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DOI
Author
Journal
Affiliation
ISSN
Subject
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
563
Downloads
2,052
Views
Citations
Comparative Effect of City Finished Compost and NPK Fertilizer on Growth and Availability of Phosphorus to Radish (
Raphanus sativus
L.)
(Articles)
Ashoka Sarker
,
Md. Abul Kashem
,
Khan Towhid Osman
Open Journal of Soil Science
Vol.2 No.2
,June 22, 2012
DOI:
10.4236/ojss.2012.22020
7,318
Downloads
13,109
Views
Citations
The Role of Bio-Fertilization in Improving Fruits Productivity—A Review
(Articles)
Walid Fediala Abd El-Gleel Mosa
,
Lidia Sas Paszt
,
Nagwa A. Abd EL-Megeed
Advances in Microbiology
Vol.4 No.15
,November 14, 2014
DOI:
10.4236/aim.2014.415116
7,003
Downloads
11,235
Views
Citations
Compost Improves Urban Soil and Water Quality
(Articles)
Sally D. Logsdon
,
Pat A. Sauer
,
Martin J. Shipitalo
Journal of Water Resource and Protection
Vol.9 No.4
,March 20, 2017
DOI:
10.4236/jwarp.2017.94023
1,859
Downloads
3,832
Views
Citations
The Influence of Organic Manure and Biochar on Cashew Seedling Performance, Soil Properties and Status
(Articles)
Beatrice Abanum Nduka
,
Moses Ogunwole Ogunlade
,
Dele Omoyele Adeniyi
,
Isaac Kayode Oyewusi
,
Osasogie Ugioro
,
Idrisu Mohammed
Agricultural Sciences
Vol.10 No.1
,January 22, 2019
DOI:
10.4236/as.2019.101009
1,537
Downloads
3,557
Views
Citations
Sanitation By-Products Used for Lettuce (
Lactuca sativa
L.) Production: Quantitative Microbial Risk Assessment
(Articles)
Drissa Sangare
,
Loukou Alexis Brou
,
Mariam Sou/Dakoure
,
Nowaki Hijikata
,
Hamma Yacouba
,
Lacina Coulibaly
,
Naoyuki Funamizu
Journal of Geoscience and Environment Protection
Vol.9 No.10
,October 20, 2021
DOI:
10.4236/gep.2021.910004
145
Downloads
791
Views
Citations
This article belongs to the Special Issue on
Environmental Protection
Evaluation of Heavy Metal Concentrations in Soil and Edible Vegetables Grown in Compost from Unknown Sources in Al-Jiftlik, Palestine
(Articles)
Mohammed Bawwab
,
Ahmad Qutob
,
Mahmoud Al Khatib
,
Husam Malassa
,
Ayman Shawahna
,
Mutaz Qutob
Journal of Environmental Protection
Vol.13 No.1
,January 17, 2022
DOI:
10.4236/jep.2022.131007
332
Downloads
1,580
Views
Citations
Assessment of Farmer’s Practices on the Rubber Nursery Management Using Growing Medium and Varietal Selection in Mon State
(Articles)
Khaing Hninn Soe
,
Kyaw Ngwe
,
Yinn Mar Soe
,
Kyaw Kyaw Win
,
Aung Naing Oo
Agricultural Sciences
Vol.13 No.3
,March 2, 2022
DOI:
10.4236/as.2022.133021
189
Downloads
1,464
Views
Citations
Nutrient Dynamics in Recycled Organic Amended Alkaline Soil
(Articles)
Md. Aliuzzaman Sheik
,
Anjuman Ara Rajonee
,
M. Hasinur Rahman
Open Journal of Soil Science
Vol.12 No.3
,March 23, 2022
DOI:
10.4236/ojss.2022.123003
139
Downloads
694
Views
Citations
Stabilization of Spent Grains by Composting: Case of the BB Brewery in Lomé (Togo)
(Articles)
Bodjona Bassaï Magnoudéwa
,
Kadena Somyé-Abalo Mèhèssa
,
Kolani Lankondjoa
,
Bafai Diyakadola Dihéénane
American Journal of Analytical Chemistry
Vol.13 No.5
,May 23, 2022
DOI:
10.4236/ajac.2022.135012
131
Downloads
639
Views
Citations
Utilization of Compost as a Soil Amendment to Increase Soil Health and to Improve Crop Yields
(Articles)
