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Journal
Affiliation
ISSN
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Determination of Physico-Chemical Indices of Frying Oils Used by Attieké-Fish Sellers in Daloa (Mid-West of Côte d’Ivoire)
(Articles)
Nazo Edith Kpata-Konan
,
N’Zué Benjamin Yao
,
Kalpy Julien Coulibaly
,
Koffi Felix Konan
Food and Nutrition Sciences
Vol.11 No.1
,January 17, 2020
DOI:
10.4236/fns.2020.111006
614
Downloads
1,377
Views
Citations
Characterization of the Allelopathic Potential of Sugarcane Leaves and Roots
(Articles)
Neriane Hijano
,
Mariluce P. Nepomuceno
,
Charles L. Cantrell
,
Stephen O. Duke
,
Pedro L. C. A. Alves
Journal of Agricultural Chemistry and Environment
Vol.10 No.3
,June 25, 2021
DOI:
10.4236/jacen.2021.103016
282
Downloads
1,215
Views
Citations
Combined Add-on Supplementation of Omega-3 Fatty Acids, Vitamin E, Vitamin A, Copper, and Selenium in Rheumatoid Arthritis
(Articles)
Janina Willers
,
Sabine Fasse
,
Nils Putschky
,
Henning Zeidler
,
Hans-Georg Pott
,
Michael Bernateck
,
Winfried Demary
,
Reinhard Hein
,
Vu Vi Pham
,
Rainer Stange
,
Bernhard Uehleke
,
Heike Franziska Weidemann
,
Guido Hoese
,
Ralf Lichtinghagen
,
Andreas Hahn
Food and Nutrition Sciences
Vol.2 No.7
,September 20, 2011
DOI:
10.4236/fns.2011.27098
4,313
Downloads
8,561
Views
Citations
A Dietary Supplement with a High Eicosapentaenoic Acid to Docosahexaenoic Acid Ratio Reduces Triglyceride Levels in Mildly Hypertriglyceridemic Subjects
(Articles)
Alan S. Ryan
,
Stephen S. Porter
,
Frederick D. Sancilio
Food and Nutrition Sciences
Vol.4 No.1
,January 10, 2013
DOI:
10.4236/fns.2013.41002
4,538
Downloads
7,499
Views
Citations
Effects of Olive Oil and Grape Seed Oil on Lipid Profile and Blood Pressure in Patients with Hyperlipidemia: A Randomized Clinical Trial
(Articles)
Fatemeh Kaseb
,
Akram Naghdipour Biregani
Food and Nutrition Sciences
Vol.7 No.8
,July 9, 2016
DOI:
10.4236/fns.2016.78069
2,464
Downloads
4,334
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Feeding Different Omega-3 Polyunsaturated Fatty Acid Sources Influences Renal Fatty Acid Composition, Inflammation, and Occurrence of Nephrocalcinosis in Female Sprague-Dawley Rats
(Articles)
Joseph C. Gigliotti
,
Vagner A. Benedito
,
Ryan Livengood
,
Chris Oldaker
,
Nainika Nanda
,
Janet C. Tou
Food and Nutrition Sciences
Vol.4 No.9A
,August 30, 2013
DOI:
10.4236/fns.2013.49A1020
3,835
Downloads
6,082
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Soybean Seed Nutrition as Affected by Cotton, Wheat, and Fallow Rotation
(Articles)
Nacer Bellaloui
,
Salliana R. Stetina
,
William T. Molin
Food and Nutrition Sciences
Vol.5 No.16
,August 27, 2014
DOI:
10.4236/fns.2014.516173
4,014
Downloads
5,178
Views
Citations
This article belongs to the Special Issue on
Nutritional Value of Foods
Phosphorus Fertilization Differentially Influences Fatty Acids, Protein, and Oil in Soybean
(Articles)
Xinhua Yin
,
Nacer Bellaloui
,
Angela M. McClure
,
Don D. Tyler
,
Alemu Mengistu
American Journal of Plant Sciences
Vol.7 No.14
,October 17, 2016
DOI:
10.4236/ajps.2016.714180
1,496
Downloads
2,526
Views
Citations
Effect of Hyperglycemia on Erythrocyte Carbonic Anhydrase and Lactic Acid in Type II Diabetic Subjects
(Articles)
Salihu Ismail Ibrahim
,
Ameh Danladi Amodu
,
Atawodi Sunday Ene-Ojo
,
Umar Alhaji Ismaila
,
Mohammed Fakhruddeen
Journal of Diabetes Mellitus
Vol.6 No.2
,May 6, 2016
DOI:
10.4236/jdm.2016.62017
2,748
Downloads
4,114
Views
Citations
Non Alcoholic Fatty Liver Disease: Assessment of Lipid Profile Estimation in Different Grades of Fatty Liver on Ultrasound
