Peanut Pastes - Articles - Scientific Research Publishing

Contribution to the Study of Fungal Strains Contaminating Peanut Pastes in Bangui (Central African Republic) (Articles)

Romaric Lebon Bondom, Ernest Lango-Yaya, Mireille Morissi Denissio, Clotaire Donatien Rafai, Alban Thibaut Moulo-Oli, Zéphirin Vogbia Dalenga, Marceline Djeintote, Mossoro-Kpindé , Boniface Koffi

Journal of Biomedical Science and Engineering Vol.17 No.5，May 17, 2024

DOI: 10.4236/jbise.2024.175008 120 Downloads 418 Views Citations
Genotoxic Potential of Shrimp Pastes (Belacan) Extracts Using Umu Test (Articles)

Ahmad Rohi Ghazali, Yvonne Sipain, Nor Fadilah Rajab, Siew Ee Ling, Norain Ramli, Rozaini Abdullah, Zaliha Harun, Firdaus Kamarulzaman

Food and Nutrition Sciences Vol.3 No.4，April 18, 2012

DOI: 10.4236/fns.2012.34073 8,405 Downloads 11,747 Views Citations
Prevalence of Peanut Allergy in Offspring of Peanut Farmers (Articles)

Amanda Jagdis, Gary Liss, Soheila Maleki, Peter Vadas

Food and Nutrition Sciences Vol.6 No.1，January 12, 2015

DOI: 10.4236/fns.2015.61004 3,263 Downloads 5,087 Views Citations
Validation of High Performance Liquid Chromatography with Fluorescence Detector Methods for Determination of Aflatoxins in Different Food and Animal Feed Samples (Articles)

Salah Eldeen Abass Ali Ahmed, Abdalla Ahmed Elbashir

Journal of Analytical Sciences, Methods and Instrumentation Vol.13 No.1，January 31, 2023

DOI: 10.4236/jasmi.2023.131001 163 Downloads 823 Views Citations
Aflatoxin Carryover during Large Scale Peanut Butter Production (Articles)

Andrew H. Siwela, Kudzayishe J. Mukaroa, Nozipo Nziramasanga

Food and Nutrition Sciences Vol.2 No.2，March 31, 2011

DOI: 10.4236/fns.2011.22014 9,284 Downloads 20,816 Views Citations
Overexpression of ARAhPR10, a Member of the PR10 Family, Decreases Levels of Aspergillus flavus Infection in Peanut Seeds (Articles)

Chunzheng Xie, Shijie Wen, Haiyan Liu, Xiaoping Chen, Haifen Li, Yanbin Hong, Xuanqiang Liang

American Journal of Plant Sciences Vol.4 No.3，March 26, 2013

DOI: 10.4236/ajps.2013.43079 4,527 Downloads 6,659 Views Citations
Identification and Characterization of Risk Factors Linked to the Bacteriological Contamination of Street Foods: Case of Porridge Made from Rice Sold in the City of Bangui, Central African Republic (Articles)

Ernest Lango-Yaya, Freddy Marcelin Agboko, Romaric LeBon Bondom, Marinette Saravolia, Stéphanie Judith N’yetobouko, Oscar Sezongo, Donatien Clotaire Rafai

Health Vol.12 No.12，December 31, 2020

DOI: 10.4236/health.2020.1212118 541 Downloads 1,218 Views Citations
Profile of Peanut Sensitization in Children Attending a Pneumo-Allergology Consultation at the Teaching Hospital Campus of Lomé, Togo (Articles)

Mawouto Fiawoo, Manani Hemou, Foli Agbéko, Salimtoa Moussoma, Mazama Pakoudjare, Nadiedja Kokou Douti

Open Journal of Pediatrics Vol.14 No.5，September 18, 2024

DOI: 10.4236/ojped.2024.145085 43 Downloads 234 Views Citations
DOF transcription factors in developing peanut (Arachis hypogaea) seeds (Articles)

Haiyan Yan, Jiaquan Huang, Boshou Liao, Xianqing Lan, Qiuting Luo, Junlong Tang

American Journal of Molecular Biology Vol.2 No.1，December 30, 2011

DOI: 10.4236/ajmb.2012.21007 5,181 Downloads 11,789 Views Citations
An Efficient Activated Carbon for the Wastewater Treatment, Prepared from Peanut Shell (Articles)

