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Quality of Soppressata salami from Pugliese Pigs as Affected by Rearing System
(Articles)
Marzia Albenzio
,
Antonella Santillo
,
Rosaria Marino
,
Francesca d’ Angelo
,
Mariangela Caroprese
,
Agostino Sevi
Food and Nutrition Sciences
Vol.5 No.7
, March 24, 2014
DOI:
10.4236/fns.2014.57074
4,539
Downloads
6,074
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Assessment of the Quality and Shelf-Life in Enriched n3 PUFA Raw Beef Patties Using Dry Soybean Sprouts as Antioxidant
(Articles)
Mara Cristina Romero
,
Oscar Alfredo Garro
,
Ana María Romero
,
Ariel Germán Michaluk
,
Mirtha Marina Doval
,
María Alicia Judis
Food and Nutrition Sciences
Vol.5 No.7
, March 24, 2014
DOI:
10.4236/fns.2014.57077
5,666
Downloads
8,818
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Control of Enterotoxigenic
Escherichia coli
in Ground Beef by Blends of Essential Oils
(Articles)
Alline Aparecida Souza
,
Natália Jubram Zeneratto
,
Roberta Hilsdorf Piccoli
,
Suzan Kelly Vilela Bertolucci
Advances in Microbiology
Vol.8 No.12
, December 11, 2018
DOI:
10.4236/aim.2018.812061
704
Downloads
1,907
Views
Citations
Comparative Slaughter Performance and Meat Quality of Rutana, Gumuz and Washera Sheep of Ethiopia Supplemented with Different Levels of Concentrate
(Articles)
Anteneh Worku
,
Mengistu Urge
,
Getachew Animut
,
Getnet Asefa
Open Journal of Animal Sciences
Vol.10 No.1
, December 23, 2019
DOI:
10.4236/ojas.2020.101005
1,025
Downloads
2,895
Views
Citations
A Psychogenesis of Color-Based Racism: The Implications of Colonialism for People of Color
(Articles)
Ronald Hal
Psychology
Vol.2 No.3
, June 29, 2011
DOI:
10.4236/psych.2011.23034
6,861
Downloads
11,869
Views
Citations
Developing a Heme Iron Database for Meats According to Meat Type, Cooking Method and Doneness Level
(Articles)
Amanda J. Cross
,
James M. Harnly
,
Leah M. Ferrucci
,
Adam Risch
,
Susan T. Mayne
,
Rashmi Sinha
Food and Nutrition Sciences
Vol.3 No.7
, July 2, 2012
DOI:
10.4236/fns.2012.37120
9,084
Downloads
13,297
Views
Citations
Investigation of the Acceptability of Cultured Meat in University Students
(Articles)
Merve Kumru
,
Hulya Demir
Food and Nutrition Sciences
Vol.15 No.2
, February 29, 2024
DOI:
10.4236/fns.2024.152009
230
Downloads
1,044
Views
Citations
A Research on Light-Color Perception: Can Visual Images Be Used Instead of 1/1 Model Study for Space Perception?
