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DOI
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Journal
Affiliation
ISSN
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The Influence of Feeding Regimen on the Composition of the Fat Pads in the Bovine Digital Cushion
(Articles)
Martha Räber
,
Vera Letter
,
André Chassot
,
Hans Geyer
,
Martin R. L. Scheeder
Agricultural Sciences
Vol.6 No.9
,September 7, 2015
DOI:
10.4236/as.2015.69085
2,969
Downloads
3,716
Views
Citations
Elevated Linoleic Acid (A Pro-Inflammatory PUFA) and Liver Injury in a Treatment Naive HIV-HCV Co-Infected Alcohol Dependent Patient
(Articles)
Vatsalya Vatsalya
,
Shirish S. Barve
,
Craig J. McClain
,
Vijay A. Ramchandani
Journal of Biosciences and Medicines
Vol.4 No.7
,July 4, 2016
DOI:
10.4236/jbm.2016.47003
1,702
Downloads
2,335
Views
Citations
Phosphorus Fertilization Differentially Influences Fatty Acids, Protein, and Oil in Soybean
(Articles)
Xinhua Yin
,
Nacer Bellaloui
,
Angela M. McClure
,
Don D. Tyler
,
Alemu Mengistu
American Journal of Plant Sciences
Vol.7 No.14
,October 17, 2016
DOI:
10.4236/ajps.2016.714180
1,475
Downloads
2,553
Views
Citations
Emergence of New Injectable Lipid Emulsions in the USA: Guidance for Pediatric Clinicians
(Articles)
Oscar R. Herrera
,
Lisa A. Caviness
,
Richard A. Helms
Food and Nutrition Sciences
Vol.10 No.7
,July 30, 2019
DOI:
10.4236/fns.2019.107060
2,819
Downloads
5,805
Views
Citations
Study on the Composition and Super Critical Carbon Dioxide Extraction of Chinese Hickory (
Carya cathayensis
Sarg.) Kernel Oil
(Articles)
Lisong Hu
,
Menghao Du
,
Shaohai Guo
American Journal of Analytical Chemistry
Vol.10 No.11
,November 28, 2019
DOI:
10.4236/ajac.2019.1011040
474
Downloads
1,094
Views
Citations
The Impact of the Essential Fatty Acids (EFA) in Human Health
(Articles)
Alberto Krayyem Arbex
,
Vagner Rosa Bizarro
,
Julio Cesar Salles Santos
,
Lis Marina Mesquita Araújo
,
Ana Luísa Conceição de Jesus
,
Minelli Salles Alves Fernandes
,
Marcela Miranda Salles
,
Denise Rosso Tenório Wanderley Rocha
,
Aline Marcadenti
Open Journal of Endocrine and Metabolic Diseases
Vol.5 No.7
,July 29, 2015
DOI:
10.4236/ojemd.2015.57013
5,396
Downloads
7,814
Views
Citations
This article belongs to the Special Issue on
Dietary Fats and Oils: Some Evolutionary and Historical Perspectives Concerning Edible Lipids for Human Consumption
(Articles)
Dante Roccisano
,
Jaliya Kumaratilake
,
Arthur Saniotis
,
Maciej Henneberg
Food and Nutrition Sciences
Vol.7 No.8
,July 22, 2016
DOI:
10.4236/fns.2016.78070
2,305
Downloads
6,076
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Assessment of Physicochemical Properties, Fatty Acid Composition of Afzelia africana Seed Oil and the Effect of Its Oil-Based Diet on Body Weight and Plasma Lipid Profile of Albino Rats
(Articles)
Itunu Oluwatosin Ajiboye
,
Olubunmi Bolanle Ajayi
,
Seun Funmilola Akomolafe
,
Omotola Opeyemi Adelaja
Food and Nutrition Sciences
Vol.9 No.8
,August 16, 2018
DOI:
10.4236/fns.2018.98072
891
Downloads
2,230
Views
Citations
Characterization of Vegetable Oils by Fluorescence Spectroscopy
(Articles)
Yvon Gilbert Mbesse Kongbonga
,
Hassen Ghalila
,
Marthe Boyomo Onana
,
Youssef Majdi
,
Zohra Ben Lakhdar
,
Houda Mezlini
,
Sylvie Sevestre-Ghalila
Food and Nutrition Sciences
Vol.2 No.7
,September 20, 2011
DOI:
10.4236/fns.2011.27095
10,620
Downloads
19,081
Views
Citations
Studies on interacting Blends of Acrylated Epoxy resin based Poly(Ester-Amide)s and Vinyl EsterResin
(Articles)
Pragnesh N. Dave
,
Nikul N. Patel
Materials Sciences and Applications
Vol.2 No.7
,July 29, 2011
DOI:
10.4236/msa.2011.27106