Jerome Wright
,
Scott Kenner
,
Bret Lingwall
Open Journal of Soil Science
Vol.12 No.6
,June 24, 2022
DOI:
10.4236/ojss.2022.126009
322
Downloads
2,307
Views
Citations
Soil Moisture Retention on the High Plains of North America via Compost Amendments: A Longitudinal Field Study
(Articles)
Wright Jerome
,
Kenner Scott
,
Lingwall Bret
Open Journal of Soil Science
Vol.12 No.7
,July 29, 2022
DOI:
10.4236/ojss.2022.127013
134
Downloads
575
Views
Citations
Assessment of Physiochemical Properties and Heavy Metals Concentration of Municipal Solid Compost (MSWC): A Case Study in Sokoto Metropolis, Nigeria
(Articles)
Muhammad Salisu Adamu
,
Imrana Bello
,
Buhari Idris
,
Malami Usman Muhammad
,
Bashar Abdullahi Hadi
Open Access Library Journal
Vol.10 No.3
,March 20, 2023
DOI:
10.4236/oalib.1109837
54
Downloads
443
Views
Citations
Fermented Dairy Products: Starter Cultures and Potential Nutritional Benefits
(Articles)
Parmjit S. Panesar
Food and Nutrition Sciences
Vol.2 No.1
,January 24, 2011
DOI:
10.4236/fns.2011.21006
28,935
Downloads
60,042
Views
Citations
Protective effect of fermented papaya preparation on stress-induced acute gastric mucosal lesion
(Articles)
Shinki Murakami
,
Fusako Takayama
,
Toru Egashira
,
Mitsuko Imao
,
Akitane Mori
Journal of Biophysical Chemistry
Vol.3 No.4
,November 29, 2012
DOI:
10.4236/jbpc.2012.34038
3,950
Downloads
6,370
Views
Citations
Physicochemical, Biochemical and Instrumental Attributes and Consumer Acceptability of Dry-Fermented Sausages Elaborated with Combined Partial Substitutions of Sodium Chloride and Pork Backfat
(Articles)
Hassan Safa
,
Philippe Gatellier
,
Jean-Louis Berdagué
,
Nathalie Kondjoyan
,
Frédéric Mercier
,
Stéphane Portanguen
,
Raphaël Favier
,
Pierre-Sylvain Mirade
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714119
1,340
Downloads
2,257
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Products
Characterization and Optimization of Bacteriocin from
Lactobacillus plantarum
Isolated from Fermented Beef (Shermout)
(Articles)
Mona E. Elyass
,
M. T. Shigidi
,
Idress Hamad Attitalla
,
Ahmed A. Mahdi
Open Journal of Applied Sciences
Vol.7 No.3
,March 15, 2017
DOI:
10.4236/ojapps.2017.73008
2,580
Downloads
5,665
Views
Citations
Cultivation of
Flammulina velutipes
on Modified Substrate Using Fermented Apple Pomace
(Articles)
Chikao Hiramori
,
Katsuki Koh
,
Sayaka Kurata
,
Yutaka Ueno
,
Sanath Gamage
,
Poyu Huang
,
Shoji Ohga
Advances in Microbiology
Vol.7 No.11
,November 13, 2017
DOI:
10.4236/aim.2017.711057
1,060
Downloads
2,608
Views
Citations
Quality and Storage Characteristics of Hot Press Tortilla Prepared from Yam-Wheat Composite Flour
(Articles)
Tawakalit Tope Asiyanbi-Hammed
,
Senay Simsek
Food and Nutrition Sciences
Vol.11 No.4
,April 3, 2020
DOI:
10.4236/fns.2020.114018
660
Downloads
2,105
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Physicochemical Properties and Microbiological Quality of
ititu
(Traditionally Fermented Cow Milk) in Selected District of Borena Zone, Oromia Regional State, Ethiopia
(Articles)
Beshir Hussien
,
Yonas Hailu
,
Mitiku Eshetu
Open Journal of Animal Sciences
Vol.11 No.2
,April 8, 2021
DOI:
10.4236/ojas.2021.112010
350
Downloads
1,480
Views
Citations
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