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Journal
Affiliation
ISSN
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Synthesis and Characterization of Struvite-k Crystals by Agar Gel
(Articles)
Vilas Bhagawat Suryawanshi
,
Ravindranath Teniram Chaudhari
Journal of Crystallization Process and Technology
Vol.4 No.4
,October 24, 2014
DOI:
10.4236/jcpt.2014.44026
5,482
Downloads
7,089
Views
Citations
Rheological Behavior of Nanosilica Suspensions in Poly(Ethylene Oxide) Solutions with Sodium Chloride
(Articles)
Yuji Hirose
Materials Sciences and Applications
Vol.8 No.5
,May 15, 2017
DOI:
10.4236/msa.2017.85022
1,531
Downloads
2,649
Views
Citations
This article belongs to the Special Issue on
Viscoelastic and Viscoplastic Materials
Effect of Locality, Host Species and Sex on the Metazoan Parasitic Infestation of Two, Species of
Scarus
Fish from the Red Sea Coast at Jeddah and Rabigh in Saudi Arabia
(Articles)
Areej O. Bakhraibah
Open Journal of Animal Sciences
Vol.8 No.3
,July 5, 2018
DOI:
10.4236/ojas.2018.83019
786
Downloads
1,660
Views
Citations
Performance Evaluation of Single Bed Desiccant Desorption Process
(Articles)
Yasser A. F. El-Samadony
,
Ahmed M. Hamed
,
Abd Elnaby Kabeel
Natural Resources
Vol.4 No.1
,March 28, 2013
DOI:
10.4236/nr.2013.41008
4,755
Downloads
6,867
Views
Citations
Synthesis and Characterization of Triply Doped Nano-Composite Alumina-Phospho- Silicates SiO
2
-P
2
O
5
-Al
2
O
3
with Er
3+
, Sm
3+
and Yb
3+
Ions Prepared by Sol Gel Technique in Two Different Forms Thin Film and Monolith
(Articles)
I. K. Battisha
,
M. A. Salem
,
Y. Badr
,
M. Kamal
,
A. M. S. El Nahrawy
New Journal of Glass and Ceramics
Vol.6 No.1
,January 21, 2016
DOI:
10.4236/njgc.2016.61001
3,513
Downloads
4,428
Views
Citations
Thermo-Stability of Natural Products Based on Chlorophyll Species Embedded in Silica Xerogel
(Articles)
José Martínez-Mendoza
,
Erika Espericueta-González
,
Diana Espericueta González
,
Gerardo Ortega-Zarzosa
,
Azdrubal Lobo Guerrero
American Journal of Analytical Chemistry
Vol.7 No.4
,April 20, 2016
DOI:
10.4236/ajac.2016.74034
1,934
Downloads
2,686
Views
Citations
Physicochemical and Sensory Properties of Gummy Candies Enriched with Pineapple and Papaya Peel Powders
(Articles)
Karla Fabiola Romo-Zamarrón
,
Laura Eugenia Pérez-Cabrera
,
Alberto Tecante
Food and Nutrition Sciences
Vol.10 No.11
,November 14, 2019
DOI:
10.4236/fns.2019.1011094
1,794
Downloads
11,239
Views
Citations
Gel-Forming Ability of Rohu as Affected by Egg White Powder Addition
(Articles)
Phatthira Sutloet
,
Warangkana Sompongse
,
Katsuji Morioka
Food and Nutrition Sciences
Vol.10 No.8
,August 19, 2019
DOI:
10.4236/fns.2019.108070
535
Downloads
1,404
Views
Citations
Comparative Analysis and Validation Methodologies of GC and HPLC for Analysis of Cholesterol in Meat Products
(Articles)
Gisely Luzia Stroher
,
Angela Claudia Rodrigues
,
Lucia Felicidade Dias
,
Mayka Reghiany Pedrão
,
Luana Nascimento de Paula
,
Jesui Vergilio Visentainer
,
Nilson Evelazio de Souza
American Journal of Analytical Chemistry
Vol.3 No.4
,April 17, 2012
DOI:
10.4236/ajac.2012.34042
7,006
Downloads
13,147
Views
Citations
Some Chemical and Microbiological Characteristics of
Agashi
Meat Product
(Articles)
Abdel Moneim E. Sulieman
,
Mandour H. Abdelhai
,
El Rakha B. Babiker
