Fatty Infiltration - Articles - Scientific Research Publishing

Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects (Articles)

Fatima Beiloune, Tomas Bolumar, Stefan Toepfl, Volker Heinz

Food and Nutrition Sciences Vol.5 No.7，March 24, 2014

DOI: 10.4236/fns.2014.57076 4,375 Downloads 6,309 Views Citations
This article belongs to the Special Issue on Meat and Meat Product
The Effect of Bergamot-Derived Polyphenolic Fraction on LDL Small Dense Particles and Non Alcoholic Fatty Liver Disease in Patients with Metabolic Syndrome (Articles)

Micaela Gliozzi, Cristina Carresi, Vincenzo Musolino, Ernesto Palma, Carolina Muscoli, Cristiana Vitale, Santo Gratteri, Giuseppe Muscianisi, Elzbieta Janda, Saverio Muscoli, Francesco Romeo, Salvatore Ragusa, Rocco Mollace, Ross Walker, James Ehrlich, Vincenzo Mollace

Advances in Biological Chemistry Vol.4 No.2，March 31, 2014

DOI: 10.4236/abc.2014.42017 7,382 Downloads 13,336 Views Citations
This article belongs to the Special Issue on Phytochemicals Research
Platelet’s Fatty Acids and Differential Diagnosis of Major Depression and Bipolar Disorder through the Use of an Unsupervised Competitive-Learning Network Algorithm (SOM) (Articles)

Serena Benedetti, Sabina Bucciarelli, Franco Canestrari, Simona Catalani, Silvia Mandolini, Valerio Marconi, Anna Rita Mastrogiacomo, Raffaella Silvestri, Maria Chiara Tagliamonte, Raimondo Venanzini, Giuseppe Caramia, Fabio Gabrielli, Lucio Tonello, Massimo Cocchi

Open Journal of Depression Vol.3 No.2，May 22, 2014

DOI: 10.4236/ojd.2014.32011 4,864 Downloads 7,727 Views Citations
Dietary Intervention with Yoghurt, Synbiotic Yogurt or Traditional Fermented Sobya: Bio-Potency among Male Adolescents Using Five Bio-Markers of Relevance to Colonic Metabolic Activities (Articles)

Laila Hussein, Moustafa Gouda, Mohamed Fouad, Eid Labib, Ranya Bassyouni, Mahmoud Mohammad

Food and Nutrition Sciences Vol.5 No.12，June 26, 2014

DOI: 10.4236/fns.2014.512123 4,232 Downloads 6,730 Views Citations
This article belongs to the Special Issue on Functional Food
Effect of Cholesterol Enriched or Fatty-Acid Diets on Cholesterol and Lipid Levels in Young Wistar Rats (Articles)

Maribel Cortés-Ortiz, Perla Leal-Galicia, Benjamín E. Chávez-Álvarez, María del Carmen Cárdenas-Aguayo, Marco Antonio Meraz-Ríos

Advances in Bioscience and Biotechnology Vol.5 No.10，September 29, 2014

DOI: 10.4236/abb.2014.510099 4,020 Downloads 5,377 Views Citations
Isolation and Characterization of a New Cyanobacterial Strain with a Unique Fatty Acid Composition (Articles)

Fariza K. Sarsekeyeva, Aizhan A. Usserbaeva, Bolatkhan K. Zayadan, Kirill S. Mironov, Roman A. Sidorov, Anna Yu. Kozlova, Elena V. Kupriyanova, Maria A. Sinetova, Dmitry A. Los

Advances in Microbiology Vol.4 No.15，November 11, 2014

DOI: 10.4236/aim.2014.415114 4,932 Downloads 7,585 Views Citations
This article belongs to the Special Issue on Advances in Cyanobacteria
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein (Articles)

Nady A. Elneairy

Food and Nutrition Sciences Vol.5 No.22，December 31, 2014

DOI: 10.4236/fns.2014.522237 3,342 Downloads 4,716 Views Citations
Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics (Articles)

Awad A. Mahmoud, Adel A. A. Mohdaly, Nady A. A. Elneairy

Food and Nutrition Sciences Vol.6 No.2，February 12, 2015

DOI: 10.4236/fns.2015.62027 10,689 Downloads 16,269 Views Citations
The Biotechnological and Seafood Potential of Stichopus regalis (Articles)

Rita Santos, Simaura Dias, Susete Pinteus, Joana Silva, Celso Alves, Carla Tecelão, Ana Pombo, Rui Pedrosa

Advances in Bioscience and Biotechnology Vol.6 No.3，March 26, 2015

DOI: 10.4236/abb.2015.63019 4,390 Downloads 6,029 Views Citations
An Anionic Polymer Incorporating Low Amounts of Hydrophobic Residues Is a Multifunctional Surfactant. Part 1: Emulsifying, Thickening,Moisture-Absorption and Moisture-Retention Abilities of a FattyAcid-Containing Anionic Polysaccharide (Articles)

