018
312
Downloads
2,257
Views
Citations
Selection of Lactic Acid Bacteria Isolated from San Simón da Costa Cheese (PDO) in Order to Develop an Autochthonous Starter Culture
(Articles)
Leticia González
,
Araceli Fernández Cuadrillero
,
José María Castro
,
Ana Bernardo
,
María Eugenia Tornadijo
Advances in Microbiology
Vol.5 No.11
,October 27, 2015
DOI:
10.4236/aim.2015.511079
4,631
Downloads
6,406
Views
Citations
Comparison of Antioxidant Activities of Silver Nanoparticles and Methanol Extracts of Three Indigenous Nigeria Herbal Seeds
(Articles)
Prisca Nneka Onuoha
,
Nuria Chinonyerem Oganezi
,
Christopher Uche Okoronkwo
,
Uzoaga Linda Nkiruka
,
Peter Azikiwe Onwualu
Food and Nutrition Sciences
Vol.13 No.7
,July 27, 2022
DOI:
10.4236/fns.2022.137051
182
Downloads
1,109
Views
Citations
Automatic Service Discovery of IP Cameras over Wide Area Networks with NAT Traversal
(Articles)
Chien-Min Ou
,
Wei-De Wu
Advances in Internet of Things
Vol.2 No.2
,April 24, 2012
DOI:
10.4236/ait.2012.22004
6,840
Downloads
15,096
Views
Citations
Tracking Galloping Profile of Transmission Lines Using Wireless Inertial Measurement Units
(Articles)
Kai Xie
,
Chao Zhang
,
Qing Li
,
Wang-Lin Wu
,
Yi-Qing Ni
Journal of Computer and Communications
Vol.3 No.5
,May 26, 2015
DOI:
10.4236/jcc.2015.35028
3,937
Downloads
4,953
Views
Citations
Colour Reflectance Investigation of Decolourized Sulfur Dyed Cotton Knitted Fabric via Ozone Plasma Treatment
(Articles)
Yaohui Liu
,
Yanming Wang
,
Hiu-Yan Cheung
,
Chi-Wai Kan
,
Hong Chua
World Journal of Engineering and Technology
Vol.8 No.3
,August 12, 2020
DOI:
10.4236/wjet.2020.83032
296
Downloads
1,132
Views
Citations
Whispering Gallery Modes Formed by Scattering of an Electromagnetic Plane Wave by Two Cylinders
(Articles)
Arnold Abramov
,
Yutao Yue
,
Chunlin Ji
,
Ruopeng Liu
,
Xue Li
,
Juehui Zhou
,
Alexander Kostikov
Journal of Applied Mathematics and Physics
Vol.5 No.4
,April 12, 2017
DOI:
10.4236/jamp.2017.54067
1,338
Downloads
2,445
Views
Citations
Some Chemical and Microbiological Characteristics of
Agashi
Meat Product
(Articles)
Abdel Moneim E. Sulieman
,
Mandour H. Abdelhai
,
El Rakha B. Babiker
Food and Nutrition Sciences
Vol.3 No.6
,June 21, 2012
DOI:
10.4236/fns.2012.36113
5,080
Downloads
7,906
Views
Citations
Physico-Chemical Changes in Ready to Eat Pineapple Chicken Curry during Frozen Storage
(Articles)
Kappat Valiyapeediyekkal Sunooj
,
Kolpe Radhakrishna
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42016
5,509
Downloads
10,574
Views
Citations
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