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Indian Spices and Biotherapeutics in Health and Chronic Disease
(Articles)
Ian James Martins
Health
Vol.10 No.4
,April 11, 2018
DOI:
10.4236/health.2018.104030
724
Downloads
1,890
Views
Citations
The Essential Oil of
Eucalyptus grandis
W. Hill ex Maiden Inhibits Microbial Growth by Inducing Membrane Damage
(Articles)
Oluwagbemiga Sewanu Soyingbe
,
Adebola Oyedeji
,
Albert Kortze Basson
,
Andy Rowland Opoku
Chinese Medicine
Vol.4 No.1
,March 5, 2013
DOI:
10.4236/cm.2013.41002
5,140
Downloads
9,425
Views
Citations
Antioxidant Enrichment of Baobab Fruit Pulp Treated with Oil Extracted from the Seeds
(Articles)
Addai-Mensah Donkor
,
Daniel Addae
,
Jemima Esi Kpoanu
,
Frank Kankam
,
Abraham Nwolley Boaudi
,
Evans Yaw Manu Abanya
Food and Nutrition Sciences
Vol.5 No.4
,February 8, 2014
DOI:
10.4236/fns.2014.54039
6,542
Downloads
9,353
Views
Citations
The Antioxidant Activity of Tocotrienols Compared with Some Synthetic Antioxidant
(Articles)
Housam Haj Hamdo
,
Warid Khayata
,
Zaid Al-Assaf
Pharmacology & Pharmacy
Vol.5 No.7
,June 13, 2014
DOI:
10.4236/pp.2014.57071
3,553
Downloads
5,332
Views
Citations
Flavonoid Contents and Antioxidant Activity in Fruit, Vegetables and Other Types of Food
(Articles)
Juliana Cristina Pereira Calado
,
Paula Adriana Albertão
,
Erica Aparecida de Oliveira
,
Mario Henrique Sisto Letra
,
Alexandra Christine Helena Frankland Sawaya
,
Maria Cristina Marcucci
Agricultural Sciences
Vol.6 No.4
,April 15, 2015
DOI:
10.4236/as.2015.64042
6,481
Downloads
9,585
Views
Citations
In Vitro
Effects of Oil’s Fatty Acids on T-Cell Function of Obese Men
(Articles)
Asmaa Meraou
,
Hafida Merzouk
,
Amel Saidi
,
Amel Medjdoub
,
Sid Ahmed Merzouk
,
Mohamed Bénali
,
Slimane Belbraouet
Food and Nutrition Sciences
Vol.8 No.2
,February 27, 2017
DOI:
10.4236/fns.2017.82018
1,718
Downloads
2,596
Views
Citations
Use of Compressive Reactor for Associated Petroleum Gas Processing
(Articles)
B. S. Ezdin
,
A. A. Nikiforov
,
V. E. Fedorov
,
A. E. Zarvin
,
,
S.A. Konovalov
,
V. V. Kalyada
,
I. V. Mishchenko
Advances in Materials Physics and Chemistry
Vol.2 No.4B
,January 16, 2013
DOI:
10.4236/ampc.2012.24B042
3,808
Downloads
5,306
Views
Citations
Physicochemical, Biochemical and Instrumental Attributes and Consumer Acceptability of Dry-Fermented Sausages Elaborated with Combined Partial Substitutions of Sodium Chloride and Pork Backfat
(Articles)
Hassan Safa
,
Philippe Gatellier
,
Jean-Louis Berdagué
,
Nathalie Kondjoyan
,
Frédéric Mercier
,
Stéphane Portanguen
,
Raphaël Favier
,
Pierre-Sylvain Mirade
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714119
1,346
Downloads
2,161
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Products
Fast Evaluation Peanut Oil Quality by Synchronous Fluorescence Spectroscopy and Statistical Analysis
(Articles)
Weiwei Zhang
,
Riqin Lv
,
Yanhui Sun
,
Haiyang Gu
Agricultural Sciences
Vol.12 No.5
,May 21, 2021
DOI:
10.4236/as.2021.125036
225
Downloads
747
Views
Citations
Comparative Study of the Effects of Thermal and Photochemical Accelerated Oxidations on Quality of “Green Type” and “Black Type” French Olive Oils
(Articles)
Jérôme Plard
,
Yveline Le Dréau
,
Catherine Rébufa
,
Nathalie Dupuy
American Journal of Analytical Chemistry
Vol.7 No.12
,December 19, 2016
DOI:
10.4236/ajac.2016.712076
2,051
Downloads
3,199
Views
Citations
Paving the High-Way to Sustainable, Value Adding Open-Innovation Integrating Bigger-Data Challenges: Three Examples from Bio-Ingredients to Robust Durable Applications of Electrochemical Impacts