Food and Nutrition Sciences
Vol.3 No.6
,June 21, 2012
DOI:
10.4236/fns.2012.36113
5,092
Downloads
7,804
Views
Citations
Analysis of Consumer Behavior in Regard to the Beef Meat in Kosovo
(Articles)
Njazi Bytyqi
,
Arben Verçuni
,
Mustafe Pllana
,
Ardita Jahja
,
Hysen Bytyqi
Food and Nutrition Sciences
Vol.3 No.11
,November 20, 2012
DOI:
10.4236/fns.2012.311197
4,699
Downloads
7,874
Views
Citations
Controlling Avoidance of Food Safety Regulations in Meat Packing Industry
(Articles)
Dragan Miljkovic
,
Dane Braun
Open Journal of Political Science
Vol.3 No.2
,April 29, 2013
DOI:
10.4236/ojps.2013.32011
3,759
Downloads
7,326
Views
Citations
Bacteria on Meat Abattoir Process Surfaces after Sanitation: Characterisation of Survival Properties of
Listeria monocytogenes
and the Commensal Bacterial Flora
(Articles)
Trond Møretrø
,
Solveig Langsrud
,
Even Heir
Advances in Microbiology
Vol.3 No.3
,June 28, 2013
DOI:
10.4236/aim.2013.33037
5,201
Downloads
9,788
Views
Citations
Tracking Microorganisms in Production and Sale Operations of Spiced Geese
(Articles)
Huadong Xie
,
Lijun Bu
,
Zhengze Zhong
,
Yifan Zhang
,
Jun Lin
,
Zhixi Li
Food and Nutrition Sciences
Vol.4 No.9
,August 21, 2013
DOI:
10.4236/fns.2013.49123
3,707
Downloads
5,050
Views
Citations
Heavy Metals Distribution in Soil, Water, Vegetation and Meat in the Regions of East-Kazakhstan
(Articles)
Aitbek Kakimov
,
Zhainagul Kakimova
,
Zhanibek Yessimbekov
,
Aigerim Bepeyeva
,
Klara Zharykbasova
,
Yerlan Zharykbasov
Journal of Environmental Protection
Vol.4 No.11
,November 29, 2013
DOI:
10.4236/jep.2013.411150
3,926
Downloads
6,190
Views
Citations
Comparison between the Quality Traits of Phosphate and Bicarbonate-Marinated Chicken Breast Fillets Cooked under Different Heat Treatments
(Articles)
Samer Mudalal
,
Massimiliano Petracci
,
Silvia Tappi
,
Pietro Rocculi
,
Claudio Cavani
Food and Nutrition Sciences
Vol.5 No.1
,January 8, 2014
DOI:
10.4236/fns.2014.51005
4,847
Downloads
7,261
Views
Citations
This article belongs to the Special Issue on
Determination of Seven Volatile N-Nitrosamines in Fast Food
(Articles)
Mohammad Al-Kaseem
,
Zaid Al-Assaf
,
François Karabeet
Pharmacology & Pharmacy
Vol.5 No.2
,February 19, 2014
DOI:
10.4236/pp.2014.52026
5,127
Downloads
8,169
Views
Citations
Assessment of the Quality and Shelf-Life in Enriched n3 PUFA Raw Beef Patties Using Dry Soybean Sprouts as Antioxidant
(Articles)
Mara Cristina Romero
,
Oscar Alfredo Garro
,
Ana María Romero
,
Ariel Germán Michaluk
,
Mirtha Marina Doval
,
María Alicia Judis
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57077
5,362
Downloads
7,745
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Prevalence of Toxins and Antimicrobial Resistance among
E. coli
Isolated from Meat
(Articles)
Shaymaa H. Abdel-Rhman
,
Sara M. Khalifa
,
Khaled H. Abd El Galil
,
Rasha M. Barwa
Advances in Microbiology
Vol.5 No.11
,October 21, 2015
DOI:
10.4236/aim.2015.511078
3,199
Downloads
4,464
Views
Citations
Relationship between Oil Uptake and Moisture Loss during Deep Fat Frying of Deboned Chicken Breast Meat
(Articles)
Lamin S. Kassama
,
Michael Ngadi
Advances in Chemical Engineering and Science
Vol.6 No.4
,August 23, 2016
DOI:
10.4236/aces.2016.64033
2,430
Downloads
6,735
Views
Citations
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