Institutional Foods; Commercial Food; Industrial Food Service - Articles

Perceptions of Children in Institutional Sheltering: Interpersonal Relationships and Roles Played (Articles)

Dalízia Cruz Amaral, Celina Maria Colino Magalhães, Laiane da Silva Corrêa

Psychology Vol.6 No.8，June 23, 2015

DOI: 10.4236/psych.2015.68094 4,028 Downloads 5,061 Views Citations
The Residential Care through the Children’s Perspective: Physical and Social Aspects of the Context (Articles)

Dalízia Amaral Cruz, Celina Maria Colino Magalhães, Laiane da Silva Corrêa

Creative Education Vol.7 No.7，May 19, 2016

DOI: 10.4236/ce.2016.77094 1,825 Downloads 2,853 Views Citations
Spinning the Facts against Genetically Engineered Foods? (Articles)

Troy Gordon Schmitz, Manhong Zhu Smith

Theoretical Economics Letters Vol.10 No.3，May 22, 2020

DOI: 10.4236/tel.2020.103029 609 Downloads 1,847 Views Citations
Non-Toxic Effect of Monascus purpureus Extract on Lactic Acid Bacteria Suggested Their Application in Fermented Foods (Articles)

Mohan-Kumari Honganoor Puttananjaiah, Mohan Appasaheb Dhale, Vijayalakshmi Govindaswamy

Food and Nutrition Sciences Vol.2 No.8，October 17, 2011

DOI: 10.4236/fns.2011.28115 6,744 Downloads 11,037 Views Citations
The Effect of Trace Elements Accumulation on the Levels of Secondary Metabolites and Antioxidant Activity in Carrots, Onions and Potatoes (Articles)

Evangelia Flemotomou, Theofanis Molyviatis, Ioannis Zabetakis

Food and Nutrition Sciences Vol.2 No.10，December 19, 2011

DOI: 10.4236/fns.2011.210143 5,408 Downloads 10,641 Views Citations
Teachers Dietary Practices during School Day in Jeddah, Western Saudi Arabia (Articles)

Balkees Abed Bakhotmah

Food and Nutrition Sciences Vol.3 No.11，November 20, 2012

DOI: 10.4236/fns.2012.311203 4,521 Downloads 6,629 Views Citations
Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria (Articles)

Kabiru Olusegun Akinyem, Muibat O. Fashola, Nene Habib, Esther Akinwande

Health Vol.5 No.4，April 16, 2013

DOI: 10.4236/health.2013.54089 5,168 Downloads 7,955 Views Citations
Antimicrobial Resistance in Enterococcus sp Isolated from Soft Cheese in Southern Brazil (Articles)

Luciana Furlaneto-Maia, Kátia Real Rocha, Fernanda Carla Henrique, Amanda Giazzi, Márcia Cristina Furlaneto

Advances in Microbiology Vol.4 No.3，February 19, 2014

DOI: 10.4236/aim.2014.43023 5,788 Downloads 9,153 Views Citations
Functional Foods for Obesity Management (Articles)

Rajitha Sunkara, Martha Verghese

Food and Nutrition Sciences Vol.5 No.14，August 13, 2014

DOI: 10.4236/fns.2014.514148 9,853 Downloads 14,650 Views Citations
Antioxidant, Antibacterial and Antitumor Activity of Ethanolic Extract of the Psidium guajava Leaves (Articles)

Tatiane Vieira Braga, Rosana Gonçalves Rodrigues das Dores, Camila Soncin Ramos, Fernanda Cristina Gontijo Evangelista, Letícia Márcia da Silva Tinoco, Fernando de Pilla Varotti, Maria das Graças Carvalho, Adriano de Paula Sabino

American Journal of Plant Sciences Vol.5 No.23，November 27, 2014

DOI: 10.4236/ajps.2014.523365 10,597 Downloads 14,665 Views Citations
This article belongs to the Special Issue on Medicinal Plants
Comparison between Hydroponic and Soil-Grown Strawberries: Sensory Attributes and Correlations with Nutrient Content (Articles)

