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DOI
Author
Journal
Affiliation
ISSN
Subject
Inhibitory Effects of Pu-erh Tea Leaves on Mouse Type IV Allergy
(Articles)
Katsuko Yamazaki
,
Kyoji Yoshino
,
Chihiro Yagi
,
Toshio Miyase
,
Mitsuaki Sano
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33056
6,020
Downloads
9,540
Views
Citations
Anti-Obesity, Anti-Atherosclerotic and Anti-Oxidant Effects of Pu-Erh Tea on a High Fat Diet-Induced Obese Rat Model
(Articles)
Changyun Xiong
,
Yuanju Peng
,
Benying Liu
,
Wenrui Cui
,
Xuncheng Liu
Journal of Biosciences and Medicines
Vol.7 No.2
,February 27, 2019
DOI:
10.4236/jbm.2019.72010
950
Downloads
1,744
Views
Citations
Distribution Behaviour of Dimethoate in Tea Leaf
(Articles)
Shivani Jaggi
,
Bikram singh
,
Adarsh Shanker
Journal of Environmental Protection
Vol.2 No.4
,June 27, 2011
DOI:
10.4236/jep.2011.24056
5,539
Downloads
9,866
Views
Citations
Development of Tea Whitener Using Concentrated Whey and Milk Solids
(Articles)
Jyothis Joy Mazhuvanchery
,
Satish Kulkarni
Food and Nutrition Sciences
Vol.4 No.2
,February 17, 2013
DOI:
10.4236/fns.2013.42029
6,391
Downloads
9,946
Views
Citations
Determination of the Minerals of the Herbal Tea and Tea Green from Lippia multiflora
(Articles)
Ekissi Alice Christine
,
Yao-Kouamé Albert
,
Kati-Coulibaly Séraphin
American Journal of Plant Sciences
Vol.8 No.11
,October 12, 2017
DOI:
10.4236/ajps.2017.811176
2,323
Downloads
5,687
Views
Citations
Production of Tea from Turkey Berry
(Articles)
Adonu Regina
,
Amoah Millicent
,
Mensah Eric
Open Access Library Journal
Vol.5 No.7
,July 16, 2018
DOI:
10.4236/oalib.1104316
2,851
Downloads
7,208
Views
Citations
English Translation of Chinese Tea Terminology from the Perspective of Translation Ethics
(Articles)
Peiying Guo
,
Mei Yang
Open Journal of Modern Linguistics
Vol.9 No.3
,June 4, 2019
DOI:
10.4236/ojml.2019.93017
2,704
Downloads
5,391
Views
Citations
Research on the Influence of Chinese Tea Technology on the World Tea Industry
(Articles)
Wu Yan
,
Zhangzhi Ge
,
Liyong Xiong
American Journal of Industrial and Business Management
Vol.10 No.1
,January 14, 2020
DOI:
10.4236/ajibm.2020.101009
2,504
Downloads
4,735
Views
Citations
Research on Winter Tea Application and Promotion Value
(Articles)
Wu Yan
,
Zhangzhi Ge
Modern Economy
Vol.11 No.4
,April 16, 2020
DOI:
10.4236/me.2020.114061
427
Downloads
1,116
Views
Citations
The Barter Trade and the Development of Tea Culture in the Ming and Qing Dynasties
(Articles)
Yuan Yao
Advances in Historical Studies
Vol.10 No.1
,March 11, 2021
DOI:
10.4236/ahs.2021.101004
1,311
Downloads
2,867
Views
Citations
Evolution of Chinese Ancient Tea Technology and Its Transfer to British India
(Articles)
Vithiyapathy Purushothaman
,
Song Wei
Open Journal of Social Sciences
Vol.11 No.3
,March 29, 2023
DOI:
10.4236/jss.2023.113018
119
Downloads
686
Views
Citations
The Influence and Expression of Shaoxing Tea Culture on Local Identity
(Articles)
Fang Jin
Advances in Applied Sociology
Vol.14 No.4
,April 30, 2024
DOI:
10.4236/aasoci.2024.144015
28
Downloads
89
Views
Citations
Polyphenol Content and Antioxidant Effects in Herb Teas
(Articles)
Shizuo Toda
Chinese Medicine
Vol.2 No.1
,March 31, 2011
DOI:
10.4236/cm.2011.21005
9,658
Downloads
21,813
Views
Citations
Effect of Seasons on Theanine Levels in Different Kenyan Commercially Released Tea Cultivars and Its Variation in Different Parts of the Tea Shoot
(Articles)
Too C. Janet
,
Wanyoko K. John
,
Kinyanjui Thomas
,
Moseti O. Kelvin
,
Wachira N. Francis
Food and Nutrition Sciences
Vol.6 No.15
,November 23, 2015
DOI:
10.4236/fns.2015.615149
3,531
Downloads
4,604
Views
Citations
Impact of Extreme Precipitation Intensity on Tea Production in the North-East of Bangladesh
(Articles)
Murad Ahmed Farukh
,
Md. Atiqur Rahman
,
Sraboni Sarker
,
Md. Azharul Islam
American Journal of Climate Change
Vol.9 No.4
,December 22, 2020
DOI:
10.4236/ajcc.2020.94028
493
Downloads
1,635
Views
Citations
Research Progress on the Therapeutic Mechanism of Tea Polyphenols in Neurodegenerative Diseases
(Articles)
Zhenying Yu
,
Hongyan Wu
Journal of Biosciences and Medicines
Vol.11 No.11
,November 8, 2023
DOI:
10.4236/jbm.2023.1111007
42
Downloads
247
Views
Citations
Techniques in
Mincha
Production: Pursuing Perfection While Retaining the Essence of Tea Culture
(Articles)
Yuan Yao
Technology and Investment
Vol.12 No.1
,February 25, 2021
DOI:
10.4236/ti.2021.121003
541
Downloads
1,234
Views
Citations
The effect of green tea mouthwash (
Camellia sinensis
) on wound healing following periodontal crown lengthening surgery; a double blind randomized controlled trial
(Articles)
Ali Forouzanfar
,
Hamid Reza Arab
,
Hooman Shafaee
,
Majid Reza Mokhtari
,
Shayan Golestani
Open Journal of Stomatology
Vol.2 No.4
,December 26, 2012
DOI:
10.4236/ojst.2012.24064
6,201
Downloads
10,159
Views
Citations
Tyrosinase Biosensor Used for the Determination of Catechin Derivatives in Tea: Correlation with HPLC/DAD Method
(Articles)
Saloua Nadifiyine
,
Carole Calas-Blanchard
,
Aziz Amine
,
Jean-Louis Marty
Food and Nutrition Sciences
Vol.4 No.1
,January 29, 2013
DOI:
10.4236/fns.2013.41015
5,354
Downloads
8,198
Views
Citations
Comparison of the Quality Characteristics of 4 Albinos Tea
(Articles)
Ronglin Li
,
Zhengzheng Li
,
Yiyang Yang
,
Hao Yuan
,
Yunlong Kong
Food and Nutrition Sciences
Vol.4 No.11
,October 8, 2013
DOI:
10.4236/fns.2013.411143
3,527
Downloads
5,382
Views
Citations
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