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Effect of a Post-Anthesis Foliar Application of Nitrogen on Grain Protein and Milling and Baking Quality of Spring Wheat
(Articles)
Joel Ransom
,
Senay Simsek
,
Blaine Schatz
,
Eric Eriksmoen
,
Grant Mehring
,
Itai Mutukwa
American Journal of Plant Sciences
Vol.7 No.17
,December 27, 2016
DOI:
10.4236/ajps.2016.717218
1,458
Downloads
2,649
Views
Citations
Effect of Pullulan and Hydrocolloids on Rheological Properties and Quality Parameters of Wheat-Soy Baladi Bread
(Articles)
Sati Y. Al-Dalain
,
Mohamed K. Morsy
Food and Nutrition Sciences
Vol.9 No.1
,January 31, 2018
DOI:
10.4236/fns.2018.91003
1,043
Downloads
2,411
Views
Citations
Gluten-Free Bread Enriched with Vegetable Flours
(Articles)
Maria A. Saccotelli
,
Sara Spinelli
,
Amalia Conte
,
Matteo A. Del Nobile
Food and Nutrition Sciences
Vol.9 No.4
,April 28, 2018
DOI:
10.4236/fns.2018.94028
1,862
Downloads
4,383
Views
Citations
The Effect of Partially Substituted Lupin, Soybean, and Navy Bean Flours on Wheat Bread Quality
(Articles)
Sean Liu
,
Diejun Chen
,
Jingyuan Xu
Food and Nutrition Sciences
Vol.9 No.7
,July 19, 2018
DOI:
10.4236/fns.2018.97063
1,279
Downloads
2,985
Views
Citations
Study on Quality Traits for Steamed Bread Made from 25 Representative Wheat Varieties in Shandong Province
(Articles)
Juan Liu
,
Jichun Tian
,
Peng Wu
,
Xiangyang Li
,
Chao Li
Agricultural Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/as.2019.104039
573
Downloads
1,224
Views
Citations
Dietary Supplementation of
κ
-Carrageenan to Improve the Physio-Chemical and Functional Properties of White Bread
(Articles)
Maya Raman
,
Ammu Dinakaran
,
Akshaya Ravindran
,
Thazhakot Vasunambisan Sankar
,
Teralandur Krishnaswamy Srinivasa Gopal
Food and Nutrition Sciences
Vol.10 No.8
,August 21, 2019
DOI:
10.4236/fns.2019.108071
774
Downloads
2,266
Views
Citations
Understanding the Characteristics and Staling of “Pan de Muerto”: A Traditional Mexican Bread by Relating Its Fat Content to Starch Retrogradation
(Articles)
Anne Matignon
,
Alberto Tecante
Food and Nutrition Sciences
Vol.12 No.6
,June 18, 2021
DOI:
10.4236/fns.2021.126039
430
Downloads
1,571
Views
Citations
Effects of Cereal Malts Used as Improver on Physico-Chemical, Nutritional and Sensory Characteristics of Wheat and Millet Composites Breads
(Articles)
Fidèle Wend-Bénédo Tapsoba
,
Diarra Compaore-Sereme
,
Clarisse Sidbéwendé Compaore
,
Thomas Jean Ndig-Yenouba
,
Wendkuni Anne Christelle Yaogho
,
Ndegwa Henri Maina
,
Hagrétou Sawadogo-Lingani
Food and Nutrition Sciences
Vol.13 No.7
,July 25, 2022
DOI:
10.4236/fns.2022.137049
191
Downloads
880
Views
Citations
Potential Application of Exopolysaccharides from
Lactobacillus delbrueckii
FASHADFF1 (LDYG2) and
Weissella confusa
FASHADFF1 (WCFF1) in Sourdough Bread Production
(Articles)
Racheal Oluwayemisi Fashogbon
,
Jadesola Sanusi
,
Gbemisola Elizabeth Ogunleye
,
Moyinoluwa Oreoluwa Akintunde
,
Bukola Christianah Adebayo-Tayo
Advances in Microbiology
Vol.12 No.8
,August 24, 2022
DOI:
10.4236/aim.2022.128033
188
