Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Local Taxonomy and Diversity of Chadian Sorghum [
Sorghum bicolor
(L.) Moench] Accessions
(Articles)
Djirabaye Nadjiam
Agricultural Sciences
Vol.12 No.5
,May 20, 2021
DOI:
10.4236/as.2021.125033
277
Downloads
921
Views
Citations
A Study on the Translation of “Red Sorghum Family” from the Perspective of Three-Dimensional Transformation of Eco-Translatology
(Articles)
Fei Liu
Open Journal of Social Sciences
Vol.9 No.6
,June 7, 2021
DOI:
10.4236/jss.2021.96003
877
Downloads
2,690
Views
Citations
Modelling of Sorghum (
Sorghum bicolor
) Growing Areas under Current and Future Climate in the Sudanian and Sahelian Zones of Mali
(Articles)
L. Traoré
,
O. D. Bello
,
F. Chabi
,
I. Balogoun
,
I. Yabi
,
M. Y. Issifou
,
E. L. Ahoton
,
A. Togola
,
A. Saïdou
American Journal of Climate Change
Vol.10 No.2
,June 30, 2021
DOI:
10.4236/ajcc.2021.102009
266
Downloads
997
Views
Citations
Influence of Culinary Treatment on Soriz Mineral Elements (Sorghum Oryzoidum)
(Articles)
Rodica Siminiuc
,
Lidia Coșciug
Food and Nutrition Sciences
Vol.13 No.1
,January 28, 2022
DOI:
10.4236/fns.2022.131008
129
Downloads
446
Views
Citations
Identifying Sorghum Yield Limiting Factors and Farmer’s Criteria Traits in East and Northern West Niger
(Articles)
Ardaly Abdou Ousseini
,
Mamadou Aissata Ibrahim
,
John Saviour Yaw Eleblu
,
Kwadwo Ofori
,
Issaka Boureima Hamani
Open Access Library Journal
Vol.9 No.12
,December 16, 2022
DOI:
10.4236/oalib.1109543
71
Downloads
1,021
Views
Citations
Evaluation of a Subset of Ethiopia Sorghum Collection Germplasm from the National Genetic Resources Program of the United States Department of Agriculture for Anthracnose Resistance
(Articles)
Louis K. Prom
,
Hugo E. Cuevas
,
Ezekiel Ahn
,
Thomas Isakiet
American Journal of Plant Sciences
Vol.13 No.12
,December 21, 2022
DOI:
10.4236/ajps.2022.1312095
149
Downloads
588
Views
Citations
Validation of High Performance Liquid Chromatography with Fluorescence Detector Methods for Determination of Aflatoxins in Different Food and Animal Feed Samples
(Articles)
Salah Eldeen Abass Ali Ahmed
,
Abdalla Ahmed Elbashir
Journal of Analytical Sciences, Methods and Instrumentation
Vol.13 No.1
,January 31, 2023
DOI:
10.4236/jasmi.2023.131001
57
Downloads
226
Views
Citations
Farmer Participatory Evaluation of Sorghum Hybrid in Niger
(Articles)
Mamadou Ibrahim Aissata
,
Hamé Abdou Kadi Kadi
,
Abdelkader Mahaman Soulé
,
Zakari Moussa Ousmane
Journal of Agricultural Chemistry and Environment
Vol.12 No.4
,November 6, 2023
DOI:
10.4236/jacen.2023.124027
67
Downloads
294
Views
Citations
Nutritional Quality of Biscuit Supplemented with Wheat Bran and Date Palm Fruits (
Phoenix dactylifera
L.)
