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DOI
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Journal
Affiliation
ISSN
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Antioxidant Activity of Methoxylated Flavonoids in Oils in Deep Frying Processes
(Articles)
Onesmus Maina Wanjau
,
Symon Maina Mahungu
,
Josphat Clement Matasyoh
Food and Nutrition Sciences
Vol.9 No.11
,November 12, 2018
DOI:
10.4236/fns.2018.911091
754
Downloads
1,436
Views
Citations
Crystal Structure, Synthesis and Biological Activity of Ether and Ester
Trans
-Ferulic Acid Derivatives
(Articles)
Marco A. Obregón-Mendoza
,
M. Mirian Estévez-Carmona
,
Yair Alvarez-Ricardo
,
William Meza-Morales
,
Carolina Escobedo-Martínez
,
Manuel Soriano-García
,
Raúl G. Enríquez
International Journal of Organic Chemistry
Vol.8 No.4
,December 14, 2018
DOI:
10.4236/ijoc.2018.84028
1,464
Downloads
3,261
Views
Citations
Improving Oxidative Stability of Polyphenolic Fraction of Apple Pomace by Encapsulation Using Naturally Occurring Polymers
(Articles)
Salis Ibrahim
,
Steve Bowra
Journal of Encapsulation and Adsorption Sciences
Vol.9 No.2
,June 20, 2019
DOI:
10.4236/jeas.2019.92005
1,041
Downloads
2,307
Views
Citations
Peroxidase Inhibition and Antioxidant Activity of Bulk-Marketed Black Tea (
Camellia sinensis
L.) from the Democratic Republic of the Congo
(Articles)
Nadege Ngombe Kabamba
,
Joyce Mbuyi Katalayi
,
Jimmy Kabeya Kabengele
,
Grace Nkakapen Djoumbissi
,
Marie Joe Kabongo Kapinga
,
Théophile Mbemba Fundu
,
Dieudonné Tshitenge Tshitenge
,
Pascal Dibungi T. Kalenda
,
Paulin Mutwale Kapepula
Journal of Biosciences and Medicines
Vol.7 No.9
,September 10, 2019
DOI:
10.4236/jbm.2019.79007
644
Downloads
1,205
Views
Citations
Effect of Citric Acid on the Total Monomeric Anthocyanins and Antioxidant Activity of Liquor Made from Unprocessed Purple Leafed TRFK 306 Kenyan Tea Clone
(Articles)
Emily C. Kilel
,
John K. Wanyoko
,
Abdul K. Faraj
,
Peninah Ngoda
Food and Nutrition Sciences
Vol.10 No.10
,October 11, 2019
DOI:
10.4236/fns.2019.1010086
610
Downloads
2,203
Views
Citations
Steamed Wheat Breads with
Auricularia polytricha
Powder as a Functional Food Product
(Articles)
Fengjuan Jia
,
Yueming Wang
,
Zhiqing Gong
,
Wenjia Cui
,
Yansheng Wang
,
Wenliang Wang
Open Access Library Journal
Vol.6 No.11
,November 6, 2019
DOI:
10.4236/oalib.1105598
196
Downloads
762
Views
Citations
Optimization of Fermentation Process Enhancing Quality of Dandelion Black Tea on the Functional Components, Activity and Sensory Quality
(Articles)
Yaru Ning
,
Zhe Wu
,
Zhaojia Li
,
Ran Meng
,
Zhizhong Xue
,
Xiuping Wang
,
Xuelin Lu
,
Xiaodong Zhang
Open Access Library Journal
Vol.7 No.5
,April 30, 2020
DOI:
10.4236/oalib.1106323
467
Downloads
1,140
Views
Citations
Effect of Plant Ash on Nutrient Quality and Antioxidant Activity of African Yam Bean Seed Porridge in Relation to Cooking Time
(Articles)
Anthony N. Ukom
,
Faith C. Egejuru
,
Philippa C. Ojimelukwe
,
Ugwuona U. Fabian
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117042
379
Downloads
1,301
Views
Citations
Effect of Different Treatments on Antioxidative Stability of the Scallop Protein Hydrolysates
(Articles)
Na Lin
,
Ang Hu
,
Zhidong Liu
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117043
323
Downloads
996
Views
Citations
Utilization of Carob (
Ceratonia siliqua
L.) Extract as Functional Ingredient in Some Confectionery Products
(Articles)
Rehab Mohamed Ibrahim
,
Faten Farouk Abdel-Salam
,
Elsayed Farahat
Food and Nutrition Sciences
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/fns.2020.118054
717
Downloads
2,737
Views
Citations
HPTLC Phytochemical Screening and Hydrophilic Antioxidant Activities of
Apium graveolens