Makoto Urai, Tomoko Aizawa, Mutsuyasu Nakajima, Michio Sunairi

Advances in Chemical Engineering and Science Vol.5 No.2，April 1, 2015

DOI: 10.4236/aces.2015.52019 2,971 Downloads 3,840 Views Citations
This article belongs to the Special Issue on Surfactants Research
Rooting Abilities in Vitis vinifera L.: Total Lipid and Fatty Acids Evolution in Perle Noir Cutting (Articles)

Henda Cheikhrouhou, Manel Zrida, Bechir Ezzili

Agricultural Sciences Vol.6 No.5，May 27, 2015

DOI: 10.4236/as.2015.65049 2,857 Downloads 3,736 Views Citations
Effect of Nitrogen Source on Biomass and Lipid Production of a Marine Microalga, Nannochloropsis oceanica IMET1 (Articles)

Yongxue Chi, Feng Chen, Yasuyuki Takiguchi

Green and Sustainable Chemistry Vol.5 No.2，May 28, 2015

DOI: 10.4236/gsc.2015.52013 4,904 Downloads 6,623 Views Citations
The Mechanism of Decreased Serum Phosphorus Levels in Rats with Chronic Kidney Disease after Oral Administration of Bifidobacterium longum (Articles)

Nobuo Nagano, Mayuko Futaya, Mamiko Kohno, Osami Nakano, Norihisa Nishida, Yoichi Matsuura, Mikiko Shimada, Kyoko Ito, Tetsuo Ando, Takaaki Tsutsui, Yoshitaka Ando, Kiyotsugu Omae, Kosaku Nitta, Hiroshi Sakura, Tetsuya Ogawa

Advances in Microbiology Vol.5 No.7，July 22, 2015

DOI: 10.4236/aim.2015.57055 3,568 Downloads 5,069 Views Citations
Supercritical Synthesis of Ethyl Esters via Transesterification from Waste Cooking Oil Using a Co-Solvent (Articles)

Tapaswy Muppaneni, Harvind K. Reddy, Shuguang Deng

Journal of Environmental Protection Vol.6 No.9，September 8, 2015

DOI: 10.4236/jep.2015.69087 3,056 Downloads 4,284 Views Citations
Soybean Flour Improves Fatty Acid Profile and Decreases Hepatic Triglyceride Deposition in Rats Fed with Normocaloric and Hypercaloric Diet (Articles)

Gabriela S. Razzeto, Viviana R. Lucero López, Carlos A. Marra, Luis A. Scardapane, Nora L. Escudero, María S. Gimenez

Food and Nutrition Sciences Vol.6 No.14，October 29, 2015

DOI: 10.4236/fns.2015.614130 2,687 Downloads 3,735 Views Citations
Connection between the Linoleic Acid and Psychopathology: A Symmetry-Breaking Phenomenon in the Brain? (Articles)

Massimo Cocchi, Chiara Minuto, Lucio Tonello, Jack A. Tuszynski

Open Journal of Depression Vol.4 No.4，November 2, 2015

DOI: 10.4236/ojd.2015.44005 3,700 Downloads 5,331 Views Citations
Associations of Single Nucleotide Polymorphisms in the Bovine FADS6 Gene with Fatty Acid Composition in Hanwoo (Korean Cattle) (Articles)

Krishnamoorthy Srikanth, Anam Kwan, Eunjin Lee, Seonkwan Kim, Youngjo Lim, Hoyoung Chung

Open Journal of Genetics Vol.5 No.4，December 2, 2015

DOI: 10.4236/ojgen.2015.54010 3,884 Downloads 4,958 Views Citations
The AD/HD Syndrome as a Group of Biological Disorders (Articles)

Anders Ziegler, Magne Nødland, Dag Tveiten, Karl L. Reichelt

Open Journal of Pediatrics Vol.6 No.1，March 8, 2016

DOI: 10.4236/ojped.2016.61005 3,097 Downloads 4,178 Views Citations
Assessment of Lipid Quality and Composition of Commercial Infant Milk Formulas in Mexico: Emphasis on Trans Fatty Acid Isomers (Articles)

Ayala-Moreno María del Rosario, Fernández-Callejas José María Salvador, Maldonado-Hernández Jorge

Food and Nutrition Sciences Vol.7 No.4，April 27, 2016

DOI: 10.4236/fns.2016.74029 2,341 Downloads 3,565 Views Citations
This article belongs to the Special Issue on Infant and Child Nutrition
Physicochemical Properties of Moringa oleifera Seeds and Their Edible Oil Cultivated at Different Regions in Egypt (Articles)

Hassan Barakat, Galal A. Ghazal

Food and Nutrition Sciences Vol.7 No.6，May 30, 2016

DOI: 10.4236/fns.2016.76049 3,888 Downloads 10,628 Views Citations

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