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DOI
Author
Journal
Affiliation
ISSN
Subject
Risk Assessment of Rainwater Overflow from Lake Warouwaye in the Case of a Ten-Year Rainfall in Yeumbeul North, Senegal
(Articles)
Benewende Anthelme Victor Sondo
,
Saïdou Ndao
,
Papa Babacar Diop Thioune
,
El Hadji Bamba Diaw
Open Journal of Modern Hydrology
Vol.11 No.3
,June 29, 2021
DOI:
10.4236/ojmh.2021.113003
259
Downloads
888
Views
Citations
Enhancing Precision in Radiotherapy Delivery: Validating Monte Carlo Simulation Models for 6 MV Elekta Synergy Agility LINAC Photon Beam Using Two Models of the GAMOS Code
(Articles)
Nogaye Ndiaye
,
Oumar Ndiaye
,
Papa Macoumba Faye
,
Kodjo Joël Fabrice N’Guessan
,
Djicknack Dione
,
Khady Sy
,
Moussa Hamady Sy
,
Jean Paul Latyr Faye
,
Alassane Traoré
,
Ababacar Sadikhe Ndao
World Journal of Nuclear Science and Technology
Vol.14 No.2
,April 28, 2024
DOI:
10.4236/wjnst.2024.142009
9
Downloads
55
Views
Citations
Study of the Determinants of Dietary Diversity among Pregnant Women in the Dakar Region (Senegal) in 2017
(Articles)
Theresa Stella Esperance Fouckou Moko
,
Jean Augustin Diegane Tine
,
Maty Diagne Camara
,
Adama Faye
Food and Nutrition Sciences
Vol.12 No.6
,June 25, 2021
DOI:
10.4236/fns.2021.126043
248
Downloads
1,136
Views
Citations
Identification of Antioxidant Additives in Food Products Sold in Dakar Markets
(Articles)
Alé Kane
,
Papa Amadou Diakhaté
,
Sokhna Ndao
,
Modou Dieng
,
Mady Cisse
,
Amadou Diop
Open Journal of Applied Sciences
Vol.14 No.1
,January 8, 2024
DOI:
10.4236/ojapps.2024.141004
50
Downloads
260
Views
Citations
Physicochemical Properties and Fibrinolytic Activity of Ginseng Powder Fermented with
Bacillus subtilis
Isolated from
Cheonggukjang
(Articles)
Jiyun Jeong
,
Youngkyoung Rhee
,
Sungsoo Kim
American Journal of Plant Sciences
Vol.8 No.8
,July 17, 2017
DOI:
10.4236/ajps.2017.88126
857
Downloads
1,556
Views
Citations
This article belongs to the Special Issue on
Herbs & Medicinal Plants
Performance Evaluation of Asphalt Concrete Based on Basalt Aggregates of Diack and Quartzite of Bakel
(Articles)
Mory Coulibaly
,
Makhaly Ba
,
Macodou Thiam
,
Babacar Diouf
Open Journal of Civil Engineering
Vol.13 No.4
,December 20, 2023
DOI:
10.4236/ojce.2023.134046
34
Downloads
182
Views
Citations
Optimization of the Bitumen Content of a Basaltic Semi-Granular Bituminous Concrete
(Articles)
Souleymane Mbengue
,
Djibril Sow
,
Ibrahima Khalil Cisse
Open Journal of Civil Engineering
Vol.8 No.4
,December 3, 2018
DOI:
10.4236/ojce.2018.84032
1,012
Downloads
2,394
Views
Citations
Profile of the Functional Categories of Food Additives in Industrial Foods Marketed in Senegal
(Articles)
Alé Kane
,
Ngoné Fall Bèye
,
Alioune Sow
,
Papa Amadou Diakhaté
,
Ndèye Yacine Ndiaye
,
Mady Cissé
Food and Nutrition Sciences
Vol.14 No.12
,December 21, 2023
DOI:
10.4236/fns.2023.1412078
62
Downloads
283
Views
Citations
This article belongs to the Special Issue on
Food Additives and Contaminants
Frequency and Diversity of Stabilizers, Thickeners and Gelling Agents Used as Food Additives in Food Products Sold on Dakar Markets
(Articles)
Alé Kane
,
Younoussa Diallo
,
Abdoulaye Tamba
,
Papa Amadou Diakhaté
,
Coumba Gueye Sagna
,
Hamidou Mbodji
,
Malick Mbengue
,
Mady Cissé
Open Access Library Journal
Vol.11 No.1
,January 31, 2024
DOI:
10.4236/oalib.1111147
40
Downloads
210
Views
Citations
Utilization of Chickpea Split (
Cicer arietinum
L.) in Preparing Some Gluten-Free Casein-Free Food Products for Autism Children
(Articles)
