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Hygienic Production and Post-Harvest Handling Practices of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Mahamed Hassen
,
Tadele Amentie
,
Kawnin Abdimahad
,
Abdihakim Ma’alin
,
Abdulahi Mahamed
Open Journal of Animal Sciences
Vol.12 No.2
,April 20, 2022
DOI:
10.4236/ojas.2022.122023
266
Downloads
1,329
Views
Citations
The Efficacy of Sedation Depends on the Diet of Population
(Articles)
Mahira Firudin Amirova
,
Sabrin Ali Azim
,
Parisa Foroughiasl
,
Lovely Muthiah Annamma
,
Ayla Aydin Qizi Museyibova
,
Ban Ahmed Almudarris
,
Ahzab Ali Azim
,
Farinaz Irannezhad
,
Wamig Musheer Fareed
Health
Vol.14 No.8
,August 19, 2022
DOI:
10.4236/health.2022.148062
132
Downloads
1,057
Views
Citations
Microbiological Quality of Raw Camel Milk in Degahbour District of Jarar Zone, Somali Regional State, Ethiopia
(Articles)
Mahamed Hassen
,
Tadele Amentie
Open Journal of Animal Sciences
Vol.12 No.2
,March 30, 2022
DOI:
10.4236/ojas.2022.122017
230
Downloads
1,356
Views
Citations
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador
(Articles)
Byron Humberto Puga-Torres
,
Samantha Michele Morales-Arciniega
,
Luis Fabián Núñez Naranjo
,
David Isaías De la Torre-Duque
,
Rolando Martin Campos-Vallejo
,
Silvana Hipatia Santander-Parra
,
Enrique César Vayas-Machado
Food and Nutrition Sciences
Vol.8 No.6
,June 7, 2017
DOI:
10.4236/fns.2017.86040
1,716
Downloads
3,186
Views
Citations
Contamination of Camel Milk (Heavy Metals, Organic Pollutants and Radionuclides) in Kazakhstan
(Articles)
Gaukhar Konuspayeva
,
Stefan Jurjanz
,
Gerard Loiseau
,
Vincent Barci
,
Shynar Akhmetsadykova
,
Aliya A. Meldebekova
,
Bernard Faye
Journal of Environmental Protection
Vol.2 No.1
,March 8, 2011
DOI:
10.4236/jep.2011.21010
7,147
Downloads
15,347
Views
Citations
Science of Camel and Yak Milks: Human Nutrition and Health Perspectives
(Articles)
Akbar Nikkhah
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26092
15,726
Downloads
24,714
Views
Citations
Protective Activity of Camel’s Milk and Urine Mixture (
Camelus dromedaries
) against Ethanol-Induced Hepatotoxicity in Rats
(Articles)
Ahmed E. Elhag
,
F. Bernard
,
Samia M. A. El Badwi
Advances in Bioscience and Biotechnology
Vol.8 No.10
,October 16, 2017
DOI:
10.4236/abb.2017.810027
1,435
Downloads
6,649
Views
Citations
Current Status of Camel Dairy Processing and Technologies: A Review
(Articles)
Alemnesh Yirda
,
Mitiku Eshetu
,
Kibebew Babege
Open Journal of Animal Sciences
Vol.10 No.3
,June 11, 2020
DOI:
10.4236/ojas.2020.103022
810
Downloads
3,271
Views
Citations
Antioxidant Properties of Fermented Camel Milk Prepared Using Different Microbial Cultures
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Mahmoud Ibrahim El-Sayed
,
Sameh Awad
Food and Nutrition Sciences
Vol.13 No.11
,November 10, 2022
DOI:
10.4236/fns.2022.1311062
180
Downloads
817
Views
Citations
Improving the Antioxidant Properties of Fermented Camel Milk Using Some Strains of
Lactobacillus
(Articles)
Mahmoud Ibrahim El-Sayed
,
Sameh Awad
,
Nagwa Hussein Ismail Abou-Soliman
Food and Nutrition Sciences
