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DOI
Author
Journal
Affiliation
ISSN
Subject
Effect of Superfine Grinding on Physicochemical Properties, Antioxidant Activity and Phenolic Content of Red Rice (
Oryza sativa
L.)
(Articles)
Q. M. Chen
,
M. R. Fu
,
F. L. Yue
,
Y. Y. Cheng
Food and Nutrition Sciences
Vol.6 No.14
,October 29, 2015
DOI:
10.4236/fns.2015.614133
3,277
Downloads
4,694
Views
Citations
Effect of Extractant and Temperature on Phenolic Compounds and Antioxidant Activity of Selected Spices
(Articles)
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Sufyan H. Tashtoush
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.5
,April 28, 2016
DOI:
10.4236/fns.2016.75038
2,802
Downloads
5,882
Views
Citations
This article belongs to the Special Issue on
Food Analysis
Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (
Terfezia claveryi
) Powder
(Articles)
Mohamed G. E. Gadallah
,
Ihab S. Ashoush
Food and Nutrition Sciences
Vol.7 No.12
,October 27, 2016
DOI:
10.4236/fns.2016.712109
1,749
Downloads
3,821
Views
Citations
Phytochemical Screening, Total Phenolic and Antioxidant Activity of Numerous Extracts from Leaves and Bark of
Bauhinia rufescens
Lam
(Articles)
Seid Ali Mahamat
,
Niang Lahat
,
Ayessou Nicolas Cyrille
,
Cisse Mady
,
Diop Codou Mar
Food and Nutrition Sciences
Vol.12 No.6
,June 21, 2021
DOI:
10.4236/fns.2021.126041
282
Downloads
1,804
Views
Citations
This article belongs to the Special Issue on
Malnutrition, Obesity and Health
Effect of Ultrasound and Thermal Pasteurization on Physicochemical Properties and Antioxidant Activity of Juice Extracted from Ripe and Overripe Pineapple
(Articles)
Asraful Alam
,
Mrityunjoy Biswas
,
Tanjim Ahmed
,
Md. Ashrafuzzaman Zahid
,
Mahfujul Alam
,
Mustafa Kamrul Hasan
,
Bikramjit Biswas
,
Roxana Zaman
Food and Nutrition Sciences
Vol.14 No.4
,April 14, 2023
DOI:
10.4236/fns.2023.144020
187
Downloads
1,104
Views
Citations
Evaluation of Antioxidant Capacity of Two
Ocimum
Species Consumed Locally as Spices in Nigeria as a Justification for Increased Domestication
(Articles)
Edak A. Uyoh
,
Peter N. Chukwurah
,
Imabasi A. David
,
Anna C. Bassey
American Journal of Plant Sciences
Vol.4 No.2
,February 7, 2013
DOI:
10.4236/ajps.2013.42029
5,396
Downloads
9,014
Views
Citations
Low molecular fucoidan and its macromolecular complex with bee venom melittin
(Articles)
G. T. Mavlonov
,
J. M Lee
,
Lee Shin
,
T. H. Yi
,
I. Y. Abdurakhmonov
Advances in Bioscience and Biotechnology
Vol.2 No.4
,August 16, 2011
DOI:
10.4236/abb.2011.24043
5,775
Downloads
11,425
Views
Citations
Extraction, Identification and Antioxidative Properties of the Flavonoid-Rich Fractions from Leaves and Flowers of Cassia
angustifolia
(Articles)
Abdul Qayoom Laghari
,
Shahabuddin Memon
,
Aisha Nelofar
,
Abdul Hafeez Laghari
American Journal of Analytical Chemistry
Vol.2 No.8
,December 8, 2011
DOI:
10.4236/ajac.2011.28100
12,177
Downloads
23,996
Views
Citations
Quality Parameters, Caffeine and Theobromine Contents and Antioxidant Activity of Artisan and Commercial Chocolate from Brazil
(Articles)
Maria Cristina Marcucci
,
Andiara Gonçalves Ferreira da Silva
,
Carolina Passarelli Gonçalves
,
Alexandra Christine Helena Frankland Sawaya
,
Roberta Caroline Bruschi Alonso
,
Marciano Marques de Oliveira
,
Douglas Fernandes Barbin
Open Access Library Journal
Vol.8 No.5
,May 31, 2021
DOI:
10.4236/oalib.1107377
231
Downloads
2,174
Views
Citations
Determination of Alpha-Lipoic Acid in a Nutritional Supplement Using High Performance Liquid Chromatography
(Articles)
Trapali Maria
,
Fotia Eirini
Journal of Diabetes Mellitus
Vol.12 No.4
,November 7, 2022
DOI:
10.4236/jdm.2022.124017
175
Downloads
1,373
Views
Citations
Cytotoxic, Antimicrobial and Antioxidant Properties of
Commelina diffusa
Burm. F.