(Articles)
Bhojo Mal Tanwani
,
Anwar Ali Jamali
,
Ghulam Mustafa Jamali
,
Ameer Ali Jamali
,
Muhammad Ali Sohail
Open Journal of Preventive Medicine
Vol.8 No.3
,March 26, 2018
DOI:
10.4236/ojpm.2018.83007
1,727
Downloads
6,858
Views
Citations
Effects of Genetics and Environment on Fatty Acid Stability in Soybean Seed
(Articles)
Nacer Bellaloui
,
Alemu Mengistu
,
My Abdelmajid Kassem
Food and Nutrition Sciences
Vol.4 No.9A
,September 20, 2013
DOI:
10.4236/fns.2013.49A1024
5,456
Downloads
7,748
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Evaluation of Agronomic Performance and Seed Oil Composition of 15 Sunflower Genotypes in South Madagascar
(Articles)
A. Calamai
,
A. Masoni
,
E. Palchetti
,
C. Grassi
,
L. Brilli
Agricultural Sciences
Vol.9 No.10
,October 31, 2018
DOI:
10.4236/as.2018.910093
938
Downloads
1,933
Views
Citations
The Effect of Starvation on the Biochemical Composition of the Digestive Gland, the Gonads and the Adductor Muscle of the Scallop
Flexopecten
glaber
(Articles)
Khaoula Telahigue
,
Tarek Hajji
,
Imen Rabeh
,
M’hamed El Cafsi
Food and Nutrition Sciences
Vol.4 No.4
,April 15, 2013
DOI:
10.4236/fns.2013.44052
4,328
Downloads
6,658
Views
Citations
Ring Opening of Epoxy Fatty Esters by Nucleophile to Form the Derivatives of Substituted
β
-Amino Alcohol
(Articles)
Himani Varshney
,
Aiman Ahmad
,
Abdul Rauf
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1004
4,798
Downloads
7,531
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation with
Saccharomyces cerevisiae
on Milk Fatty Acid Profiles in Early Lactation Dairy Cows
(Articles)
Karina Mary Pierce
,
Radwan M. Alibrahim
,
Rafael Alejandro Palladino
,
Stephen Joseph Whelan
,
Finbar John Mulligan
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1008
3,920
Downloads
5,569
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Association between Metabolic Syndrome and Erythrocyte Fatty Acid Profile in Mexican Adolescents: A Trans Fatty Acid Approach
(Articles)
Martínez-Razo Gabriel
,
Martínez-Basila Azucena
,
Salas-Fernández Alejandra
,
Maldonado-Hernández Jorge
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1009
4,433
Downloads
6,564
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Influence of Long Chain Free Fatty Acids on the Thermal Resistance Reduction of Bacterial Spores
(Articles)
Brice Mvou Lekogo
,
Louis Coroller
,
Pierre Mafart
,
Ivan Leguerinel
Food and Nutrition Sciences
Vol.4 No.9A
,September 3, 2013
DOI:
10.4236/fns.2013.49A1022
4,060
Downloads
5,950
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Influence of Fatty Acid Profiles during Supercritical Transesterification of Conventional and Non-Conventional Feedstocks: A Review
(Review)
Gerald Kafuku
,
Makame Mbarawa
American Journal of Analytical Chemistry
Vol.4 No.9
,September 13, 2013
DOI:
10.4236/ajac.2013.49060
3,882
Downloads
6,206
Views
Citations
Low Temperature Glycerolysis as a High FFA Pre-Treatment Method for Biodiesel Production
(Articles)
Godlisten G. Kombe
,
Abraham K. Temu
,
Hassan M. Rajabu
,
Godwill D. Mrema
,
Keat Teong Lee
Advances in Chemical Engineering and Science
Vol.3 No.4
,October 28, 2013
DOI:
10.4236/aces.2013.34032
6,394
Downloads
10,344
Views
Citations
The Relationship between Impaired Methylnicotinate Response and Oxidative Stress in Schizophrenia
(Articles)
Brian M. Ross
,
Iain Glen
Open Journal of Psychiatry
Vol.4 No.2
,April 28, 2014
DOI:
10.4236/ojpsych.2014.42018
4,055
Downloads
5,202
Views
Citations
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