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Is Economic Transition One of the Proximate Determinants of Nutrition Transition in Nepal?
(Articles)
Yagya Prasad Subedi
,
Padam Simkhada
,
Bishwambher Pyakuryal
Open Journal of Political Science
Vol.6 No.2
,April 14, 2016
DOI:
10.4236/ojps.2016.62016
2,592
Downloads
3,632
Views
Citations
Agriculture, Climate Change and Food Security
(Articles)
Nehemia Kiprutto
,
Laban K. Rotich
,
Geoffrey K. Riungu
Open Access Library Journal
Vol.2 No.5
,May 22, 2015
DOI:
10.4236/oalib.1101472
2,659
Downloads
7,434
Views
Citations
Measurement of the Potassium Content of Different Food Samples with High Purity Germanium Detectors
(Articles)
Iris Abt
,
Lucia Garbini
,
Oliver Schulz
Detection
Vol.4 No.3
,July 21, 2016
DOI:
10.4236/detection.2016.43010
4,704
Downloads
7,963
Views
Citations
Effects of the Dietary Supplement MAK4 on Oxidative Stress Parameters: A “Three-Cases” Report
(Articles)
Isabella Zanella
,
Rosa Di Lorenzo
,
Diego Di Lorenzo
Open Access Library Journal
Vol.2 No.12
,December 7, 2015
DOI:
10.4236/oalib.1102150
839
Downloads
1,762
Views
Citations
Plasma Ghrelin, PYY and CCK Concentration Following Indonesian Fast Food and Western Fast Food in Obese Participant
(Articles)
Dian Handayani
,
Widya Rahmawati
,
Inggita Kusumastuty
,
Leny Budhi Harti
,
Endang Sri Wahyuni
,
Sri Andarini
Food and Nutrition Sciences
Vol.7 No.9
,July 25, 2016
DOI:
10.4236/fns.2016.79073
1,761
Downloads
3,461
Views
Citations
This article belongs to the Special Issue on
Food Sensory Evaluation
Effect of a Natural Inulin-Containing Product, “Kikuimo Extract” on Intestinal Microbes and Gene Expression in the Liver and Adipose Tissue of Menopausal Monkeys
(Articles)
Shigeo Nakayama
,
Fusako Mitsunaga
,
Akira Maeda
,
Shin Nakamura
Food and Nutrition Sciences
Vol.7 No.9
,July 25, 2016
DOI:
10.4236/fns.2016.79076
1,655
Downloads
2,681
Views
Citations
Development, Characterization and Acceptance of Fruit-Bread Biomass Green Brownie
(Articles)
Iris Lengruber de Almeida
,
Marcia Barreto da Silva Feijò
,
Paulo Sérgio Marcellini
,
Juliana Mérida Pientznauer
,
Jéssica Borges Oliveira
Open Access Library Journal
Vol.3 No.7
,July 22, 2016
DOI:
10.4236/oalib.1102778
936
Downloads
2,488
Views
Citations
Development of a Functional Food Product Using Guavas
(Articles)
Priyanka Patel
,
Kayla Ellis
,
Rajitha Sunkara
,
Loius Shackelford
,
Simon Ogutu
,
Lloyd T. Walker
,
Josh Herring
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.10
,August 31, 2016
DOI:
10.4236/fns.2016.710092
3,249
Downloads
8,820
Views
Citations
This article belongs to the Special Issue on
Vitamins and Minerals
Responsible Research and Innovation for the Media Facebook: Community Involvement in the Study on Agrobiodiversity
(Articles)
Patricia Lupion Torres
,
Neusa Nogueira Fialho
,
Raquel Pasternak Glitz Kowalski
,
Alexandra Okada
Creative Education
Vol.7 No.15
,September 20, 2016
DOI:
10.4236/ce.2016.715212
1,513
Downloads
2,613
Views
Citations
GLIMPSE: Using Social Media to Identify the Barriers Facing Farmers’ Quest to Feed the World
(Articles)
Aidan J. Connolly
,
