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Fruit Market in the City of Lavras, Minas Gerais, Brazil from 2004 to 2017
(Articles)
José Clélio de Andrade
,
Lair Victor Pereira
,
Ângelo Albérico Alvarenga
,
Ester Alice Ferreira
,
Paulo Márcio Norberto
,
Marcelo Ribeiro Malta
Agricultural Sciences
Vol.8 No.11
,November 17, 2017
DOI:
10.4236/as.2017.811092
1,001
Downloads
1,828
Views
Citations
Comparison between Hydroponically and Conventionally and Organically Grown Lettuces for Taste, Odor, Visual Quality and Texture: A Pilot Study
(Articles)
Matthew T. Murphy
,
Fannie Zhang
,
Yukiko K. Nakamura
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.2 No.2
,March 31, 2011
DOI:
10.4236/fns.2011.22017
13,037
Downloads
22,899
Views
Citations
Microbiological and Nutritional Assessment of Starter-Developed Fermented Tigernut Milk
(Articles)
Sherifah Monilola Wakil
,
Oluwatobi Tolu Ayenuro
,
Kubrat Abiola Oyinlola
Food and Nutrition Sciences
Vol.5 No.6
,March 7, 2014
DOI:
10.4236/fns.2014.56059
6,963
Downloads
11,890
Views
Citations
Optimization Scale Pasteurization of Baobab Juice Using Response Surface Methodology (RSM)
(Articles)
Ndiaye Ndeye Adiara
,
Bassama Joseph
,
Dieng Modou
,
N. C. Toure/kane
,
Montet Didier
Food and Nutrition Sciences
Vol.11 No.2
,February 27, 2020
DOI:
10.4236/fns.2020.112010
635
Downloads
1,767
Views
Citations
Visualization of Temperature and Flow Behavior in a Continuous Pasteurizer Using Computation Fluid Dynamics
(Articles)
Emmanuel Baidhe
,
Julia Kigozi
,
Hussein Kivumbi Balimunsi
Open Access Library Journal
Vol.9 No.9
,September 21, 2022
DOI:
10.4236/oalib.1108888
66
Downloads
516
Views
Citations
Effect of Ultrasound and Thermal Pasteurization on Physicochemical Properties and Antioxidant Activity of Juice Extracted from Ripe and Overripe Pineapple
(Articles)
Asraful Alam
,
Mrityunjoy Biswas
,
Tanjim Ahmed
,
Md. Ashrafuzzaman Zahid
,
Mahfujul Alam
,
Mustafa Kamrul Hasan
,
Bikramjit Biswas
,
Roxana Zaman
Food and Nutrition Sciences
Vol.14 No.4
,April 14, 2023
DOI:
10.4236/fns.2023.144020
190
Downloads
1,032
Views
Citations
Concentrations of Silver Nitrate in the In Vitro Development and Conservation of
Passiflora gibertii
N. E. Brown
(Articles)
Gláucia Amorim Faria
,
Lucas Menezes Felizardo
,
Antonio Flávio Arruda Ferreira
,
Paula Suares Rocha
,
Aline Namie Suzuki
,
Antônio da Silva Souza
,
Tatiana Góes Junghans
,
Maria A. P. C. Costa
,
Ana Patricia Bastos Peixoto
,
Augusto Ramalho de Morais
,
Beatriz Garcia Lopes
,
Tiago Almeida de Oliveira
American Journal of Plant Sciences
Vol.8 No.12
,November 13, 2017
DOI:
10.4236/ajps.2017.812199
942
Downloads
2,429
Views
Citations
This article belongs to the Special Issue on
Plant Tissue Culture
Development of Functional Synbiotic Flavored Fermented Skim Milk Drinks Supplemented with Doum (
Hyphaene thebaica
L.) and Carob (
Ceratonia siliqua
) Fruits Powder for Nutritional, Antimicrobial and High Antioxidant Activities
(Articles)
Manal Khider
,
Khaled Abd El-Hameed Seliem
,
Warda Mustafa Abdeltawab Ebid
Food and Nutrition Sciences
Vol.13 No.11
,November 15, 2022
DOI:
10.4236/fns.2022.1311063
187
Downloads
814
Views
Citations
Effect of Different Shade House on Quality Seedling Raising of High Value Vegetables
(Articles)
A. K. M. Quamruzzaman
,
Ferdouse Islam
,
S. R. Mallick
American Journal of Plant Sciences
Vol.12 No.1
,January 19, 2021
DOI:
10.4236/ajps.2021.121002
507
Downloads
1,640
Views
Citations
Heavy Metals Concentrations in Leafy Vegetables in Palestine, Case Study: Jenin and Bethlehem Districts
(Articles)
Mahmoud AlKhatib
,
Ahmad Qutob
,
Elizabeth Kattan
,
Husam Malassa
,
Mutaz Qutob
Journal of Environmental Protection
Vol.13 No.1