9,293
Downloads
13,540
Views
Citations
The effect of high fat food on erythrocyte phospholipids, fatty acids composition and glutathione redox-system of rats with alimentary dyslipidemia
(Articles)
Natalia V. Zhukova
,
Yulia K. Karaman
,
Natalia V. Zhukova
Health
Vol.2 No.1
,January 15, 2010
DOI:
10.4236/health.2010.21008
6,203
Downloads
11,269
Views
Citations
Differential Effects of Dietary Lipids on Growth Performance, Digestibility, Fatty Acid Composition and Histology of African Catfish (Heterobranchus longifilis) Fingerlings
(Articles)
Theophilus Olayiwola Babalola
,
David Friday Apata
,
James Sunday Omotosho
,
Musibau Ayinde Adebayo
Food and Nutrition Sciences
Vol.2 No.1
,January 24, 2011
DOI:
10.4236/fns.2011.21002
7,573
Downloads
16,808
Views
Citations
Characteristics of physico-chemical properties, volatile compounds and free fatty acid profiles of commercial set-type Turkish yoghurts
(Articles)
Zehra Güler
,
Young W. Park
Open Journal of Animal Sciences
Vol.1 No.1
,April 8, 2011
DOI:
10.4236/ojas.2011.11001
9,447
Downloads
21,317
Views
Citations
Possible mechanism of increasing resistance of the myocardium during combination of post infarction remodeling and diabetes mellitus
(Articles)
M. V. Egorova
,
S. A. Afanasiev
,
D. S. Kondratyeva
,
B. N. Kozlov
,
S. V. Popov
Natural Science
Vol.3 No.4
,April 20, 2011
DOI:
10.4236/ns.2011.34038
4,437
Downloads
8,317
Views
Citations
Milk Products and Postmodern Humans: Public Education Fundamentals
(Articles)
A. Nikkhah
Food and Nutrition Sciences
Vol.2 No.3
,May 17, 2011
DOI:
10.4236/fns.2011.23030
4,348
Downloads
8,585
Views
Citations
Proximate Composition and Fatty Acid Profile of Raw and Roasted Salt-Dried Sardines (
Sardinella Brasiliensis
)
(Articles)
Milena Keller Bulla
,
Julliana Isabelle Simionato
,
Makoto Matsushita
,
Fabio Augusto Garcia Coró
,
Massami Shimokomaki
,
Jesuí Vergilio Visentainer
,
Nilson Evelazio de Souza
Food and Nutrition Sciences
Vol.2 No.5
,July 6, 2011
DOI:
10.4236/fns.2011.25062
6,131
Downloads
10,950
Views
Citations
Use of Oat Bran in Bread: Fiber and Oil Enrichment and Technological Performance
(Articles)
Sofia Beccerica
,
María A. de la Torre
,
Hugo D. Sanchez
,
Carlos A. Osella
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26079
6,679
Downloads
12,200
Views
Citations
Combined Add-on Supplementation of Omega-3 Fatty Acids, Vitamin E, Vitamin A, Copper, and Selenium in Rheumatoid Arthritis
(Articles)
Janina Willers
,
Sabine Fasse
,
Nils Putschky
,
Henning Zeidler
,
Hans-Georg Pott
,
Michael Bernateck
,
Winfried Demary
,
Reinhard Hein
,
Vu Vi Pham
,
Rainer Stange
,
Bernhard Uehleke
,
Heike Franziska Weidemann
,
Guido Hoese
,
Ralf Lichtinghagen
,
Andreas Hahn
Food and Nutrition Sciences
Vol.2 No.7
,September 20, 2011
DOI:
10.4236/fns.2011.27098
4,301
Downloads
8,630
Views
Citations
Alteration of fatty acid molecular species in ceramide and glucosylceramide under heat stress and expression of sphingolipid-related genes
(Articles)
Ken-ichi Nagai
,
Nobuyoshi Takahashi
,
Toshiko Moue
,
Yukio Niimura
Advances in Biological Chemistry
Vol.1 No.3
,November 7, 2011
DOI:
10.4236/abc.2011.13006
6,080
Downloads
13,073
Views
Citations
Soybean seed protein, oil, and fatty acids are altered by S and S + N fertilizers under irrigated or non-irrigated environments
(Articles)
Nacer Bellaloui
,
M. Wayne Ebelhar
,
Anne M. Gillen
,
Daniel K. Fisher
,
Hamed K. Abbas
,
Alemu Mengistu
,
Krishna N. Reddy
,
Robert L. Paris
Agricultural Sciences
Vol.2 No.4
,November 25, 2011
DOI:
10.4236/as.2011.24060
5,542
Downloads
9,516
Views
Citations
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