Chenin Treftz, Zhang, Stanley T. Omaye

Food and Nutrition Sciences Vol.6 No.15，November 19, 2015

DOI: 10.4236/fns.2015.615143 8,389 Downloads 11,705 Views Citations
Functional Foods, Old Age and Diabetes (Articles)

Marta Coronado Herrera, Rey Gutiérrez Tolentino, Salvador Vega y León, Claudia Radilla Vázquez, Marcela Vazquez Francisca, María de Lourdes Ramírez Vega

Food and Nutrition Sciences Vol.6 No.16，December 14, 2015

DOI: 10.4236/fns.2015.616155 4,755 Downloads 6,233 Views Citations
Comparison between Hydroponic- and Soil-Grown Raspberries (Rubus idaeus): Vi-ability and Sensory Traits (Articles)

Chenin Treftz, Stanley T. Omaye

Food and Nutrition Sciences Vol.6 No.16，December 16, 2015

DOI: 10.4236/fns.2015.616158 6,132 Downloads 8,078 Views Citations
Microbiological Assessment of Fast Foods Sold in Lokoja Metropolis, Nigeria (Articles)

Patience Temitope Fowoyo, Ridwan Baba-Ali

Open Access Library Journal Vol.2 No.5，May 20, 2015

DOI: 10.4236/oalib.1101541 2,091 Downloads 3,418 Views Citations
How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras (Articles)

Adriana Santana Hernández, Sofía Raquel Mejía Motiño, Adriana Beatriz Di Iorio, Cindy Mérida

Food and Nutrition Sciences Vol.10 No.2，February 13, 2019

DOI: 10.4236/fns.2019.102013 870 Downloads 2,672 Views Citations
A New Approach for Identifying Potentially Effective Indigenous Plants Consumed by Chenchu Tribes and Their Nutritional Composition-India (Articles)

Sreenivasa Rao Jarapala, Godha Shivudu, Korra Mangathya, Anita Rathod, Hrusikesh Panda, Pendli Kalyan Reddy

American Journal of Plant Sciences Vol.12 No.8，August 4, 2021

DOI: 10.4236/ajps.2021.128082 327 Downloads 1,452 Views Citations
Geographic Distribution of Aspergillus Section Flavi Subspecies Isolated from Crops, Foods, and Feedstuffs in Benin (Articles)

Fossou Joli Prince Mintognissè, Adjovi Yann Christie Sissinto, Ahehehinnou Hilarion Ulrich Mawuton

Advances in Microbiology Vol.13 No.8，August 7, 2023

DOI: 10.4236/aim.2023.138023 130 Downloads 737 Views Citations
Relevance of a standard food model in combination with electronic jaw movement recording on human mastication pattern analysis (Articles)

Gregor Slavicek, Mikhael Soykher, Marina Soykher, Haymo Gruber, Peter Siegl

Advances in Bioscience and Biotechnology Vol.1 No.2，June 30, 2010

DOI: 10.4236/abb.2010.12011 5,014 Downloads 9,927 Views Citations
Content of Genome-Protective Micronutrients in Selected Fresh and Processed Foods in the Australian State of Victoria (Articles)

Chakra Wijesundera, Christine Margetts, Peter Roupas, Michael Fenech

Food and Nutrition Sciences Vol.3 No.2，February 27, 2012

DOI: 10.4236/fns.2012.32026 4,639 Downloads 7,927 Views Citations
Stress-Tolerant Cassava: The Role of Integrative Ecophysiology-Breeding Research in Crop Improvement (Articles)

Mabrouk A. El-Sharkawy

Open Journal of Soil Science Vol.2 No.2，June 22, 2012

DOI: 10.4236/ojss.2012.22022 8,616 Downloads 16,553 Views Citations

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