(Articles)
Salvadora Ortega-Requena
,
Serge Rebouillat
,
Fernand Pla
Journal of Biomaterials and Nanobiotechnology
Vol.9 No.2
,April 27, 2018
DOI:
10.4236/jbnb.2018.92010
1,230
Downloads
2,542
Views
Citations
Influence of the Granular Class of Crushed Granites on the Litho-Stabilization of Samo Laterites (South-East of Côte d’Ivoire)
(Articles)
Abalé Martial Grehoa
,
Conand Honoré Kouakou
,
Koffi Clément Kouadio
,
Souleymane Ouattara
,
Aka Alexandre Assande
,
Edjikémé Emeruwa
Open Journal of Civil Engineering
Vol.13 No.3
,September 28, 2023
DOI:
10.4236/ojce.2023.133039
108
Downloads
328
Views
Citations
The Effects of Varieties Sources of Omega-3 Fatty Acids on Diabetes in Rats
(Articles)
Sahar Soltan Abdel Magied Soltan
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310184
5,955
Downloads
9,373
Views
Citations
The Effects of Using Color Foods of Children on Immunity Properties and Liver, Kidney on Rats
(Articles)
Sahar S. A. Soltan
,
Manal M. E. M. Shehata
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37119
9,421
Downloads
18,525
Views
Citations
Simple extraction and membrane purification process in isolation of steviosides with improved organoleptic activity
(Articles)
Adari Bhaskar Rao
,
Ernala Prasad
,
Goka Roopa Sundergopal Sridhar
,
Yerrapragada Venkata Lakshmi Ravikumar
Advances in Bioscience and Biotechnology
Vol.3 No.4
,August 24, 2012
DOI:
10.4236/abb.2012.34048
13,684
Downloads
25,149
Views
Citations
Essential Oils from
Lippia origanoides
Kunth. and
Mentha spicata
L.: Chemical Composition, Insecticidal and Antioxidant Activities
(Articles)
Maria Luisa Teixeira
,
Maria das G. Cardoso
,
Ana Cristina S. Figueiredo
,
Jair C. Moraes
,
Franscinely A. Assis
,
Juliana de Andrade
,
David L. Nelson
,
Marcos de Souza Gomes
,
Josefina Aparecida de Souza
,
Luiz Roberto Marques de Albuquerque
American Journal of Plant Sciences
Vol.5 No.9
,April 3, 2014
DOI:
10.4236/ajps.2014.59131
6,960
Downloads
9,682
Views
Citations
Biotechnological Potential of Carotenoids Produced by Extremophilic Microorganisms and Application Prospects for the Cosmetics Industry
(Articles)
Tayane de Cássia Dias Mendes-Silva
,
Rosileide Fontenele da Silva Andrade
,
Marcio Akio Ootani
,
Paulo Vitor Dias Mendes
,
Rafael Artur de Queiroz Cavalcanti de Sá
,
Milena Roberta Freire da Silva
,
Karolayne Silva Souza
,
Maria Tereza dos Santos Correia
,
Márcia Vanusa da Silva
,
Maria Betânia Melo de Oliveira
Advances in Microbiology
Vol.10 No.8
,August 28, 2020
DOI:
10.4236/aim.2020.108029
923
Downloads
4,429
Views
Citations
Chemical composition, antioxidant and antibacterial activities of essential oil from Korean Citrus unshiu peel
(Articles)
Xiao Nan Yang
,
Sun Chul Kang
Journal of Agricultural Chemistry and Environment
Vol.2 No.3
,August 8, 2013
DOI:
10.4236/jacen.2013.23007
6,307
Downloads
11,712
Views
Citations
Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onion
(Articles)
María del Carmen Gutiérrez
,
Patricia Della Rocca
,
Elizabeth Graciela De Seta
,
Fernando Reina
Food and Nutrition Sciences
Vol.4 No.12
,December 5, 2013
DOI:
10.4236/fns.2013.412161
4,336
Downloads
7,002
Views
Citations
Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onions
(Articles)
María del Carmen Gutierrez
,
Patricia Della Rocca
,
Elizabeth De Seta
,
Fernando Reina
Journal of Agricultural Chemistry and Environment
Vol.3 No.2B
,May 2, 2014
DOI:
10.4236/jacen.2014.32B005
4,267
Downloads
5,845
Views
Citations
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