(Articles)
Banu Manav
Psychology
Vol.4 No.9
, September 11, 2013
DOI:
10.4236/psych.2013.49101
5,426
Downloads
9,692
Views
Citations
The Puzzle of European Hair, Eye, and Skin Color
(Articles)
Peter Frost
Advances in Anthropology
Vol.4 No.2
, May 21, 2014
DOI:
10.4236/aa.2014.42011
29,809
Downloads
43,748
Views
Citations
The Context of Color: A Study on the Visual Color of the City—Taking Chengdu as an Example
(Articles)
Mingyi Wu
,
Yuchen Feng
Art and Design Review
Vol.10 No.1
, January 13, 2022
DOI:
10.4236/adr.2022.101003
427
Downloads
2,085
Views
Citations
A Study on the Influence of Luminance L* in the L*a*b* Color Space during Color Segmentation
(Articles)
Rodolfo Alvarado-Cervantes
,
Edgardo M. Felipe-Riveron
,
Vladislav Khartchenko
,
Oleksiy Pogrebnyak
Journal of Computer and Communications
Vol.4 No.3
, March 2, 2016
DOI:
10.4236/jcc.2016.43005
2,319
Downloads
3,823
Views
Citations
Some Characters of
Cl. perfringens
Isolated from Fresh and Marketed Processed Meat
(Articles)
Khalid A. Alkheraije
Open Journal of Veterinary Medicine
Vol.3 No.2
, June 10, 2013
DOI:
10.4236/ojvm.2013.32029
3,642
Downloads
5,885
Views
Citations
A Comparative Study of Fungal and Some Aflatoxin Contents of Freshly Fried and Stored
Sallah
Meat from Danbatta Local Government Area of Kano State, Nigeria
(Articles)
Fatima S. Abdullahi
,
Amin O. Igwegbe
,
Bello A. Bello
,
Mamudu H. Badau
,
Sani Abashe
,
Imaan U. Igwegbe
,
Zainab Ali
Open Journal of Medical Microbiology
Vol.10 No.2
, June 22, 2020
DOI:
10.4236/ojmm.2020.102007
537
Downloads
2,173
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
, January 28, 2021
DOI:
10.4236/fns.2021.121006
1,054
Downloads
3,894
Views
Citations
Prevalence and Molecular Characterization of
Rotavirus
in Meat Cuts, and Meat Handlers in Selected Abattoirs in Nairobi, Kenya
(Articles)
Brevin Ochieng Olunga
,
George Gachara Maina
,
James Nyangao
,
Carlene Sang
,
Naomi Chepkirui Koech
,
Beatrice Nthenya Kyalo
,
Catherine Nduta Wanyoike
,
Ernest Apondi Wandera
Journal of Biosciences and Medicines
Vol.12 No.12
, December 27, 2024
DOI:
10.4236/jbm.2024.1212038
93
Downloads
656
Views
Citations
Beef Meat Allergy in Cow’s Milk Allergic Adults
(Articles)
Maged Refaat
,
Amany Kamal
,
Mohamed Fares
,
Eman Ossman
,
Mohamed Attia
,
Alsayed Elokda
Food and Nutrition Sciences
Vol.2 No.8
, October 17, 2011
DOI:
10.4236/fns.2011.28121
7,638
Downloads
18,104
Views
Citations
An Application of Wavelet Analysis to Meat Consumption Cycles
(Articles)
Marija Banović
,
Luis Catela Nunes
,
Vladan Arsenijevic
Food and Nutrition Sciences
Vol.4 No.3
, March 19, 2013
DOI:
10.4236/fns.2013.43034
4,802
Downloads
7,878
Views
Citations
Genetic variability in ultrasound records of breast muscle in a broiler breeding program
(Articles)
Leila de Genova Gaya
Natural Science
Vol.5 No.8B
, August 14, 2013
DOI:
10.4236/ns.2013.58A2001
4,923
Downloads
7,282
Views
Citations
This article belongs to the Special Issue on
Advances in Ultrasound Research
Formalin Contaminated in Seafood and Frozen Meat at Somdet Market, Kalasin Province
(Articles)
Theeranat Suwanaruang
Journal of Environmental Protection
Vol.9 No.12
, November 19, 2018
DOI:
10.4236/jep.2018.912080
1,288
Downloads
6,684
Views
Citations
The Impact of Cooking of Beef on the Supply of Heme and Non-Heme Iron for Humans
(Articles)
Gille Gandemer
,
Valérie Scislowski
,
Stéphane Portanguen
,
Alain Kondjoyan
Food and Nutrition Sciences
Vol.11 No.7
, July 9, 2020
DOI:
10.4236/fns.2020.117045
756
Downloads
7,496
Views
Citations
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