Feeding Behaviors; Gastrointestinal Dysfunction; Food Preferences - Articles

A New Chestnut Cultivar “Huaqiao 2” (Articles)

Yingqiu Tian

Open Access Library Journal Vol.5 No.4，April 13, 2018

DOI: 10.4236/oalib.1104515 616 Downloads 1,473 Views Citations
The Importance of Insects in Agricultural Ecosystems (Articles)

Astrid Jankielsohn

Advances in Entomology Vol.6 No.2，April 13, 2018

DOI: 10.4236/ae.2018.62006 5,978 Downloads 75,012 Views Citations
A Pilot School Meal Program Using Local Foods with Soybean in Rural Bangladesh: Effects on the Nutritional Status of Children (Articles)

Nobuko Murayama, Mieko Magami, Salima Akter, Israt Ara Hossain, Liaquat Ali, Mahmud Hossain Faruquee, Sk Akhtar Ahmad

Food and Nutrition Sciences Vol.9 No.4，April 26, 2018

DOI: 10.4236/fns.2018.94023 775 Downloads 2,876 Views Citations
The Role of Fructose in Public Health and Obesity (Articles)

Carla Torres Carvalho, Maria Zélia de Souza, Nawal Arbex, Diana Sá, Luciana Corrêa de Souza Rodrigues de Souza Rodrigues, Diana Aristotelis Rocha de Sá, Larissa Bianca Paiva Cunha de Sá de Sá, Alberto Krayyem Arbex

Health Vol.10 No.4，April 27, 2018

DOI: 10.4236/health.2018.104035 1,417 Downloads 3,670 Views Citations
Assessing the Impact of Climate Change on Maize (Zea mays) and Cassava (Manihot esculenta) Yields in Rivers State, Nigeria (Articles)

Susan I. Ajiere, Vincent E. Weli

Atmospheric and Climate Sciences Vol.8 No.2，April 30, 2018

DOI: 10.4236/acs.2018.82018 1,308 Downloads 4,450 Views Citations
Too Sweet/Too Fatty Food Consumption: Determinants among Secondary School Pupils in the City of Bobo-Dioulasso (Burkina Faso) (Articles)

Téné Marceline Yaméogo, Mireille Marie Déborah Tapsoba, Aimée Senkaye-Lagom Kissou, Bazoumana Coulibali, Issiaka Sombié, Carole Gilberte Kyelem, Alassane Ilboudo, Omar Guira, Djingri Lankoandé, Abraham Bagbila, Marina Birba, Macaire Sampawindé Ouédraogo, Youssouf Joseph Drabo

Open Journal of Pediatrics Vol.8 No.2，May 11, 2018

DOI: 10.4236/ojped.2018.82015 735 Downloads 1,578 Views Citations
A Systematic Review of the Literature on the Relationships between Chronic Diseases and Food Insecurity (Articles)

Lesley Jo Weaver, Connor B. Fasel

Food and Nutrition Sciences Vol.9 No.5，May 22, 2018

DOI: 10.4236/fns.2018.95040 5,061 Downloads 8,604 Views Citations
Analysis on Nutritious Balance in Recipes Based on Diversity Indices and Cluster Analysis of Food Ingredients (Articles)

Jiale Zhuang, Junhui Gao

Food and Nutrition Sciences Vol.9 No.7，July 18, 2018

DOI: 10.4236/fns.2018.97062 973 Downloads 1,992 Views Citations
A New Method for Calculating the Nutrition Balance of the Food Package (Articles)

Jiale Zhuang, Junhui Gao

Food and Nutrition Sciences Vol.9 No.8，August 21, 2018

DOI: 10.4236/fns.2018.98075 940 Downloads 2,515 Views Citations
Biochemical Methane Potential of Food Wastes from Akouedo Landfill, Côte d’Ivoire (Articles)

Kouadio Marc Cyril, Kouakou Adjoumani Rodrigue, Kra Essi, Trokourey Albert, Akichi Agboue