(Articles)
Gamal A. El-Sharnouby
,
Salah M. Aleid
,
Mutlaq M. Al-Otaibi
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33047
9,542
Downloads
16,443
Views
Citations
Effect of Partially De-Oiled Peanut Meal Flour (DPMF) on the Nutritional, Textural, Organoleptic and Physico Chemical Properties of Biscuits
(Articles)
Deep Narayan Yadav
,
Neharika Thakur
,
Kappat Valiyapeediyekkal Sunooj
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34067
6,486
Downloads
10,499
Views
Citations
Composite Flours-Characteristics of Wheat/Hemp and Wheat/Teff Models
(Articles)
Marie Hrušková
,
Ivan Švec
,
Ivana Jurinová
Food and Nutrition Sciences
Vol.3 No.11
,November 19, 2012
DOI:
10.4236/fns.2012.311193
5,942
Downloads
8,986
Views
Citations
Assessment of Microbial Changes and Nutritional Qualities of Extruded White Yam (
Dioscorea rotundata
) and Bambara Groundnut (
Vigna subterranean
) Blends
(Articles)
O. B. Oluwole
,
S. O. Awonorin
,
F. Henshaw
,
G. N. Elemo
,
O. A. T. Ebuehi
Food and Nutrition Sciences
Vol.4 No.1
,January 29, 2013
DOI:
10.4236/fns.2013.41014
5,459
Downloads
8,555
Views
Citations
Solid State Bioconversion for Producing Common Bean (
Phaseolus
vulgaris
L.) Functional Flour with High Antioxidant Activity and Antihypertensive Potential
(Articles)
Maria Lilia Guzmán-Uriarte
,
Luis Martín Sánchez-Magaña
,
Graciela Yaneth Angulo-Meza
,
Edith Oliva Cuevas-Rodríguez
,
Roberto Gutiérrez-Dorado
,
Saraid Mora-Rochín
,
Jorge Milán-Carrillo
,
Angel Valdez-Ortiz
,
Cuauhtémoc Reyes-Moreno
Food and Nutrition Sciences
Vol.4 No.4
,April 26, 2013
DOI:
10.4236/fns.2013.44061
4,346
Downloads
6,975
Views
Citations
Variability in Glucosinolate Content among
Camelina
Species
(Articles)
Roberto Russo
,
Incoronata Galasso
,
Remo Reggiani
American Journal of Plant Sciences
Vol.5 No.3
,January 26, 2014
DOI:
10.4236/ajps.2014.53040
3,936
Downloads
5,783
Views
Citations
Phytochemical Composition and Antioxidant Capacity of
Psidium guajava
Fresh Fruits and Flour
(Articles)
M. Alejandra Moreno
,
I. Catiana Zampini
,
Milena Costamagna
,
Jorge E. Sayago
,
Roxana M. Ordoñez
,
María I. Isla
Food and Nutrition Sciences
Vol.5 No.8
,March 26, 2014
DOI:
10.4236/fns.2014.58082
6,003
Downloads
8,553
Views
Citations
This article belongs to the Special Issue on
Fruits Nutrition, Safety and Processing
Could Sputum Eosinophilia Act as a Predictive Test for Diagnosis of High Risk Bakery Workers to Asthma?
(Articles)
Omid Giahi
,
Mehrzad Ebrahemzadih
,
Jamshid Khoubi
Health
Vol.7 No.1
,January 20, 2015
DOI:
10.4236/health.2015.71015
3,070
Downloads
3,841
Views
Citations
White Gold: Cassava as an Industrial Base
(Articles)
Nyerhovwo J. Tonukari
,
Nyerhovwo J. Tonukari
,
Theresa Ezedom
,
Chinoye C. Enuma
,
Samson O. Sakpa
,
Oghenetega J. Avwioroko
,
Linda Eraga
,
Enovwo Odiyoma
American Journal of Plant Sciences
Vol.6 No.7
,April 20, 2015
DOI:
10.4236/ajps.2015.67103
6,949
Downloads
8,727
Views
Citations
Production, Storage and Evaluation of Homemade and Processed Diet, Based on Wheat, Legumes, Sesame and Dates; for Under-Five Children
(Articles)
Sirelkhatim Balla Elhardallou
,
Suzan Gasm-Elbari Mohammed Farh
,
Adil Abdallah Gobouri
Food and Nutrition Sciences
Vol.6 No.7
,May 4, 2015
DOI:
10.4236/fns.2015.67064
2,926
Downloads
3,920
Views
Citations
Rubber Seed Kernel as Potent Solid Substrate for the Production of Lipase by Pseudomonas aeruginosa Strain BUP2
(Articles)
K. N. Unni
,
Panichikkal Abdul Faisal
,
Prakasan Priji
,
Sreedharan Sajith
,
Sreedharan Sreedevi
,
E. S. Hareesh
,
Trikariyoor Asokan Nidheesh Roy
,
Sailas Benjamin
Advances in Enzyme Research
Vol.3 No.2
,June 10, 2015
DOI:
10.4236/aer.2015.32004
3,801
Downloads
4,804
Views
Citations
Effect of Storage Temperature and Periods on Some Characteristics of Wheat Flour Quality
(Articles)
Muneer Saif Hasan Ahmed
Food and Nutrition Sciences
Vol.6 No.12
,September 24, 2015
DOI:
10.4236/fns.2015.612120
5,702
Downloads
10,232
Views
Citations
<
...
4
5
6
...
>
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top