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DOI
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Journal
Affiliation
ISSN
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Development of Lactose Free Yogurt Technology for Personalized Nutrition
(Articles)
Tatiana Capcanari
,
Aurica Chirsanova
,
Eugenia Covaliov
,
Rodica Siminiuc
Food and Nutrition Sciences
Vol.12 No.11
,November 26, 2021
DOI:
10.4236/fns.2021.1211082
720
Downloads
4,315
Views
Citations
This article belongs to the Special Issue on
Dietary Intakes
Effects of Plant Growth Regulators on Starch Accumulation and Brewing Quality of Rice
(Articles)
Lin Xie
,
Hui Wu
,
Hongbo Huang
,
Li Sun
,
Bo Yang
,
Haifang Dai
Open Access Library Journal
Vol.9 No.9
,September 27, 2022
DOI:
10.4236/oalib.1109262
51
Downloads
439
Views
Citations
Production of Vinegar Mango Using
Acetobacter tropicalis
CRSBAN-BVA1 and CRSBAN-BVK2 Isolated from Burkina Faso
(Articles)
Assiètta Ouattara
,
Marius K. Somda
,
Cheik A. T. Ouattara
,
Yerobessor Dabiré
,
Mahamadi Nikiéma
,
Alfred S. Traoré
,
Aboubakar S. Ouattara
Food and Nutrition Sciences
Vol.14 No.1
,January 29, 2023
DOI:
10.4236/fns.2023.141003
134
Downloads
1,197
Views
Citations
Production of Biogas from Olive Mill Waste Waters Treated by Cow Manure
(Articles)
Fatma Laabidi
,
Rafik Besbès
,
Bassem Jamoussi
Green and Sustainable Chemistry
Vol.13 No.1
,February 28, 2023
DOI:
10.4236/gsc.2023.131005
128
Downloads
746
Views
Citations
Detection, Biochemical and Molecular Characterization of
Clostridium sporogens
in
Nono
: A Nigerian Traditionally Fermented Yoghurt Drink
(Articles)
Nofisat Olaide Oyedokun
,
Gbadebo Barnabas Olukotun
,
Uchenna Iman Igwegbe
,
Binta Buba Adamu
,
Roseline Rumi Ideh
,
Olaitan Comfort Shekoni
,
Amin Oderaa Igwegbe
Open Journal of Medical Microbiology
Vol.13 No.1
,March 23, 2023
DOI:
10.4236/ojmm.2023.131008
136
Downloads
1,376
Views
Citations
Production of Cashew Apple Wine Enriched with
Hibiscus sabdariffa
Extracts
(Articles)
Esaïe W. Koui
,
Doudjo Soro
,
Jean Ives K. Gnoumou
,
Nogbou Emmanuel Assidjo
,
Kouassi Benjamin Yao
Food and Nutrition Sciences
Vol.14 No.8
,August 17, 2023
DOI:
10.4236/fns.2023.148047
112
Downloads
859
Views
Citations
The Advantages of Methane Production by Combined Fermentation of Lignite and Wheat Straw
(Articles)
Jiayuan Gu
Advances in Bioscience and Biotechnology
Vol.15 No.1
,January 15, 2024
DOI:
10.4236/abb.2024.151001
76
Downloads
250
Views
Citations
Production of Xylanase and
β
-Xylosidase Enzymes by
Pseudozyma hubeiensis
in Solid State Fermentation
(Articles)
Nutan Mhetras
,
Vidhyashri Mapare
,
Digambar Gokhale
Advances in Microbiology
Vol.9 No.5
,May 22, 2019
DOI:
10.4236/aim.2019.95028
657
Downloads
1,529
Views
Citations
This article belongs to the Special Issue on
Microbial Enzymes and Applications
Influence of Metal Ions on Hydrogen Production by Photosynthetic Bacteria Grown in Escherichia coli Pre-Fermented Cheese Whey
(Articles)
Fadhil M. Salih
,
Muthana I. Maleek
Journal of Environmental Protection
Vol.1 No.4
,December 28, 2010
DOI:
10.4236/jep.2010.14049
4,822
Downloads
10,073
Views
Citations
Optimization of Photo-Hydrogen Production by Immobilized Rhodopseudomonas Faecalis RLD-53
(Articles)
Bing-Feng Liu
,
Guo-Jun Xie
,
Wan-Qian Guo
,
Jie Ding
,
Nan-Qi Ren
Natural Resources
Vol.2 No.1
,March 4, 2011
DOI:
10.4236/nr.2011.21001
5,689
Downloads
12,589
Views
Citations
Genetic control of protein and glucose-anabolic-enzyme syntheses by
