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Journal
Affiliation
ISSN
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Safety Evaluation of Excessive Intake of
Lactococcus lactis
Subsp.
lactis
JCM 5805: A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Trial
(Articles)
Yukiko Kato
,
Masaya Kanayama
,
Shu Yanai
,
Hajime Nozawa
,
Osamu Kanauchi
,
Satoru Suzuki
Food and Nutrition Sciences
Vol.9 No.4
,April 30, 2018
DOI:
10.4236/fns.2018.94032
1,143
Downloads
4,012
Views
Citations
Folate Enrichment of
Ogi
(a Fermented Cereal Gruel) Using Folate Producing Starter Cultures
(Articles)
Ike Okoroafor
,
Kolawole Banwo
,
Afolake Atinuke Olanbiwoninu
,
Sunday Ayodele Odunfa
Advances in Microbiology
Vol.9 No.3
,March 5, 2019
DOI:
10.4236/aim.2019.93014
1,259
Downloads
3,058
Views
Citations
Isolation and Characterization of Lactic Acid Bacteria Producing Bacteriocin like Inhibitory Substance (BLIS) from “Gappal”, a Dairy Product from Burkina Faso
(Articles)
Abel Tankoano
,
Michel Bakar Diop
,
Hagrétou Sawadogo-Lingani
,
Malick Mbengue
,
Donatien Kaboré
,
Yves Traoré
,
Aly Savadogo
Advances in Microbiology
Vol.9 No.4
,April 11, 2019
DOI:
10.4236/aim.2019.94020
925
Downloads
2,682
Views
Citations
Controlling the Risk of Bacillus in Food Using Berries
(Articles)
Elisaveta Sandulachi
,
Viorica Bulgaru
,
Aliona Ghendov-Mosanu
,
Rodica Sturza
Food and Nutrition Sciences
Vol.12 No.6
,June 21, 2021
DOI:
10.4236/fns.2021.126042
285
Downloads
1,359
Views
Citations
Characterization of Tars from the Thermal Processing of Baganuur and Tavan Tolgoi Coals from Mongolia, Using SEC, UV-F, IR and Mass Spectrometry
(Articles)
Barnasan Purevsuren
,
Yadamsuren Davaajav
,
Sanjaa Batbilig
,
Jargalsaikhan Namkhainorov
,
Fatma Karaca
,
Trevor J. Morgan
,
Patricia Alvarez Rodriguez
,
Feng H. Tay
,
Sergei Kazarian
,
Alan A. Herod
,
Rafael Kandiyoti
Advances in Chemical Engineering and Science
Vol.3 No.2
,April 29, 2013
DOI:
10.4236/aces.2013.32016
4,346
Downloads
6,855
Views
Citations
Quantitative Structure-Activity Relationship Study of Some Antipsychotics by Multiple Linear Regressions
(Articles)
Danica S. Perušković
,
Nikola R. Stevanović
,
Aleksandar Đ. Lolić
,
Milan R. Nikolić
,
Rada M. Baošić
American Journal of Analytical Chemistry
Vol.5 No.5
,April 17, 2014
DOI:
10.4236/ajac.2014.55041
3,349
Downloads
5,183
Views
Citations
Preliminary Phytochemical Content and Antidiabetic Potential Investigations of
Panda oleosa
(Pierre) Used in Kisangani Areas
(Articles)
Frédéric Katemo Muhoya
,
Justin Ntokamunda Kadima
,
Njakarinala Ranarivelo
,
Michel Frédérich
,
Philippe Hubert
,
Roland Marini Djang’eing’a
American Journal of Analytical Chemistry
Vol.8 No.9
,September 11, 2017
DOI:
10.4236/ajac.2017.89041
1,054
Downloads
2,775
Views
Citations
This article belongs to the Special Issue on
Pharmaceutical Analysis
Evaluation of the Method Based on Restriction Fragment Length Polymorphism Analysis as Simple Analysis Method of Lactic Acid Bacteria in Foods
(Articles)
Kunimasa Matsumoto
,
Kouya Shimada
,
Naoto Horinishi
,
Katsuji Watanabe
Food and Nutrition Sciences
Vol.7 No.3
,March 21, 2016
DOI:
10.4236/fns.2016.73018
2,017
Downloads
3,187
Views
Citations
This article belongs to the Special Issue on
Lactic Acid Bacteria and Bifidobacteria
The Effect of Chitosan Prepared in Different Solvents on the Quality Parameters of Brown Trout Fillets (
Salmo trutta fario
)
(Articles)
Gonca Alak
Food and Nutrition Sciences
Vol.3 No.9
,September 12, 2012
DOI:
10.4236/fns.2012.39172
4,495
Downloads
7,309
Views
Citations
Evaluation of the Behaviour of Wrinkles Fibroblasts and Normal Aged Fibroblasts in the Presence of Poly-L-Lactic Acid
(Articles)
Carol Courderot-Masuyer
,
Sophie Robin
,
Hélène Tauzin
,
Philippe Humbert