Mohammad Sadiq, Sajid Hussian

Modern Research in Catalysis Vol.2 No.4，October 30, 2013

DOI: 10.4236/mrc.2013.24020 8,484 Downloads 15,768 Views Citations
Engine Performance and Exhaust Emissions of Peanut Oil Biodiesel (Articles)

Bjorn S. Santos, Sergio C. Capareda, Jewel A. Capunitan

Journal of Sustainable Bioenergy Systems Vol.3 No.4，December 6, 2013

DOI: 10.4236/jsbs.2013.34037 5,900 Downloads 11,774 Views Citations
Genetic Diversity of Peanut (Arachis hypogea L.) Cultivars as Revealed by RAPD Markers (Articles)

Mohannad G. Al-Saghir, Abdel-Salam G. Abdel-Salam

American Journal of Plant Sciences Vol.6 No.14，September 15, 2015

DOI: 10.4236/ajps.2015.614233 4,048 Downloads 5,402 Views Citations
A Review of the Research Status of Aflatoxin in Peanuts (Articles)

Ruiyang Xu, Yu Liu, Yifan Jin

Open Access Library Journal Vol.8 No.10，September 30, 2021

DOI: 10.4236/oalib.1107947 235 Downloads 1,237 Views Citations
Genome-Wide Association Study and Genomic Selection for Plant Growth Habit in Peanuts Using the USDA Public Data (Articles)

Aurora Manley, Madeline Brown, Waltram Ravelombola, John Cason, Hanh Pham

American Journal of Plant Sciences Vol.15 No.9，September 26, 2024

DOI: 10.4236/ajps.2024.159052 69 Downloads 427 Views Citations
Bacteriological Profile of Contamination of Artisanal Peanut Pastes Sold in the City of Bangui in the Central African Republic (Articles)

Romaric Lebon Bondom, Ernest Lango-Yaya, Mathurin Kolokaté, Stephanie N’yetobouko, Alban Thibaut Moulo-Oli, Zéphirin Vogbia Dalenga, Marceline Djeintote, Boniface Koffi

Health Vol.17 No.3，March 26, 2025

DOI: 10.4236/health.2025.173015 39 Downloads 183 Views Citations
Effect of Ribose on Mature/Immature Raw Peanut Proteins and Their Allergenic Properties (Articles)

Si-Yin Chung

Food and Nutrition Sciences Vol.2 No.4，July 1, 2011

DOI: 10.4236/fns.2011.24042 5,991 Downloads 9,840 Views Citations
Doubling of crop yield through permutation of metabolic pathways (Articles)

Godson O. Osuji, Tassin K. Brown, Sanique M. South, Justin C. Duncan, Dwiesha Johnson

Advances in Bioscience and Biotechnology Vol.2 No.5，October 13, 2011

DOI: 10.4236/abb.2011.25054 4,987 Downloads 9,395 Views Citations
Adsorption of cytochrome c by succinic anhydride-modified peanut shells (Articles)

Linjing Li, Xiaomei Sun, Buhai Li

Advances in Bioscience and Biotechnology Vol.3 No.1，February 15, 2012

DOI: 10.4236/abb.2012.31003 4,714 Downloads 8,599 Views Citations
Genetic Engineering Peanut for Higher Drought- and Salt-Tolerance (Articles)

Li Sun, Rongbin Hu, Guoxin Shen, Hong Zhang

Food and Nutrition Sciences Vol.4 No.6A，June 14, 2013

DOI: 10.4236/fns.2013.46A001 7,460 Downloads 13,157 Views Citations
This article belongs to the Special Issue on Advanced Research in Genetically Modified Foods (GMF)
Phytochemical Constituents and Determination of Resveratrol from the Roots of Arachis hypogea L. (Articles)

Tuyen Pham Nguyen Kim, Nga Vo Thi, Phuong Tran Van, Phuong Quach Ngo Diem, Duong Ngo Thi Thuy, Quang Ton That, Phung Nguyen Kim Phi

American Journal of Plant Sciences Vol.4 No.12，December 10, 2013

DOI: 10.4236/ajps.2013.412291 5,205 Downloads 7,834 Views Citations

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