Vol.12 No.4
,April 15, 2021
DOI:
10.4236/fns.2021.124028
530
Downloads
1,703
Views
Citations
Evaluation of the Use of Sodium Thiocyanate and Sodium Percarbonate in the Activation of the Lactoperoxidase System in the Conservation of Raw Milk without Refrigeration in the Ecuadorian Tropics
(Articles)
Martin Campos-Vallejo
,
Byron Puga-Torres
,
Luis Núñez-Naranjo
,
David De la Torre-Duque
,
Samantha Morales-Arciniega
,
Enrique Vayas
Food and Nutrition Sciences
Vol.8 No.5
,May 18, 2017
DOI:
10.4236/fns.2017.85036
1,369
Downloads
2,595
Views
Citations
Determination of Fatty-Acid Composition in Oils of Animal Origin by Near-Infrared Spectroscopy
(Articles)
Diyas Myrzakozha
,
Darkhan Turgaliev
,
Hide Sato
Food and Nutrition Sciences
Vol.5 No.14
,August 22, 2014
DOI:
10.4236/fns.2014.514153
3,252
Downloads
4,079
Views
Citations
The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Sameh Awad
,
Mahmoud Ibrahim El-Sayed
Food and Nutrition Sciences
Vol.11 No.3
,March 5, 2020
DOI:
10.4236/fns.2020.113012
1,247
Downloads
2,452
Views
Citations
Preservation of Raw Camel Milk by Lactoperoxidase System Using Hydrogen Peroxide Producing Lactic Acid Bacteria
(Articles)
Dakalo Dashe
,
Egon Bech Hansen
,
Mohammed Yusuf Kurtu
,
Tesfemariam Berhe
,
Mitiku Eshetu
,
Yonas Hailu
,
Amsalu Waktola
,
Adane Shegaw
Open Journal of Animal Sciences
Vol.10 No.3
,June 11, 2020
DOI:
10.4236/ojas.2020.103024
881
Downloads
2,133
Views
Citations
Survey on Raw Milk Quality in Kosovo
(Articles)
Hysen Bytyqi
,
Stefan Bigler
,
Skender Muji
,
Ardita Jahja
,
Urs Zaugg
Food and Nutrition Sciences
Vol.2 No.5
,July 6, 2011
DOI:
10.4236/fns.2011.25058
6,231
Downloads
11,958
Views
Citations
Impact of the residues of detergents and disinfectants used in dairy farms on the results of inhibitor tests for raw milk
(Articles)
Joana Šalomskienė
,
Irena Mačionienė
,
Renata Žvirdauskienė
,
Dovilė Jonkuvienė
Advances in Bioscience and Biotechnology
Vol.4 No.2A
,February 28, 2013
DOI:
10.4236/abb.2013.42A036
5,927
Downloads
9,317
Views
Citations
This article belongs to the Special Issue on
Antibiotics Research
Selective
Lactococcus
Enumeration in Raw Milk
(Articles)
Laetitia Gemelas
,
Véronique Rigobello
,
Maï Huong Ly-Chatain
,
Yann Demarigny
Food and Nutrition Sciences
Vol.4 No.9B
,September 3, 2013
DOI:
10.4236/fns.2013.49A2008
5,443
Downloads
7,951
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
576
Downloads
1,727
Views
Citations
Effect of Camel Milk Fortified with Dates in Ice Cream Manufacture on Viscosity, Overrun, and Rheological Properties during Storage Period
(Articles)
S. A. Salem
,
Fardous M.
,
Meead G. H. El-Rashody
Food and Nutrition Sciences
Vol.8 No.5
,May 22, 2017
DOI:
10.4236/fns.2017.85038
2,142
Downloads
4,053
Views
Citations
A Modified Selective Medium Containing Benzalkonium Chloride (BKC) for the Isolation of
Pseudomonas aeruginosa
from Raw Milk
(Articles)
Aylin Akoglu
,
Evrim Gunes Altuntas
,
Gokce Polat Yemis
Food and Nutrition Sciences
Vol.3 No.7
,June 29, 2012
DOI:
10.4236/fns.2012.37125
6,119
Downloads
9,647
Views
Citations
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