J. of Cosmetics, Dermatological Sciences and Applications
Vol.2 No.1
,March 28, 2012
DOI:
10.4236/jcdsa.2012.21006
5,795
Downloads
10,507
Views
Citations
Crystallization of Amorphous Poly(Lactic Acid) Induced by Vapor of Acetone to Form High Crystallinity and Transparency Specimen
(Articles)
Naofumi Naga
,
Yuji Yoshida
,
Keiichi Noguchi
,
Shigemitsu Murase
Open Journal of Polymer Chemistry
Vol.3 No.2
,May 10, 2013
DOI:
10.4236/ojpchem.2013.32006
6,079
Downloads
11,089
Views
Citations
Importance of Lactic Acid in Maintaining Vaginal Health: A Review of Vaginitis and Vaginosis Etiopathogenic Bases and a Proposal for a New Treatment
(Articles)
Javier Haya
,
Africa García
,
Carlos López-Manzanara
,
Maher Balawi
,
Lara Haya
Open Journal of Obstetrics and Gynecology
Vol.4 No.13
,September 24, 2014
DOI:
10.4236/ojog.2014.413109
10,727
Downloads
17,611
Views
Citations
Effect of Lactate and Starter Inoculum on Biogas Production from Fresh Maize and Maize Silage
(Articles)
Preseela Satpathy
,
Sven Steinigeweg
,
Eike Siefert
,
Heribert Cypionka
Advances in Microbiology
Vol.7 No.5
,May 23, 2017
DOI:
10.4236/aim.2017.75030
1,846
Downloads
4,443
Views
Citations
This article belongs to the Special Issue on
Fermentation
Fermenting Saudi Wasted Dates by Using
Lactobacillus casei
(ATCC 393),
Acidophilus
(CICC 6088) and the Mixed-Culture Bacteria to Produce Lactic Acid
(Articles)
Mahmoud H. Bushara
,
Fahad Alkoaik
,
Ahmed Abasaeed
,
Ronnel Fulleros
Open Journal of Applied Sciences
Vol.8 No.4
,April 27, 2018
DOI:
10.4236/ojapps.2018.84012
1,225
Downloads
2,660
Views
Citations
Isolation, Biochemical Characterization and DNA Identification of Yogurt Starters
Streptococcus thermophilus
&
Lactobacillus delbrueckii ssp. bulgaricus
in Gaza Strip
(Articles)
Kamal E. M. El Kahlout
,
Ismail M. El Quqa
,
Mahmoud W. El Hindi
,
Tarek A. El Bashiti
Advances in Microbiology
Vol.8 No.12
,December 27, 2018
DOI:
10.4236/aim.2018.812068
1,564
Downloads
5,021
Views
Citations
Enhancement in Thermal Stability of Polyoxymethylene (POM)-Based Biopolymer Blend Materials
(Articles)
Jitlada Boonlertsamut
,
Supaphorn Thumsorn
,
Toshikazu Umemura
,
Hiroyuki Hamada
,
Atsushi Sakuma
Journal of Materials Science and Chemical Engineering
Vol.7 No.7
,July 23, 2019
DOI:
10.4236/msce.2019.77008
830
Downloads
2,209
Views
Citations
Thermal and Crystallization Behavior of PLA/PLLA-Grafting Cellulose Nanocrystal
(Articles)
Erika M. Inácio
,
Diego H. S. Souza
,
Marcos L. Dias
Materials Sciences and Applications
Vol.11 No.1
,January 8, 2020
DOI:
10.4236/msa.2020.111004
913
Downloads
2,421
Views
Citations
Viability and Proteolytic Capacity of Lactobacillus bulgaricus 2772 and Lactobacillus rhamnosus GG during Cheese Ripening
(Articles)
G. M. Rodriguez-Serrano
,
L. G. González-Olivares
,
Z. L. López-Cuellar
,
J. Añorve-Morga
,
M. J. Franco-Fernández
,
A. Castañeda-Ovando
,
E. Contreras López
,
J. Jaimez Ordaz
Journal of Biosciences and Medicines
Vol.2 No.3
,May 9, 2014
DOI:
10.4236/jbm.2014.23002
3,347
Downloads
5,304
Views
Citations
Molecular Characterization and Technological Properties of Lactic Acid Bacteria,
Bacillus
and Yeast of Probiotic Interest Isolated from Fermented Porridges
(Articles)
Boureima Kagambèga
,
Namwin Siourimè Somda
,
Hama Cissé
,
Oumarou Zongo
,
Yves Traoré
,
Aly Savadogo
Advances in Bioscience and Biotechnology
Vol.13 No.7
,July 28, 2022
DOI:
10.4236/abb.2022.137018
165
Downloads
913
Views
Citations
Properties of Phase Transformation of Ferroelectric Thin Films with Surface Layers
(Articles)
Lian Cui
,
Xu Xu
,
JiXin Che
,
Zelong He
,
Huijie Xue
,
Tianquan Lv
Journal of Modern Physics
Vol.2 No.9
,September 19, 2011
DOI:
10.4236/jmp.2011.29125
4,697
Downloads
8,330
Views
Citations
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