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DOI
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Journal
Affiliation
ISSN
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Rheological, Organoleptical and Quality Characteristics of Gluten-Free Rice Cakes Formulated with Sorghum and Germinated Chickpea Flours
(Articles)
Mohamed G. E. Gadallah
Food and Nutrition Sciences
Vol.8 No.5
,May 22, 2017
DOI:
10.4236/fns.2017.85037
2,165
Downloads
5,143
Views
Citations
Micropropagation of Avocado (
Persea Americana
Mill.)
(Articles)
Jayeni C. A. Hiti-Bandaralage
,
Alice Hayward
,
Neena Mitter
American Journal of Plant Sciences
Vol.8 No.11
,October 31, 2017
DOI:
10.4236/ajps.2017.811197
6,877
Downloads
17,787
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
729
Downloads
2,598
Views
Citations
Development Status of Direct Seeding Rice and Study on Response Mechanism of Submergence
(Articles)
Xia Su
,
Jingjing Zhan
,
Juqin Wang
,
Xiaomin Li
,
Yihao Wei
,
Hui Wu
,
Haifang Dai
Open Access Library Journal
Vol.9 No.4
,April 12, 2022
DOI:
10.4236/oalib.1108613
115
Downloads
1,123
Views
Citations
Utilization of Rhizome (
Alpinia galangal
L.) in Improvement of Some Quality Attributes of Some Processed Meat
(Articles)
Neveen Aly Maher Arfa
,
Hanan Abd-Elkareem Ghannam
Food and Nutrition Sciences
Vol.13 No.8
,August 29, 2022
DOI:
10.4236/fns.2022.138055
227
Downloads
1,557
Views
Citations
Effects of Plant Growth Regulators on Starch Accumulation and Brewing Quality of Rice
(Articles)
Lin Xie
,
Hui Wu
,
Hongbo Huang
,
Li Sun
,
Bo Yang
,
Haifang Dai
Open Access Library Journal
Vol.9 No.9
,September 27, 2022
DOI:
10.4236/oalib.1109262
50
Downloads
460
Views
Citations
Relating mechanisms of higher education and research closely to the reality in the society for rural transformation in the
Amhara
region, Ethiopia
(Articles)
Getachew Alemayehu
,
Sisay Yehuala
,
Yonas Worku
,
Zerihun Nigussie
,
Girmachew Seraw
Agricultural Sciences
Vol.3 No.5
,September 21, 2012
DOI:
10.4236/as.2012.35094
4,216
Downloads
6,578
Views
Citations
Feed Intake, Digestibility, Growth Performance and Blood Profiles of Three Ethiopian Fat Tail Hair Sheep Fed Hay Supplemented with Two Levels of Concentrate Supplement
(Articles)
Shashie Ayele
,
Mengistu Urge
,
Getachew Animut
,
Mohammed Yusuf
Open Journal of Animal Sciences
Vol.7 No.2
,April 20, 2017
DOI:
10.4236/ojas.2017.72013
2,266
Downloads
6,276
Views
Citations
Effects of Integrated Nutrient Management on Potato (
Solanum tuberosum
L.) Growth, Yield and Yield Components at Haramaya Watershed, Eastern Ethiopia
(Articles)
Abdulaziz Mohammed
,
Muktar Mohammed
,
Niguse Dechasa
,
Fuad Abduselam
Open Access Library Journal
Vol.5 No.3
,March 30, 2018
DOI:
10.4236/oalib.1103974
1,602
Downloads
5,910
Views
Citations
Determinants of Smallholder Farmers Adoption of
Acacia decurrens
in Northwest Ethiopia
(Articles)
Amelework Biresaw
,
Mengistu Ketema
,
Tesfaye Lemma
,
Chanyalew Seyoum
Agricultural Sciences
Vol.14 No.9
,September 6, 2023
DOI:
10.4236/as.2023.149084
162
Downloads
700
Views
Citations
Weed Control, Environmental Impact and Profitability of Weed Management Strategies in Glyphosate-Resistant Corn
(Articles)
Nader Soltani
,
Christie L. Stewart
,
Robert E. Nurse
,
Laura L. Van Eerd
,
Richard J. Vyn
,
Peter H. Sikkema
American Journal of Plant Sciences
Vol.3 No.11
,November 29, 2012
DOI:
10.4236/ajps.2012.311193
5,121
Downloads
7,616
Views
Citations
Effects of thermally modified green tea catechins on the oxidative and hydrolytic stability of butter
(Articles)
Magdalena Mika
,
Agnieszka Wikiera
,
Krzysztof Żyła
Health
Vol.1 No.3
,December 1, 2009
DOI:
10.4236/health.2009.13032
5,410
Downloads
10,738
Views
Citations
Effect of
Moringa oleifera
Leaf Powder Supplementation on Some Quality Characteristics of Wheat Bread
(Articles)
Abraham I. Sengev
,
Joseph O. Abu
,
Dick I. Gernah
Food and Nutrition Sciences
Vol.4 No.3
,March 19, 2013
DOI:
10.4236/fns.2013.43036
7,412
Downloads
14,765
Views
Citations
Chemical Composition, Minerals and Antioxidants of the Heart of Date Palm from Three Saudi Cultivars
(Articles)
Dina M. Trabzuni
,
Saif Eldien B. Ahmed
,
Hamza M. Abu-Tarboush
Food and Nutrition Sciences
Vol.5 No.14
,August 15, 2014
DOI:
10.4236/fns.2014.514150
5,836
Downloads
9,255
Views
Citations
Practice, Behavior, Knowledge and Awareness of Food Safety among Secondary & Tertiary Level Students in Trinidad, West Indies
(Articles)
Susan Turnbull-Fortune
,
Neela Badrie
Food and Nutrition Sciences
Vol.5 No.15
,August 27, 2014
DOI:
10.4236/fns.2014.515160
6,352
Downloads
10,817
Views
Citations
This article belongs to the Special Issue on
Food Safety
Manufacture of a Low Oxalate Mitsumame-Type Dessert Using Rhubarb Juice and Calcium Salts
(Articles)
Sophie Faudon
,
Geoffrey Savage
Food and Nutrition Sciences
Vol.5 No.17
,September 5, 2014
DOI:
10.4236/fns.2014.517174
3,246
Downloads
4,519
Views
Citations
Calcium and Oxalate Contents of Curly Leaf (
Petroselinum crispum
) and Flat Leaf (
P. crispum var. neapolitanum
) Parsley Cultivars
(Articles)
Geoffrey Savage
,
Leo Vanhanen
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616161
8,377
Downloads
11,814
Views
Citations
Oxalate Content of Miner’s Lettuce Irrigated with Water or Fertilizer Solutions
(Articles)
Madhuri Kanala
,
Geoffrey P. Savage
Food and Nutrition Sciences
Vol.7 No.13
,November 24, 2016
DOI:
10.4236/fns.2016.713118
2,064
Downloads
4,780
Views
Citations
Fatty Acid Profile of New Zealand Grown Edible Pine Nuts (
Pinus
spp.)
(Articles)
Leo P. Vanhanen
,
Geoffrey P. Savage
,
Richard N. Hider
Food and Nutrition Sciences
Vol.8 No.3
,March 10, 2017
DOI:
10.4236/fns.2017.83020
1,875
Downloads
3,451
Views
Citations
Predicting Healthy Eating Intentions in Saudi Adults
(Articles)
Hala Hazam Al Otaibi
Food and Nutrition Sciences
Vol.9 No.12
,December 14, 2018
DOI:
10.4236/fns.2018.912097
782
Downloads
1,840
Views
Citations
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