Plant Nutrition - Articles - Scientific Research Publishing

Effects of Plant Density on Boll Retention and Yield of Cotton in the Mid-South (Articles)

Jack C. McCarty, Johnie N. Jenkins, Russell W. Hayes, Martin J. Wubben

American Journal of Plant Sciences Vol.8 No.4，March 31, 2017

DOI: 10.4236/ajps.2017.84060 2,026 Downloads 3,383 Views Citations
Regulation of Photoassimilate Distribution between Source and Sink Organs of Crops through Light Environment Control in Greenhouses (Articles)

Lina Wang, Xiaoyu Yang, Zhonghai Ren, Xiufeng Wang

Agricultural Sciences Vol.5 No.4，March 7, 2014

DOI: 10.4236/as.2014.54028 5,027 Downloads 7,625 Views Citations
Effect of Different Acids on the Scale in Pipelines of Linz-Donawitz (LD) Plant (Steel Making Process) (Articles)

Swastic , Suprotim Das

Advances in Chemical Engineering and Science Vol.5 No.2，April 10, 2015

DOI: 10.4236/aces.2015.52021 6,205 Downloads 7,169 Views Citations
Mercury Distribution in Tobacco (Nicotiana tabacum) Cell (Articles)

Shenghe Chang, Zhengjing Wu, Wei Sun, Fei Lin, Jingyi Zhang, Qi Zeng, Lan Qiao, Haiyan Shu

Advances in Bioscience and Biotechnology Vol.9 No.4，April 11, 2018

DOI: 10.4236/abb.2018.94010 798 Downloads 1,687 Views Citations
This article belongs to the Special Issue on Cell Culture
Prolonged Low-Level Exposure to the Aroma of Peppermint Essential Oil Enhances Aspects of Cognition and Mood in Healthy Adults (Articles)

Lauren Hoult, Laura Longstaff, Mark Moss

American Journal of Plant Sciences Vol.10 No.6，June 21, 2019

DOI: 10.4236/ajps.2019.106072 2,631 Downloads 10,091 Views Citations
Chemotaxonomic Study Based on Flavonoids as Taxonomic Markers in the Roots of the Selected Species Belonged to Family Solanaceae, Sudan (Articles)

Asaad Ahmed, Abdelgabbar Guma’a

American Journal of Plant Sciences Vol.10 No.12，December 27, 2019

DOI: 10.4236/ajps.2019.1012160 495 Downloads 2,062 Views Citations
The Plant Cytoskeleton and Crosslinking Factors (Articles)

Fangfang He, Huize Chen, Rong Han

CellBio Vol.9 No.2，May 29, 2020

DOI: 10.4236/cellbio.2020.92004 1,181 Downloads 3,047 Views Citations
Quality nutrition through pigeonpea—a review (Articles)

Kul Bhushan Saxena, Ravikoti Vijaya Kumar, Rafat Sultana

Health Vol.2 No.11，November 22, 2010

DOI: 10.4236/health.2010.211199 13,590 Downloads 28,768 Views Citations
Science of Camel and Yak Milks: Human Nutrition and Health Perspectives (Articles)

Akbar Nikkhah

Food and Nutrition Sciences Vol.2 No.6，August 4, 2011

DOI: 10.4236/fns.2011.26092 16,083 Downloads 25,841 Views Citations
Moderation of Fatigue and Stress in the Carry-over of Self-Regulation and Self-Efficacy for Exercise to Self-Regulation and Self-Efficacy for Managed Eating (Articles)

James J. Annesi

Psychology Vol.2 No.7，October 11, 2011

DOI: 10.4236/psych.2011.27106 5,867 Downloads 10,799 Views Citations
Phosphorus fixing capacity of the Oxic Rhodustalf—alfisol soil in the Chotanagpur plateau region of Eastern India (Articles)

Prabir Ghosal, Trishit Chakraborty, Pabitra Banik

Agricultural Sciences Vol.2 No.4，November 17, 2011

DOI: 10.4236/as.2011.24062 5,097 Downloads 9,269 Views Citations
Elevated Concentrations of Dietarily-Important Trace Elements and Macronutrients in Edible Leaves and Grain of 27 Cowpea (Vigna unguiculata L. Walp.) Genotypes: Implications for Human Nutrition and Health (Articles)

Alphonsus K. Belane, Felix D. Dakora

Food and Nutrition Sciences Vol.3 No.3，March 21, 2012

DOI: 10.4236/fns.2012.33054 6,206 Downloads 9,827 Views Citations
Relationship of Mothers’ Food Preferences and Attitudes with Children’s Preferences (Articles)

Tomoko Osera, Setsuko Tsutie, Misako Kobayashi, Nobutaka Kurihara

Food and Nutrition Sciences Vol.3 No.10，October 15, 2012

DOI: 10.4236/fns.2012.310190 5,806 Downloads 9,448 Views Citations
Comparison of nutritional intake in US adolescent swimmers and non-athletes (Articles)

Andy C. Collins, Kenneth D. Ward, Bridget Mirza, Deborah L. Slawson, Barbara S. McClanahan, Christopher Vukadinovich

Health Vol.4 No.10，November 1, 2012

DOI: 10.4236/health.2012.410133 7,118 Downloads 11,094 Views Citations
The relation between pregnant adolescents’ attitude about nutrition and weight gain during pregnancy and hemoglobin level (Articles)

Türkan Özünlü, Senay Cetinkaya

Open Journal of Obstetrics and Gynecology Vol.3 No.1A，February 5, 2013

DOI: 10.4236/ojog.2013.31A032 6,339 Downloads 9,641 Views Citations
This article belongs to the Special Issue on Human Pregnancy and Parturition Clinical Management
Latina mothers feeding their children: A focus group pilot study (Articles)

James A. Bany, Victoria Lowerson Bredow, Robynn Zender, Susan Tiso, Merry Grasska, Jill Berg

Open Journal of Nursing Vol.3 No.2，June 3, 2013

DOI: 10.4236/ojn.2013.32029 3,757 Downloads 5,878 Views Citations
Assessment of cancer risk in two rural West Texas communities using anthropometrics, diet, and physical activity (Articles)

Natalie Masis, Debra B. Reed, Barent N. McCool, Jamie A. Cooper, Conrad Lyford

Open Journal of Preventive Medicine Vol.3 No.3，June 10, 2013

DOI: 10.4236/ojpm.2013.33039 4,056 Downloads 5,982 Views Citations
Percutaneous Endoscopic Gastrostomy (PEG) Tube Placement in Patients with Continuous-Flow Left Ventricular Assist Devices (LVAD) (Articles)

Ryan Cobb, Nicholas C. Cavarocchi, Hitoshi Hirose

World Journal of Cardiovascular Surgery Vol.3 No.2，June 20, 2013

DOI: 10.4236/wjcs.2013.32017 5,471 Downloads 8,221 Views Citations
Association between Body Condition and Oxidative Status in Dogs (Articles)

Anna Pasquini, Silvia Roberti, Valentina Meucci, Elena Luchetti, Sergio Canello, Gianandrea Guidetti, Giulia Biagi

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A023 3,929 Downloads 6,911 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation with Saccharomyces cerevisiae on Milk Fatty Acid Profiles in Early Lactation Dairy Cows (Articles)

Karina Mary Pierce, Radwan M. Alibrahim, Rafael Alejandro Palladino, Stephen Joseph Whelan, Finbar John Mulligan

Food and Nutrition Sciences Vol.4 No.9A，August 21, 2013

DOI: 10.4236/fns.2013.49A1008 4,011 Downloads 5,846 Views Citations
This article belongs to the Special Issue on Fatty Acids

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