Saccharomyces cerevisiae
in the fermentation of a Nigerian rice,
Oryza sativa
variety “Igbimo”
(Articles)
Bolatito Esther Boboye
,
Helen Adetoun Lawal
Advances in Bioscience and Biotechnology
Vol.2 No.5
,October 13, 2011
DOI:
10.4236/abb.2011.25052
4,720
Downloads
8,506
Views
Citations
Solid state fermentation of pomegranate seed for lovastatin production: a bioprocessing approach
(Articles)
Azza Naik
,
Smita Lele
Advances in Bioscience and Biotechnology
Vol.3 No.5
,September 21, 2012
DOI:
10.4236/abb.2012.35083
5,684
Downloads
9,525
Views
Citations
Optimization of the Chitinase Production by Different
Metarhizium anisopliae
Strains under Solid-State Fermentation with Silkworm Chrysalis as Substrate Using CCRD
(Articles)
Cynthia Barbosa Rustiguel
,
João Atílio Jorge
,
Luis Henrique Souza Guimarães
Advances in Microbiology
Vol.2 No.3
,September 24, 2012
DOI:
10.4236/aim.2012.23032
6,172
Downloads
10,668
Views
Citations
Study on Temperature Gradients and Protein Enrichment by
Aspergillus oryzae
in Solid-State Fermentation on Packed Bed Bioreactor Using Jowar (Sorghum) Straw as Substrate
(Articles)
Ganesh A. Bathe
,
Vilas S. Patil
,
Ashish S. Chaurasia
Journal of Sustainable Bioenergy Systems
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/jsbs.2012.23005
4,373
Downloads
8,139
Views
Citations
A novel strain of
Trichoderma viride
shows complete lignocellulolytic activities
(Articles)
Kannan Neethu
,
M. Rubeena
,
S. Sajith
,
S. Sreedevi
,
Prakasan Priji
,
K. N. Unni
,
M. K. Sarath Josh
,
V. N. Jisha
,
S. Pradeep
,
Sailas Benjamin
Advances in Bioscience and Biotechnology
Vol.3 No.8
,December 27, 2012
DOI:
10.4236/abb.2012.38142
7,793
Downloads
11,800
Views
Citations
Lignocellulolytic activities of a novel strain of
Trichoderma harzianum
(Articles)
M. Rubeena
,
Kannan Neethu
,
S. Sajith
,
S. Sreedevi
,
Prakasan Priji
,
K. N. Unni
,
M. K. Sarath Josh
,
V. N. Jisha
,
S. Pradeep
,
Sailas Benjamin
Advances in Bioscience and Biotechnology
Vol.4 No.2
,February 28, 2013
DOI:
10.4236/abb.2013.42030
7,483
Downloads
11,931
Views
Citations
A monograph on amylases from
Bacillus
spp.
(Articles)
Sailas Benjamin
,
R. B. Smitha
,
V. N. Jisha
,
S. Pradeep
,
S. Sajith
,
S. Sreedevi
,
Prakasan Priji
,
K. N. Unni
,
M. K. Sarath Josh
Advances in Bioscience and Biotechnology
Vol.4 No.2
,February 28, 2013
DOI:
10.4236/abb.2013.42032
7,468
Downloads
14,252
Views
Citations
Use of radiation in strains of
Saccharomyces cerevisiae
: A new technique for industrial applications
(Articles)
Rafael O. Andrette
,
João D. T. Arruda-Neto
,
Thiago O. Basso
,
Luiz Carlos Basso
,
Erika Cavalcante-Silva
,
Maria C. Bittencourt-Oliveira
,
Godofredo C. Genofre
Advances in Bioscience and Biotechnology
Vol.4 No.3
,March 13, 2013
DOI:
10.4236/abb.2013.43045
4,684
Downloads
7,390
Views
Citations
Identification and Characterization of Lactic Acid Bacteria Isolated from Fermented Rice Bran Product
(Articles)
Katsumi Doi
,
Ong Thi Ahn Phuong
,
Fagyun Kawatou
,
Yuko Nagayoshi
,
Yasuhiro Fujino
,
Toshihisa Ohshima
Advances in Microbiology
Vol.3 No.3
,June 28, 2013
DOI:
10.4236/aim.2013.33038
6,691
Downloads
12,571
Views
Citations
Upgrading the Fermentation Process of Zhejiang Rosy Vinegar by Purebred Microorganisms
(Articles)
Yujian Jiang
,
Sen Lin
,
Lei Zhang
,
Ping Yu
Advances in Microbiology
Vol.3 No.3
,July 3, 2013
DOI:
10.4236/aim.2013.33042
4,544
Downloads
6,613
Views
Citations
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