Green and Sustainable Chemistry Vol.8 No.3，August 24, 2018

DOI: 10.4236/gsc.2018.83019 1,207 Downloads 3,466 Views Citations
Characterization of Natural Antimicrobials in Food System (Articles)

Jumana Mahmud, Ruhul A. Khan

Advances in Microbiology Vol.8 No.11，November 16, 2018

DOI: 10.4236/aim.2018.811060 2,188 Downloads 5,552 Views Citations
Control of Enterotoxigenic Escherichia coli in Ground Beef by Blends of Essential Oils (Articles)

Alline Aparecida Souza, Natália Jubram Zeneratto, Roberta Hilsdorf Piccoli, Suzan Kelly Vilela Bertolucci

Advances in Microbiology Vol.8 No.12，December 11, 2018

DOI: 10.4236/aim.2018.812061 626 Downloads 1,525 Views Citations
Effect of Farm Product Intrinsic Properties on Convective Drying: Case of Okra (Articles)

Ouoba Kondia Honoré, Zougmore Francois, Desmorieux Hélène

American Journal of Plant Sciences Vol.10 No.1，January 18, 2019

DOI: 10.4236/ajps.2019.101009 888 Downloads 2,312 Views Citations
This article belongs to the Special Issue on Plant Growth and Nutrition
The Effect of China’s Family Structure on Household Nutrition (Articles)

Yan Wang, Thomas I. Wahl, James L. Seale, J. Junfei Bai

Food and Nutrition Sciences Vol.10 No.2，February 18, 2019

DOI: 10.4236/fns.2019.102015 982 Downloads 2,311 Views Citations
This article belongs to the Special Issue on Food Safety and Health Research
Analysis of Rural Households Food Security in Western Ethiopia (Articles)

Seid Sani, Biruk Kemaw

Food and Nutrition Sciences Vol.10 No.3，March 5, 2019

DOI: 10.4236/fns.2019.103019 2,208 Downloads 5,240 Views Citations
This article belongs to the Special Issue on Food Analysis
Levels of Selected Heavy Metals in Food Packaging Papers and Paperboards Used in India (Articles)

Swati Sood, Chhaya Sharma

Journal of Environmental Protection Vol.10 No.3，March 8, 2019

DOI: 10.4236/jep.2019.103021 1,163 Downloads 4,628 Views Citations
Effects of Regional Trade Agreements on Strategic Agricultural Trade in Africa and Its Implications to Food Security: Evidence from Gravity Model Estimation (Articles)

Fredu Nega Tegebu, Edris Hussein Seid

Theoretical Economics Letters Vol.9 No.4，March 18, 2019

DOI: 10.4236/tel.2019.94037 899 Downloads 2,827 Views Citations
Consumption Morality of the Locavorism Reflected in the Advertising of the Organic Fairs in Rio de Janeiro: Is the Belonging Password on the Desk? (Articles)

Margarete Ribeiro Tavares, Fred Tavares, Bárbara Lúcia Guimarães Alves, Jefferson F. G. G. da Costa, Marlen Maria Cabral Ramalho

Advances in Applied Sociology Vol.9 No.4，April 10, 2019

DOI: 10.4236/aasoci.2019.94010 669 Downloads 1,290 Views Citations
Factors Influencing the Adaptation Decisions to Impacts of Climate Change among the Maasai Pastoral Community in Narok County, Kenya (Articles)

Janet C. Korir, Evans Ngenoh

Agricultural Sciences Vol.10 No.5，May 31, 2019

DOI: 10.4236/as.2019.105054 843 Downloads 2,695 Views Citations
Lipid and Diabetic Profiles of School Teachers in Afghanistan Facing Food Insecurity and Their Association with Knowledge Relating to Healthy Lifestyle (Articles)

Ahmad Shekib Arab, Keiko Nakamura, Kaoruko Seino, Shafiqullah Hemat, Mohammad Omar Mashal, Yuri Tashiro

Food and Nutrition Sciences Vol.10 No.6，June 27, 2019

DOI: 10.4236/fns.2019.106050 1,414 Downloads 2,865 Views Citations

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