,January 17, 2022
DOI:
10.4236/jep.2022.131006
359
Downloads
2,516
Views
Citations
Determination and Evaluation of Minerals in Legumes Consumed in Vitória Da Conquista-BA
(Articles)
Dhavid Lucas Silva Santos
,
Maiara Souza Amorim
,
Monise Ribeiro Silva
,
Anaildes Lago de Carvalho
,
Marcelo Eça Rocha
,
Douglas Gonçalves da Silva
Open Access Library Journal
Vol.9 No.7
,July 21, 2022
DOI:
10.4236/oalib.1108885
71
Downloads
770
Views
Citations
Nitrate Residues in Fruits, Vegetables and Bread Samples and Their Health Consequences
(Articles)
Yasser El-Nahhal
Health
Vol.10 No.4
,April 28, 2018
DOI:
10.4236/health.2018.104039
973
Downloads
3,003
Views
Citations
Influence of Substrate Proximate Properties on Voltage Production in Microbial Fuel Cells
(Articles)
James Kamau Mbugua
,
Damaris Nduta Mbui
,
Joseph Mwaniki
,
Francis Mwaura
,
Salia Sheriff
Journal of Sustainable Bioenergy Systems
Vol.10 No.2
,May 11, 2020
DOI:
10.4236/jsbs.2020.102004
674
Downloads
1,534
Views
Citations
Effect of Pretreatment of Sulfide Refractory Concentrate with Sodium Hypochlorite, Followed by Extraction of Gold by Pressure Cyanidation, on Gold Removal
(Articles)
Alejandro Valenzuela
,
Jesús L. Valenzuela
,
José R. Parga
Advances in Chemical Engineering and Science
Vol.3 No.3
,July 4, 2013
DOI:
10.4236/aces.2013.33021
10,513
Downloads
17,863
Views
Citations
Studies on Fungi Responsible for the Spoilage/Deterioration of Some Edible Fruits and Vegetables
(Articles)
Iniekong P. Udoh
,
Clara I. Eleazar
,
Bryan O. Ogeneh
,
Martin E. Ohanu
Advances in Microbiology
Vol.5 No.4
,April 24, 2015
DOI:
10.4236/aim.2015.54027
9,163
Downloads
12,457
Views
Citations
Nutrient and Phytochemical Composition of Five Wild Green Leafy Vegetables Consumed in Erie-Biase Local Government Area of Cross River State
(Articles)
Ngozi Uchechi Ukam
,
Mary Achi Mgbekem
,
Roseline Edide
,
Ikemefuna Christopher Obizoba
Food and Nutrition Sciences
Vol.7 No.9
,July 28, 2016
DOI:
10.4236/fns.2016.79082
1,836
Downloads
3,263
Views
Citations
Association of Vegetable Consumption with Nutritional Status in Adolescents in Mexico City
(Articles)
Claudia Cecilia Radilla Vázquez
,
Salvador Vega y León
,
Rey Gutiérrez Tolentino
,
María Radilla Vázquez
,
Marcela Vazquez Francisca
,
Clemente Sierra Cortés
,
Marta Coronado Herrera
,
Juan Gabriel Rivera Martínez
Food and Nutrition Sciences
Vol.7 No.14
,December 29, 2016
DOI:
10.4236/fns.2016.714128
1,624
Downloads
2,968
Views
Citations
The Role of Agricultural Extension in Decentralizing the Sensitivity of Vegetable Farmers to the Risk of Residual Pesticide Effects
(Articles)
Aiman Hamad Eltyeb
,
Elshifa Ali Mergani
,
Omeima Bashir Khalid
,
Tawheed Mohammed Elheesin Shareef
,
Khalid Ahmed Abbakar
Agricultural Sciences
Vol.11 No.8
,August 21, 2020
DOI:
10.4236/as.2020.118047
410
Downloads
1,368
Views
Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review
(Articles)
Ericie Hermeline Sossou
,
Victoire Damienne Agueh
,
Bonaventure Awede
,
Latif Lagnika
,
Akadiri Yessoufou
,
Christophe Gandonou
,
Charles Sossa
,
Gélase Atiogbe
,
Clément Agbangla
Food and Nutrition Sciences
Vol.13 No.6
,June 20, 2022
DOI:
10.4236/fns.2022.136038
107
Downloads
542
Views
Citations
This article belongs to the Special Issue on
Plant Food, Nutrition and Health
Herbicides Assesment for Weed Control and Cost Analysis in a Tomato (
Solanum lycopersicon
L.) Crop in the State of Yucatan Mexico
(Articles)
Wilson Avilés-Baeza
,
Jorge Humberto Ramírez-Silva
,
Mónica Guadalupe Lozano-Contreras
Open Access Library Journal
Vol.10 No.12
,December 27, 2023
DOI:
10.4236/oalib.1111022
31
Downloads
167
Views
Citations
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