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Article citations


S. A. Mahesar, S. T. H. Sherazi, A. A. Kandhro, M. I. Bhanger, A. R. Khaskheli and M. Y. Talpur, “Evaluation of Important Fatty Acid Ratios in Poultry Feed Lipids by ATR FTIR Spectroscopy,” Vibrational Spectroscopy, Vol. 57, No. 2, 2011, pp. 177-181. doi:10.1016/j.vibspec.2011.06.009

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