Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Effect of Citric Acid on the Total Monomeric Anthocyanins and Antioxidant Activity of Liquor Made from Unprocessed Purple Leafed TRFK 306 Kenyan Tea Clone
(Articles)
Emily C. Kilel
,
John K. Wanyoko
,
Abdul K. Faraj
,
Peninah Ngoda
Food and Nutrition Sciences
Vol.10 No.10
,October 11, 2019
DOI:
10.4236/fns.2019.1010086
610
Downloads
2,198
Views
Citations
Amylolytic Activity in Selected Sweetpotato (
Ipomoea batatas
Lam) Varieties during Development and in Storage
(Articles)
Agnes Nabubuya
,
Agnes Namutebi
,
Yusuf Byaruhanga
,
Judith Narvhus
,
Yngve Stenstrøm
,
Trude Wicklund
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35090
5,493
Downloads
8,922
Views
Citations
Potential Use of Selected Sweetpotato (
Ipomea batatas
Lam) Varieties as Defined by Chemical and Flour Pasting Characteristics
(Articles)
Agnes Nabubuya
,
Agnes Namutebi
,
Yusuf Byaruhanga
,
Judith Narvhus
,
Trude Wicklund
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37118
6,983
Downloads
11,227
Views
Citations
Development of Saba (
Musa
“BBB”
acuminata x balbisiana
) Peel-Monggo [
Vigna radiata
(L.) R. Wilczek] Flours with Malunggay (
Moringa oleifera
Lam.) Polvoron Bar
(Articles)
Welbert A. Ronquillo
,
Marites Gatchalian-Yee
,
Lotis E. Mopera
,
Aimee Sheree A. Barrion
Food and Nutrition Sciences
Vol.11 No.4
,April 22, 2020
DOI:
10.4236/fns.2020.114020
4,277
Downloads
7,708
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Systemic Inflammatory Markers and Disease Severity in Chronic Obstructive Pulmonary Disease—The Effect of Acute Exercise and Pulmonary Rehabilitation
(Articles)
Amani I. El Gammal
,
Rob O’Farrell
,
Liam O’Mahony
,
Fergus Shanahan
,
Kieran Killian
,
Terence M. O’Connor
Open Journal of Respiratory Diseases
Vol.5 No.1
,January 28, 2015
DOI:
10.4236/ojrd.2015.51003
4,929
Downloads
6,572
Views
Citations
Kinetic Determination of Urea in Milk Powder by Nonlinear Chemical Fingerprint Technique
(Articles)
Yongjie Ma
,
Wenbin Dong
,
Hongliang Bao
,
Cheng Fan
,
Yue Fang
,
Shipeng Wang
Food and Nutrition Sciences
Vol.7 No.7
,June 2, 2016
DOI:
10.4236/fns.2016.77051
2,130
Downloads
3,250
Views
Citations
Mode of pollen spread in clonal seed orchard of Pinus koraiensis
(Articles)
Fu-Juan Feng
,
Xin Sui
,
Min-Min Chen
,
Dan Zhao
,
Hi-Jie Han
,
Mai-He Li
Journal of Biophysical Chemistry
Vol.1 No.1
,June 1, 2010
DOI:
10.4236/jbpc.2010.11004
5,721
Downloads
10,355
Views
Citations
Enhanced Removal of Pb(II), Cd(II), and Zn(II) Ions from Aqueous Solutions Using EDTA-Synthesized Activated Carbon Derived from Sawdust
(Articles)
Onyedikachi G. Okpara
,
Osareme M. Ogbeide
,
Jeremiah N. Nworu
,
Jude I. Chukwuekeh
,
Solomon A. Igoche
,
Friday S. Alichi
,
Okechukwu E. Orinya
Open Access Library Journal
Vol.10 No.9
,September 25, 2023
DOI:
10.4236/oalib.1110690
37
Downloads
203
Views
Citations
A Study on Tomato Candy Prepared by Dehydration Technique Using Different Sugar Solutions
(Articles)
Md. Hasanuzzaman
,
M. Kamruzzaman
,
Md. Mominul Islam
,
Sultana Anjuman Ara Khanom
,
Md. Mashiar Rahman
,
Laisa Ahmed Lisa
,
Dipak Kumar Paul
Food and Nutrition Sciences
Vol.5 No.13
,July 17, 2014
DOI:
10.4236/fns.2014.513137
14,047
Downloads
17,663
Views
Citations
A proteomic approach to investigate the qualitative and quantitative polymorphism of
β
-lactoglobulin in ovine milk: Inference on gene copy-number variations
(Articles)
G. Picariello
,
A. Di Luccia
,
P. Ferranti
,
I. Alloggio
,
F. Addeo
,
E. Pieragostini
Advances in Biological Chemistry
Vol.2 No.3
,August 22, 2012
DOI:
10.4236/abc.2012.23025
3,752
Downloads
7,553
Views
Citations