L.,
Cleome gynandra
L., and
Hibiscus sabdariffa
L. Used for Diabetes Management
(Articles)
Moumouni Koala
,
Alphonsine Ramde-Tiendrebeogo
,
Noufou Ouedraogo
,
Sylvain Ilboudo
,
Boukaré Kaboré
,
Félix B. Kini
,
Sylvin Ouedraogo
American Journal of Analytical Chemistry
Vol.12 No.1
,January 19, 2021
DOI:
10.4236/ajac.2021.121002
1,141
Downloads
2,397
Views
Citations
Assessment of Nutrient Composition and Antioxidant Activity of Some Popular Underutilized Edible Crops of Nagaland, India
(Articles)
Chitta Ranjan Deb
,
Neilazonuo Khruomo
Natural Resources
Vol.12 No.2
,February 26, 2021
DOI:
10.4236/nr.2021.122005
641
Downloads
1,524
Views
Citations
Antimicrobial and Antioxidant Activities of Methanolic Extract and Fractions of
Epilobium roseum
(Schreb.) against Bacterial Strains
(Articles)
Muhammad Ikram
,
Niaz Ali
,
Gul Jan
,
Farzana Gul Jan
,
Muhammad Romman
,
Muhammad Ishaq
,
Yasir Islam
,
Naeem Khan
American Journal of Plant Sciences
Vol.12 No.3
,March 9, 2021
DOI:
10.4236/ajps.2021.123017
496
Downloads
1,415
Views
Citations
Antioxidant Activity of Hydro-Acetonic, Hydro-Methanolic and Aqueous Leaf and Bark Extracts of
Sclerocaria birrea
(A. Rich.) Hochst
(Articles)
Lahat Niang
,
Seid Ali Mahamat
,
Nicolas Cyrille Ayessou
,
Mady Cisse
,
Codou Mar Diop
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125033
489
Downloads
1,316
Views
Citations
Functional Ice Cream with Coffee-Related Flavor
(Articles)
Manal Khider
,
Neveen Ahmed
,
Wedad Azab Metry
Food and Nutrition Sciences
Vol.12 No.8
,August 27, 2021
DOI:
10.4236/fns.2021.128062
529
Downloads
2,984
Views
Citations
Pineapple (
Ananas comosus
L. Merr.), Waste Streams, Characterisation and Valorisation: An Overview
(Articles)
Wafaa M. Hikal
,
Abeer A. Mahmoud
,
Hussein A. H. Said-Al Ahl
,
Amra Bratovcic
,
Kirill G. Tkachenko
,
Miroslava Kačániová
,
Ronald Maldonado Rodriguez
Open Journal of Ecology
Vol.11 No.9
,September 3, 2021
DOI:
10.4236/oje.2021.119039
1,798
Downloads
19,239
Views
Citations
Using Clove Essential Oil to Increase the Nutritional Potential of Industrial Fresh Double Cream Cheese
(Articles)
Ichrak Charfi
,
Cyrine Moussi
,
Hanene Ghazghazi
,
Afwa Gorrab
,
Riadh Louhichi
,
Salwa Bornaz
Food and Nutrition Sciences
Vol.12 No.12
,December 23, 2021
DOI:
10.4236/fns.2021.1212093
253
Downloads
1,480
Views
Citations
This article belongs to the Special Issue on
Dairy Research and Technology
Assessments of Antibacterial and Antioxidant Properties in the Methanolic and Aqueous Leaf Extracts of
Pistacia lentiscus
against Different Antibiotic Resistance Pathogenic Bacteria
(Articles)
Aml O. Alhadad
,
Galal S. Salem
,
Maraia F. Elmhdwi
,
Suliman M. Hussein
,
Sarah M. Elshareef
Advances in Bioscience and Biotechnology
Vol.13 No.3
,March 3, 2022
DOI:
10.4236/abb.2022.133005
233
Downloads
1,374
Views
Citations
Aqueous Leaves Extract of
Gongronema latifolium
(Benth) Downregulates the Expression of IFN-γ, IL-10 and Cell Surface Markers in Rabbits
(Articles)
Adekunle Babajide Rowaiye
,
Moses Njoku
,
Angus Nnamdi Oli
,
Nwamaka Henrietta Igbokwe
,
Titilayo Asala
,
Suliat Adebola Salami
,
Ikemefuna Chijioke Uzochukwu
,
Charles Okechukwu Esimone
Open Journal of Medical Microbiology
Vol.12 No.4
,November 1, 2022
DOI:
10.4236/ojmm.2022.124011
92
Downloads
423
Views
Citations
Antibacterial, Antioxidant Activities and GC-MS Analysis of
Dichrostachys cinera
(L.) Ethanolic Leaves Extract
(Articles)
Sitelbanat Yassin
,
Mohamed Abubker
,
Anwar Mohamed
,
Selma Omer
,
Salah Humeada
,
Elhadi M. M. Ahmed
,
Mirghani Abd Alrahman
Pharmacology & Pharmacy
Vol.13 No.12
,December 26, 2022
DOI:
10.4236/pp.2022.1312039
156
Downloads
631
Views
Citations
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