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Characterization of Volatile Components of African Breadfruit (
Treculia africana
) Seed Oil
(Articles)
Amarachi G. Emenonye
,
Titus U. Nwabueze
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77062
1,904
Downloads
3,472
Views
Citations
Processing Effect on the Physicochemical and Volatile Fatty Acid Profile of African Breadfruit (
Treculia africana
) Seed Oil
(Articles)
Titus U. Nwabueze
,
Amarachi G. Emenonye
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77064
1,592
Downloads
2,714
Views
Citations
Isolation, Examination and Characterization of Actinomycetes as a Source of Antimicrobial Agents from Libyan Soil
(Articles)
Galal S. Salem
,
Saleh H. Baiu
,
Ali A. Ali
Advances in Bioscience and Biotechnology
Vol.14 No.6
,June 30, 2023
DOI:
10.4236/abb.2023.146020
157
Downloads
1,116
Views
Citations
Making Work-from-Home Work in the Public Sector: A Case Study of Mauritius
(Articles)
Ramesh Durbarry
Advances in Applied Sociology
Vol.11 No.8
,August 10, 2021
DOI:
10.4236/aasoci.2021.118033
552
Downloads
6,638
Views
Citations
Making the Case for Disability Innovation: Opportunity at Concrete Change for the Disabled Community
(Articles)
Roubeena Jeetah
Open Journal of Social Sciences
Vol.10 No.2
,February 15, 2022
DOI:
10.4236/jss.2022.102007
244
Downloads
1,581
Views
Citations
Reduced Rates of Metribuzin and Time of Hilling Controlled Weeds in Potato
(Articles)
Walaa Siblani
,
Mustapha A. Haidar
American Journal of Plant Sciences
Vol.8 No.12
,November 28, 2017
DOI:
10.4236/ajps.2017.812216
1,036
Downloads
2,760
Views
Citations
This article belongs to the Special Issue on
Weeds
Strawponic for No-Till Potato Production
(Articles)
Ali Msheik
,
Mustapha Haidar
,
Hadi Jaafar
American Journal of Plant Sciences
Vol.10 No.12
,December 10, 2019
DOI:
10.4236/ajps.2019.1012152
468
Downloads
1,642
Views
Citations
Antioxidant Activity of Methoxylated Flavonoids in Oils in Deep Frying Processes
(Articles)
Onesmus Maina Wanjau
,
Symon Maina Mahungu
,
Josphat Clement Matasyoh
Food and Nutrition Sciences
Vol.9 No.11
,November 12, 2018
DOI:
10.4236/fns.2018.911091
748
Downloads
1,537
Views
Citations
Effect of
Moringa oleifera
Leaf Powder Supplementation on Some Quality Characteristics of Wheat Bread
(Articles)
Abraham I. Sengev
,
Joseph O. Abu
,
Dick I. Gernah
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43036
7,394
Downloads
14,699
Views
Citations
Antioxidant Activity of Pomegranate (
Punica granatum
L.) Fruit Peels
(Articles)
Mutahar S. Shiban
,
Mutlag M. Al-Otaibi
,
Najeeb S. Al-zoreky
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37131
10,648
Downloads
23,185
Views
Citations
Effect of Camel Milk Fortified with Dates in Ice Cream Manufacture on Viscosity, Overrun, and Rheological Properties during Storage Period
(Articles)
S. A. Salem
,
Fardous M.
,
Meead G. H. El-Rashody
Food and Nutrition Sciences
Vol.8 No.5
,May 22, 2017
DOI:
10.4236/fns.2017.85038
2,064
Downloads
4,407
Views
Citations
Utilization of Carob (
Ceratonia siliqua
L.) Extract as Functional Ingredient in Some Confectionery Products
(Articles)
Rehab Mohamed Ibrahim
,
Faten Farouk Abdel-Salam
,
Elsayed Farahat
Food and Nutrition Sciences
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/fns.2020.118054
706
Downloads
2,979
Views
Citations
Effect of Plant Ash on Nutrient Quality and Antioxidant Activity of African Yam Bean Seed Porridge in Relation to Cooking Time
(Articles)
Anthony N. Ukom
,
Faith C. Egejuru
,
Philippa C. Ojimelukwe
,
Ugwuona U. Fabian
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117042
367
Downloads
1,389
Views
Citations
Physico-Chemical Properties of Compost Based Waste-Recycling of Grape Fruit as Nursery Growing Medium
(Articles)
Mohammed El-Sayed El-Mahrouk
,
Yaser Hassan Dewir
American Journal of Plant Sciences
Vol.7 No.1
,January 13, 2016
DOI:
10.4236/ajps.2016.71005
3,065
Downloads
5,379
Views
Citations
Application of Renneted Skim Milk as a Fat Mimetics in Nonfat Yoghurt
(Articles)
Marjan Nouri
,
Hamid Ezzatpanah
,
Soleiman Abbasi
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26077
7,808
Downloads
14,070
Views
Citations
The Effect of Potato Varieties and Processing Methods on Glycemic Response
(Articles)
Reena Grittle Pinhero
,
Qiang Liu
,
J. Alan Sullivan
,
Massimo Marcone
,
Rickey Y. Yada
American Journal of Plant Sciences
Vol.11 No.7
,July 28, 2020
DOI:
10.4236/ajps.2020.117081
549
Downloads
2,000
Views
Citations
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices
(Articles)
Sufyan H. Tashtoush
,
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.1
,January 25, 2016
DOI:
10.4236/fns.2016.71003
5,198
Downloads
6,890
Views
Citations
Modeling Reforestation’s Role in Climate-Proofing Watersheds from Flooding and Soil Erosion
(Articles)
Robert L. France
,
Andrew S. M. Patton
,
Peter W. Aitchison
American Journal of Climate Change
Vol.8 No.3
,September 18, 2019
DOI:
10.4236/ajcc.2019.83021
636
Downloads
1,619
Views
Citations
This article belongs to the Special Issue on
Mitigation and Adaptation Strategies for Climate Change
Effects of thermally modified green tea catechins on the oxidative and hydrolytic stability of butter
(Articles)
Magdalena Mika
,
Agnieszka Wikiera
,
Krzysztof Żyła
Health
Vol.1 No.3
,December 1, 2009
DOI:
10.4236/health.2009.13032
5,402
Downloads
10,720
Views
Citations
Practice, Behavior, Knowledge and Awareness of Food Safety among Secondary & Tertiary Level Students in Trinidad, West Indies
(Articles)
Susan Turnbull-Fortune
,
Neela Badrie
Food and Nutrition Sciences
Vol.5 No.15
,August 27, 2014
DOI:
10.4236/fns.2014.515160
6,337
Downloads
10,747
Views
Citations
This article belongs to the Special Issue on
Food Safety
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