Effect of Interaction Phenolic Compounds with Milk Proteins on Cell Line
(Articles)
Nayra Shaker Mehanna
,
Zakaria Mohamed Rezk Hassan
,
Hala Mohamed Faker El-Din
,
Ali Abd-Elaziz Ali
,
Ryszard Amarowicz
,
Tamer Mohammed El-Messery
Food and Nutrition Sciences
Vol.5 No.22
,December 4, 2014
DOI:
10.4236/fns.2014.522226
6,069
Downloads
7,561
Views
Citations
Influence of Various Hydrocolloids on Suspension Stability of Chia Seeds (
Salvia hispanica
L.) in Mango Beverage and Mango Flavored Beverage
(Articles)
Reda A. Aamer
,
Ibrahim A. Attia
,
E. S. Abd El-Wahab
Food and Nutrition Sciences
Vol.14 No.2
,February 27, 2023
DOI:
10.4236/fns.2023.142008
165
Downloads
773
Views
Citations
Assessment of BTEX Concentrations in Air Ambient of Gas Stations Using Passive Sampling and the Health Risks for Workers
(Articles)
Lícia P. S. Cruz
,
Lidmary P. Alve
,
Akácia V. S. Santos
,
Mabel B. Esteves
,
Ícaro V. S. Gomes
,
Luís S. S. Nunes
Journal of Environmental Protection
Vol.8 No.1
,January 10, 2017
DOI:
10.4236/jep.2017.81002
3,022
Downloads
5,691
Views
Citations
This article belongs to the Special Issue on
Air Pollution and Health Research
Inverse Bayesian Estimation of Gravitational Mass Density in Galaxies from Missing Kinematic Data
(Articles)
Dalia Chakrabarty
,
Prasenjit Saha
American Journal of Computational Mathematics
Vol.4 No.1
,January 22, 2014
DOI:
10.4236/ajcm.2014.41002
3,880
Downloads
5,675
Views
Citations
This article belongs to the Special Issue on
Advances in the Inverse Problems
Discriminating Five Forms of Job Satisfaction: Investigating Their Relevance for Occupational Health Research and Practice
(Articles)
Alice Inauen
,
Gregor J. Jenny
,
Georg F. Bauer
Psychology
Vol.6 No.2
,January 29, 2015
DOI:
10.4236/psych.2015.62013
5,251
Downloads
7,046
Views
Citations
This article belongs to the Special Issue on
Psychological Health and Job Satisfaction
Nutritional and Sensory Evaluation of Rice-Based
Masa
Enriched with Soybean and Crayfish
(Articles)
Folake O. Samuel
,
Oluwaseun R. Ishola
,
Bolanle O. Otegbayo
Food and Nutrition Sciences
Vol.6 No.2
,February 11, 2015
DOI:
10.4236/fns.2015.62024
5,833
Downloads
7,912
Views
Citations
Optimization of the Response Surface Method in the Elaboration of a Complementary Food
(Articles)
Nadia P. G. Pambou-Tobi
,
Arnaud W. G. Tamba Sompila
,
Aimé Bertrand Madiélé Mabika
,
Michel Elenga
,
Gloire H. Louya Banzouzi
,
Jacques Emmanuel Moussounga
Open Access Library Journal
Vol.9 No.8
,August 26, 2022
DOI:
10.4236/oalib.1108979
46
Downloads
387
Views
Citations
Surface Properties of Novel Surfactant, Dihexadecyl Gemini Phosphate, Monolayers on Water Surface by Dropping Method
(Articles)
Yusuke Kobayashi
,
Takahiko Amano
,
Keijiro Taga
,
Yasushi Yamamoto
,
Zameer Shervani
,
Masato Yamamoto
Journal of Biophysical Chemistry
Vol.8 No.4
,November 3, 2017
DOI:
10.4236/jbpc.2017.84004
1,191
Downloads
2,203
Views
Citations
Structural Change in Dimyristoyl Phosphatidyl Choline (DMPC) Molecule Alkyl Chains on the Addition of Cholesterol to DMPC Monolayer: Specific Addition Effect of Cholesterol
(Articles)
Daiki Ito
,
Takanari Ikeda
,
Keijiro Taga
,
Yasushi Yamamoto
,
Zameer Shervani
,
Masato Yamamoto
Journal of Biophysical Chemistry
Vol.10 No.2
,May 28, 2019
DOI:
10.4236/jbpc.2019.102002
485
Downloads
1,104
Views
Citations
Preparing and Evaluation of New Nutritious Products from Quail Meat
(Articles)
Manar M. Farag
,
Nadia A. Abd-El-Aziz
,
Afaf M. Ali
Food and Nutrition Sciences
Vol.12 No.9
,September 15, 2021
DOI:
10.4236/fns.2021.129066
252
Downloads
1,899
Views
Citations
<
...
5
6
7
...
>
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top