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DOI
Author
Journal
Affiliation
ISSN
Subject
Rheological and Sensory Properties of Four Kinds of Dark Chocolates
(Articles)
Xin Gao
,
Tongtong Guo
,
Fei Han
,
Yu Tian
,
Zhaohui Zhang
American Journal of Analytical Chemistry
Vol.6 No.13
,December 11, 2015
DOI:
10.4236/ajac.2015.613096
3,863
Downloads
5,139
Views
Citations
The Effect of Poly-Ethylene-
co
-Glycidyl Methacrylate Efficiency and Clay Platelets on Thermal and Rheological Properties of Wood Polyethylene Composites
(Articles)
Ansou Malang Badji
,
El Hadj Babacar Ly
,
Diene Ndiaye
,
Abdou Karim Diallo
,
Ndickou Kebe
,
Vincent Verney
Advances in Chemical Engineering and Science
Vol.6 No.4
,October 12, 2016
DOI:
10.4236/aces.2016.64040
1,833
Downloads
3,320
Views
Citations
Effect of Pullulan and Hydrocolloids on Rheological Properties and Quality Parameters of Wheat-Soy Baladi Bread
(Articles)
Sati Y. Al-Dalain
,
Mohamed K. Morsy
Food and Nutrition Sciences
Vol.9 No.1
,January 31, 2018
DOI:
10.4236/fns.2018.91003
1,053
Downloads
2,289
Views
Citations
Rheological Properties of Five Plant Gums
(Articles)
Quanquan Miao
,
Huaishi Jiang
,
Lei Gao
,
Yujie Cheng
,
Jiachao Xu
,
Xiaoting Fu
,
Xin Gao
American Journal of Analytical Chemistry
Vol.9 No.4
,April 24, 2018
DOI:
10.4236/ajac.2018.94017
1,430
Downloads
4,111
Views
Citations
The Influence of the Microstructure of W/O Emulsion of Waxy Crude Oil on Its Rheology
(Articles)
Lixin Wei
,
Hangming Bi
,
Jian Zhao
,
Hang Dong
,
Dawei Wang
,
Xian Zhang
Advances in Chemical Engineering and Science
Vol.9 No.4
,September 25, 2019
DOI:
10.4236/aces.2019.94022
691
Downloads
1,655
Views
Citations
Synthesis and Performance Evaluation of Anti Temperature and Salt Resistant Polymer Filtrate Reducer
(Articles)
Zhu Zhu
,
Huaiyuan Long
,
Dichen Tan
,
Song Wang
,
Zuwen Wang
,
Shunyuan Zhang
,
Yu Deng
Open Journal of Yangtze Oil and Gas
Vol.4 No.4
,October 10, 2019
DOI:
10.4236/ojogas.2019.44020
368
Downloads
932
Views
Citations
Impact of Climate Change on Rheological Properties of Bitumen
(Articles)
Isa Abdulkadir
,
H. M. Alhasssan
Open Journal of Civil Engineering
Vol.10 No.2
,April 14, 2020
DOI:
10.4236/ojce.2020.102009
573
Downloads
2,039
Views
Citations
The Impact of Sweet Potato Flour Supplementation on Functional and Sensorial Properties of Yoghurt
(Articles)
Aisha El-Attar
,
Nour El-Hoda Ahmed
,
Morsi El-Soda
,
Silvia M. Zaki
Food and Nutrition Sciences
Vol.13 No.4
,April 24, 2022
DOI:
10.4236/fns.2022.134030
281
Downloads
1,641
Views
Citations
Study and Formulation of Composite Flours Based on Gluten Flour and Local Cereal Flours: Fonio, Millet and
Sorghum
(Articles)
Laouratou Bah
,
Kéloua Kourouma
,
Adama Moussa Sakho
,
Aboubacar Diallo
,
Mamadou Madaniou Sow
Journal of Agricultural Chemistry and Environment
Vol.13 No.1
,February 27, 2024
DOI:
10.4236/jacen.2024.131011
60
Downloads
262
Views
Citations
Rheological Properties of Polymers: Structure and Morphology of Molten Polymer Blends
(Articles)
Oluranti Sadiku-Agboola
,
Emmauel Rotimi Sadiku
,
Adesola Taoreed Adegbola
,
Olusesan Frank Biotidara
Materials Sciences and Applications
Vol.2 No.1
,January 25, 2011
DOI:
10.4236/msa.2011.21005
21,391
Downloads
42,190
Views
Citations
Nutritional Quality of Biscuit Supplemented with Wheat Bran and Date Palm Fruits (
Phoenix dactylifera
L.)
(Articles)
Gamal A. El-Sharnouby
,
Salah M. Aleid
,
Mutlaq M. Al-Otaibi
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33047
9,586
Downloads
16,518
Views
Citations
A charge of the erythrocyte test by automated method
(Articles)
Oksana Gutsul
,
Nikolay Shaplavsky
,
Vasiliy Buzhdygan
,
Vsevolod Slobodian
Journal of Biomedical Science and Engineering
Vol.5 No.4
,April 19, 2012
DOI:
10.4236/jbise.2012.54024
3,397
Downloads
5,834
Views
Citations
Effect Of Flyash On The Mechanical, Thermal, Dielectric,Rheological And Morphological Properties Of Filled Nylon 6
(Articles)
Suryasarathi Bose
,
P.A. Mahanwar
J. of Minerals and Materials Characterization and Eng.
Vol.3 No.2
,October 20, 2004
DOI:
10.4236/jmmce.2004.32007
5,989
Downloads
7,669
Views
Citations
Dynamic properties of structures with dampers modelled using fractional order derivatives
(Articles)
Zdzisław Pawlak
,
Roman Lewandowski
Open Journal of Applied Sciences
Vol.2 No.4B
,January 15, 2013
DOI:
10.4236/ojapps.2012.24B033
4,162
Downloads
6,026
Views
Citations
Rheological Properties of Barley and Flaxseed Composites
(Articles)
George. E. Inglett
,
Diejun Chen
,
Suyong Lee
Food and Nutrition Sciences
Vol.4 No.1
,January 15, 2013
DOI:
10.4236/fns.2013.41007
4,961
Downloads
8,440
Views
Citations
Group Method of Data Handling for Modeling Magnetorheological Dampers
(Articles)
Khaled Assaleh
,
Tamer Shanableh
,
Yasmin Abu Kheil
Intelligent Control and Automation
Vol.4 No.1
,February 18, 2013
DOI:
10.4236/ica.2013.41010
4,904
Downloads
7,170
Views
Citations
Assessment of Chemical, Rheological and Sensory Properties of Fermented Maize-Cardaba Banana Complementary Food
(Articles)
Helen Nwakego Ayo-Omogie
,
Regina Ogunsakin
Food and Nutrition Sciences
Vol.4 No.8
,August 5, 2013
DOI:
10.4236/fns.2013.48110
6,082
Downloads
9,048
Views
Citations
Comparison of Functional Properties between Native and Chemically Modified Starches from Acha (
Digitaria
Stapf) Grains
(Articles)
B. I. Olu-Owolabi
,
O. O. Olayinka
,
A. A. Adegbemile
,
K. O. Adebowale
Food and Nutrition Sciences
Vol.5 No.2
,January 20, 2014
DOI:
10.4236/fns.2014.52027
8,828
Downloads
12,224
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,918
Downloads
6,511
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,233
Downloads
11,424
Views
Citations
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