(Articles)
Mahmuda Nasrin
,
Farhana Afroz
,
Suriya Sharmin
,
Md. Sohel Rana
,
Md. Hossain Sohrab
Pharmacology & Pharmacy
Vol.10 No.2
,February 26, 2019
DOI:
10.4236/pp.2019.102007
1,281
Downloads
3,351
Views
Citations
Antihyperglycemic Activity of
Moringa oleifera
Lam Leaf Functional Tea in Rat Models and Human Subjects
(Articles)
Edith N. Fombang
,
Romuald Willy Saa
Food and Nutrition Sciences
Vol.7 No.11
,September 23, 2016
DOI:
10.4236/fns.2016.711099
3,994
Downloads
8,315
Views
Citations
Antioxidant Enrichment and Antimicrobial Protection of Fresh-Cut Mango Applying Bioactive Extracts from Their Seeds By-Products
(Articles)
Violeta Vega-Vega
,
Brenda A. Silva-Espinoza
,
Manuel Reynaldo Cruz-Valenzuela
,
Ariadna Thalía Bernal-Mercado
,
Gustavo A. González-Aguilar
,
Irasema Vargas-Arispuro
,
Consuelo G. Corrales-Maldonado
,
J. Fernando Ayala-Zavala
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A024
5,511
Downloads
8,827
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Organic Manures Improved the Phenolic Content, Antioxidant Capacity and Soluble Solids in Pepper
(Articles)
Alejandro Moreno-Reséndez
,
Ricardo Parcero-Solano
,
José Luis Reyes-Carrillo
,
Lilia Salas-Pérez
,
María del Rosario Moncayo-Luján
,
Mercedes Georgina Ramírez-Aragón
,
Norma Rodríguez-Dimas
Food and Nutrition Sciences
Vol.7 No.14
,December 29, 2016
DOI:
10.4236/fns.2016.714127
1,455
Downloads
2,839
Views
Citations
A Novel Assay for Measuring Total Antioxidant Capacity in Whole Blood and Other Biological Samples
(Articles)
Riccardo Ciuti
,
Gianfranco Liguri
Journal of Biomedical Science and Engineering
Vol.10 No.2
,February 20, 2017
DOI:
10.4236/jbise.2017.102007
2,558
Downloads
6,274
Views
Citations
This article belongs to the Special Issue on
Oxidative Stress and Antioxidant Defense
In Vitro
Antioxidant Properties of Phloretin—An Important Phytocompound
(Articles)
Tamilarasan Nithiya
,
Rajangam Udayakumar
Journal of Biosciences and Medicines
Vol.4 No.1
,January 14, 2016
DOI:
10.4236/jbm.2016.41010
3,462
Downloads
5,305
Views
Citations
Gluten-Free Bread Enriched with Vegetable Flours
(Articles)
Maria A. Saccotelli
,
Sara Spinelli
,
Amalia Conte
,
Matteo A. Del Nobile
Food and Nutrition Sciences
Vol.9 No.4
,April 28, 2018
DOI:
10.4236/fns.2018.94028
1,860
Downloads
4,378
Views
Citations
Antioxidant Activity of Cosmetic Formulations Based on Novel Extracts from Seeds of Brazilian
Araucaria angustifolia
(Bertoll) Kuntze
(Articles)
Gabriela Sprada Tavares da Mota
,
Angela Bonjorno Arantes
,
Gianni Sacchetti
,
Antonella Spagnoletti
,
Paola Ziosi
,
Emanuela Scalambra
,
Silvia Vertuani
,
Stefano Manfredini
J. of Cosmetics, Dermatological Sciences and Applications
Vol.4 No.3
,June 17, 2014
DOI:
10.4236/jcdsa.2014.43027
4,774
Downloads
7,458
Views
Citations
Protective Effects of Polyphenol Extracts from Sea Buckthorn (
Hippophaë rhamnoides
L.) on Rat Hearts
(Articles)
Lin Tang
,
Henghui Lv
,
Shu Li
,
Hongna Bi
,
Xin Gao
,
Jianhua Zhou
Open Journal of Molecular and Integrative Physiology
Vol.6 No.1
,February 22, 2016
DOI:
10.4236/ojmip.2016.61002
3,095
Downloads
4,015
Views
Citations
Assessments of Antibacterial and Antioxidant Properties in the Methanolic and Aqueous Leaf Extracts of
Pistacia lentiscus
against Different Antibiotic Resistance Pathogenic Bacteria
(Articles)
Aml O. Alhadad
,
Galal S. Salem
,
Maraia F. Elmhdwi
,
Suliman M. Hussein
,
Sarah M. Elshareef
Advances in Bioscience and Biotechnology
Vol.13 No.3
,March 3, 2022
DOI:
10.4236/abb.2022.133005
227
Downloads
1,440
Views
Citations
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