Downloads
928
Views
Citations
Effect of Incorporation of Yam Flour and Moringa Powder in Wheat Bread on Glycemic Response
(Articles)
Akoua Aude-Mélissa Kokoh
,
Béhiblo N. B. Konan
,
Jean Ives Kablan Gnoumou
,
Eric Elleingand
,
Ernest Koffi
Food and Nutrition Sciences
Vol.13 No.9
,September 15, 2022
DOI:
10.4236/fns.2022.139056
185
Downloads
1,171
Views
Citations
Study and Formulation of Composite Flours Based on Gluten Flour and Local Cereal Flours: Fonio, Millet and
Sorghum
(Articles)
Laouratou Bah
,
Kéloua Kourouma
,
Adama Moussa Sakho
,
Aboubacar Diallo
,
Mamadou Madaniou Sow
Journal of Agricultural Chemistry and Environment
Vol.13 No.1
,February 27, 2024
DOI:
10.4236/jacen.2024.131011
54
Downloads
229
Views
Citations
MLG vs. MOND
(Articles)
Kamal Barghout
Journal of Modern Physics
Vol.6 No.4
,March 27, 2015
DOI:
10.4236/jmp.2015.64053
3,723
Downloads
4,422
Views
Citations
Flatly Broadened and Highly Coherent Supercontinuum Generation by Induced Modulation Instability in ANDi-PCF
(Articles)
Chunfu Cheng
,
Yan Zeng
,
Yiwen Ou
,
Zhangyong Yang
,
Zehao Chen
Journal of Applied Mathematics and Physics
Vol.6 No.4
,April 12, 2018
DOI:
10.4236/jamp.2018.64056
625
Downloads
1,288
Views
Citations
Hypothesis of Primary Particles and the Creation of the Big Bang and Other Universes
(Articles)
Slobodan Spremo
Journal of Modern Physics
Vol.10 No.13
,November 20, 2019
DOI:
10.4236/jmp.2019.1013102
477
Downloads
1,188
Views
Citations
Analytical Soliton-Like Solutions to Nonlinear Dirac Equation of Spinor Field in Spherical Symmetric Metric
(Articles)
Jonas Edou
,
Valerie I. S. Hontinfinde
,
A. Adomou
,
Siaka Massou
Journal of High Energy Physics, Gravitation and Cosmology
Vol.6 No.4
,August 20, 2020
DOI:
10.4236/jhepgc.2020.64042
269
Downloads
874
Views
Citations
A New Type of Flat Vehicle for Emergency Patient Transfer
(Articles)
Ling Zhang
,
Jun’an Zhou
,
Di Zhou
,
Shiqi Chen
,
Longbiao Xu
International Journal of Clinical Medicine
Vol.13 No.3
,March 9, 2022
DOI:
10.4236/ijcm.2022.133008
154
Downloads
531
Views
Citations
Two-Dimensional Topological Superconductors with Spin-Orbit Coupling and Zeeman Term
(Articles)
Meiling Lu
Journal of Applied Mathematics and Physics
Vol.10 No.4
,April 20, 2022
DOI:
10.4236/jamp.2022.104084
118
Downloads
564
Views
Citations
Experimental Research on the Movement Patterns of Flat-Shaped Block in Debris Flows
(Articles)
Lei Feng
Open Access Library Journal
Vol.11 No.3
,March 28, 2024
DOI:
10.4236/oalib.1111344
25
Downloads
133
Views
Citations
Gravitation in Flat Space-Time and General Relativity
(Articles)
Walter Petry
Journal of Applied Mathematics and Physics
Vol.2 No.5
,April 24, 2014
DOI:
10.4236/jamp.2014.25007
4,763
Downloads
6,722
Views
Citations
A Geometrical Characterization of Spatially Curved Roberstion-Walker Space and Its Retractions
(Articles)
Abd El-Aziz El-Ahmady El-Bagoury
,
Asma Salem Al-Luhaybi
Applied Mathematics
Vol.3 No.10
,October 11, 2012
DOI:
10.4236/am.2012.310169
3,246
Downloads
5,255
Views
Citations
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