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Kairisalo, M., Bonomo, A., Hyrskyluoto, A., Mudò, G., Belluardo, N., Korhonen, L. and Lindholm, D. (2011) Resveratrol Reduces Oxidative Stress and Cell Death and Increases Mitochondrial Antioxidants and XIAP in PC6.3-Cells. Neuroscience Letters, 488, 263-266.
http://dx.doi.org/10.1016/j.neulet.2010.11.042

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