Rehab Mohamed Ibrahim
Food and Nutrition Sciences
Vol.13 No.3
,March 28, 2022
DOI:
10.4236/fns.2022.133023
210
Downloads
1,362
Views
Citations
Utilization of Amaranth Flour in Preparation of High Nutritional Value Bakery Products
(Articles)
Seham Yehia Gebreil
,
Maha Ibrahim Kamal Ali
,
Esraa Ahmed Mohamed Mousa
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115025
1,756
Downloads
4,527
Views
Citations
Fluorescent advanced glycation end-products (ages) detected by spectro-photofluorimetry, as a screening tool to detect diabetic microvascular complications
(Articles)
Maria Pia de la Maza
,
Fernando Garrido
,
Nadia Escalante
,
Laura Leiva
,
Gladys Barrera
,
Sylvia Schnitzler
,
Mario Zanolli
,
Juan Verdaguer
,
Sandra Hirsch
,
Natallia Jara
,
Daniel Bunout
Journal of Diabetes Mellitus
Vol.2 No.2
,May 25, 2012
DOI:
10.4236/jdm.2012.22035
6,776
Downloads
14,587
Views
Citations
Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels
(Articles)
Trinidad P. Trinidad
,
Rosario S. Sagum
,
Aida C. Mallillin
,
Melissa S. Borlagdan
,
Marco P. de Leon
,
Theressa F. Aviles
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45062
8,055
Downloads
20,816
Views
Citations
Physico-Chemical Analysis and Polarization Value Estimation of Raw Sugar from Refining Point of View
(Articles)
Zia-ud -Din
,
Ghulam Rasool
American Journal of Plant Sciences
Vol.6 No.1
,January 6, 2015
DOI:
10.4236/ajps.2015.61001
6,674
Downloads
8,825
Views
Citations
In Vitro
Effect of Soy Isoflavone and Equol on Soluble CD40L Release Stimulated by Ristocetin in Platelets from Postmenopause Women
(Articles)
Natalia Gonzalez
,
Argelia Garrido
,
Ingrid Acevedo
,
Luis Valladares
Journal of Biomedical Science and Engineering
Vol.8 No.1
,January 16, 2015
DOI:
10.4236/jbise.2015.81002
3,438
Downloads
4,084
Views
Citations
This article belongs to the Special Issue on
Platelets
Extraction of Antioxidant Total Phenol from Lees of Xiaoqu Spirits
(Articles)
Xinzhi Cao
,
Fang Liu
,
Jia Liu
,
Xiao Tan
,
Linsheng Ren
Food and Nutrition Sciences
Vol.6 No.11
,August 26, 2015
DOI:
10.4236/fns.2015.611106
2,999
Downloads
3,882
Views
Citations
Prevention of Children Obesity: A Nutrition Education Intervention Model on Dietary Habits in Basic Schools in Chile
(Articles)
Fernando Vio
,
Gabriela Fretes
,
Edith Montenegro
,
Carmen Gloria González
,
Judith Salinas
Food and Nutrition Sciences
Vol.6 No.13
,October 28, 2015
DOI:
10.4236/fns.2015.613128
3,826
Downloads
6,008
Views
Citations
This article belongs to the Special Issue on
Obesity and Health
Evaluation of a Nutrition Intervention through a School-Based Food Garden to Improve Dietary Consumption, Habits and Practices in Children from the Third to Fifth Grade in Chile
(Articles)
Diego Vinueza
,
Lydia Lera
,
Judith Salinas
,
Carmen Gloria González
,
Lorena Barrios
,
Fernando Vio
Food and Nutrition Sciences
Vol.7 No.10
,August 29, 2016
DOI:
10.4236/fns.2016.710088
2,121
Downloads
3,934
Views
Citations
Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers
(Articles)
Dalia M. El Sheikh
,
Manal S. Helal
,
Heba A. Barakat
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126048
365
Downloads
2,190
Views
Citations
Utilization of Rhizome (
Alpinia galangal
L.) in Improvement of Some Quality Attributes of Some Processed Meat
(Articles)
Neveen Aly Maher Arfa
,
Hanan Abd-Elkareem Ghannam
Food and Nutrition Sciences
Vol.13 No.8
,August 29, 2022
DOI:
10.4236/fns.2022.138055
222
Downloads
1,519
Views
Citations
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