Luiz R. Sodre
,
Alexa D. Potocki
Social Networking
Vol.5 No.4
,October 31, 2016
DOI:
10.4236/sn.2016.54012
1,634
Downloads
2,978
Views
Citations
Building Trust: Children Experiences with Food Allergies at Summer Camp
(Articles)
Sydney Leibel
,
Nancy Fenton
Health
Vol.8 No.14
,November 10, 2016
DOI:
10.4236/health.2016.814143
1,742
Downloads
4,096
Views
Citations
A Quantitative Assessment Framework for Water, Energy and Food Nexus
(Articles)
Ali Karnib
Computational Water, Energy, and Environmental Engineering
Vol.6 No.1
,November 29, 2016
DOI:
10.4236/cweee.2017.61002
4,172
Downloads
7,883
Views
Citations
PCDD/F Dioxin Profile of Treated
Pinus pinaster
Wood
(Articles)
Miguel Cardo
,
Lina Nunes
,
Marta Duarte
,
António Silva
,
Fernando Bernardo
Journal of Environmental Protection
Vol.7 No.12
,November 30, 2016
DOI:
10.4236/jep.2016.712153
1,418
Downloads
2,393
Views
Citations
Comparison of the Insecticidal Activities of Three Plants against Two Devastating Insects:
Callosobruchus maculatus
and
Sitophilus zeamais
(Articles)
El Hadji Gorgui Diouf
,
Moussoukhoye Diop
,
Aboubacary Sène
,
Abdoulaye Samb
,
Sam Gueye
Open Access Library Journal
Vol.3 No.12
,December 5, 2016
DOI:
10.4236/oalib.1102966
980
Downloads
2,071
Views
Citations
Determination of PCDD/F Levels in Wood Shavings Used as Bedding Material for Poultry Production
(Articles)
Miguel Cardo
,
Américo Martins
,
Carla Raminhos
,
Maria Campos
,
Fernando Bernardo
Journal of Environmental Protection
Vol.7 No.13
,December 20, 2016
DOI:
10.4236/jep.2016.713159
1,340
Downloads
2,264
Views
Citations
Dyslipidemia and Related Risk Factors in a Saudi University Community
(Articles)
Fayez Hamam
Food and Nutrition Sciences
Vol.8 No.1
,January 3, 2017
DOI:
10.4236/fns.2017.81004
1,956
Downloads
3,754
Views
Citations
This article belongs to the Special Issue on
Public Health Nutrition Initiatives
Food Allergy Mimicking Pylorus Hypertrophy
(Articles)
Wilson Daza Carreño
,
Clara Plata Garcia
,
Silvana Dadán
International Journal of Clinical Medicine
Vol.8 No.3
,March 24, 2017
DOI:
10.4236/ijcm.2017.83013
1,554
Downloads
3,690
Views
Citations
Agriculture as Social Wellbeing System in Food Security: An Epistemological Study
(Articles)
Masudul A. Choudhury
,
Azhar Abbas
Theoretical Economics Letters
Vol.7 No.3
,April 7, 2017
DOI:
10.4236/tel.2017.73032
1,708
Downloads
3,170
Views
Citations
This article belongs to the Special Issue on
Socioeconomics
Sustainable Water Resources Management for Food Security in Kenya: Case of Bwathonaro Catchment
(Articles)
Chris A. Shisanya
,
Simon M. Onywere
,
Joy A. Obando
Open Access Library Journal
Vol.4 No.5
,May 11, 2017
DOI:
10.4236/oalib.1103524
1,202
Downloads
3,145
Views
Citations
The Relationship between Consumption of Fast Food with Level of Serum Folat among Nursing Students of Islamic Azad University, Tehran Medical Sciences Branch in 2016
(Articles)
Naghibeiranvand Mehran
,
Moshtagheshgh Zahra
International Journal of Clinical Medicine
Vol.8 No.5
,May 31, 2017
DOI:
10.4236/ijcm.2017.85031
1,210
Downloads
2,204
Views
Citations
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