"Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onions"
written by María del Carmen Gutierrez, Patricia Della Rocca, Elizabeth De Seta, Fernando Reina,
published by Journal of Agricultural Chemistry and Environment, Vol.3 No.2B, 2014
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
No relevant information.